I-Confiture yamapheya - iresiphi ethandwayo, yeza kithi evela eNgilandi. Ihambisana ngokuphelele ne-toasts nama-pancake.
Pear confiture nge lemon
Izithako:
- Amapheya ahlanzekile amnandi - 0.5 kg;
- ushukela - 500 g;
- ilamula - ucezu olulodwa;
- rum - 100 ml;
- amanzi - 300ml;
- i-safari - ama-stamens angu-10.
Ukulungiselela
I-lemon yokugeza ngokucophelela, efakwa emanzini abilayo bese upheka imizuzwana engama-30 bese uyisusa ngokucophelela uyigcwalise ngamanzi e-iced. Phinda futhi yonke inqubo, emva kwalokho siyakunquma ilamula ukuba ibe imibuthano encane. Amapheya ami futhi aqoqa ngamunye zibe izingxenye ezine, asuse imbewu ngesikhathi esisodwa. Sinquma tincetu ezinqunyiwe zibe ngamacube futhi, kanye nelamula, sidlulisele esitsheni esikhulu. Silala ushukela bese sihlangana kahle. Vala phezulu ngenhla noma ithawula bese ushiya amahora angu-10. I-stamens of safronsi siyigcoba bese sixuba neRum efudumele. Bese ushiye amaminithi angu-30, ukukhipha.
Ngemuva kokuthi isikhathi sesiphelile, izithelo zibekwe emlilweni futhi zivutha ngamathumba. Ngemuva kwalokho, ukunciphisa ilangabi kancane bese upheka, ugqugquzela imizuzu engaba ngu-45, ukukhipha njalo isikhumba se-foam. Bese ususa ngobumnene izitsha zomlilo bese upholisa kancane. Sithelela ku-confiture yamapheya a ramu elungiselelwe ne-safron, ukuxuba kahle futhi usakaze ubukhulu emitsheni ehlanzekile. Sivumela ukuba ipholile ngokuphelele, uyibeke ngokuqinile bese uyibeka esiqandisini. Yilokho konke, i-confiture yamapheya nge-lemon ebusika isilungile!
Imfucuza yamapheya nama-apula
Izithako:
- amapheya - 1 kg;
- ama-apula - 0.5 kg;
- ushukela - 1,5 kg;
- ilamula - izicucu ezimbili;
- i-ginger - 40 g;
- isinamoni - izinti ezimbili.
Ukulungiselela
Ama-Lemons angimi futhi angifaka ijusi kusuka kubo. Amapheya nama-apula ahlanzwa kahle futhi ahlutshiwe esikhumbeni nasezinhlwini. Inyama ingene emagumbini bese ifakwa esitsheni. Gcwalisa izithelo ngamanzi kalamula bese uhlanganise konke ngokugcwele. Ngemuva kwalokho, gaya ubukhulu nge-blender e-puree. Umsuka we-ginger uhlanzwa futhi uhlotshiswe kahle. Ku-pure elungiselelwe sinezela i-ginger, isinamoni noshukela ogcwetshiwe. Beka isitsha ngomlilo ophuthumayo bese usiletha emathumba. Pheka imoto kuze kube yilapho usulungile. Khona-ke sithatha izinti ze-sinamoni, futhi imfucumfucu ithululelwa emathini futhi ihlanganiswe.
Ukuphazamisa ama-dessert akho nakho kungabhekana ne-plums , okuba yi- adventure enhle kakhulu.