Abesifazane abaningi besifazane abafuna ukupheka "i-Medovik", iresiphi elula yekhekhe elimnandi lizosiza. Kuyafaneleka nakanjani noma yiliphi iholidi, labo abazama ukubhaka ukwelapha okunjalo, bazoqiniseka ukuthi ngeke kuthathe isikhathi eside. Kuzodinga inombolo encane yezingxenye.
Indlela yokupheka "i-Medovik" elula?
Ukuze wenze "i-Medovik", iresiphi elula kakhulu yekhekhe elihlwabusayo kakhulu iyisisekelo senqamuleli noma ama-shortcake ebhisikidi ngokufaka uju. Izingxenye ezingeziwe zingahlukahluka:
- Njengomhlobiso, ukungeniswa komshokolethi omnyama noma ama-walnuts kungasetshenziswa.
- I-cream elula ye- "Medovik" ingaba mnandi, i-curd, eyenziwe ngobisi oluncibilikile noma i-custard yakudala.
- Amaqebelengwane angabhalwa kuhhavini, gazinga epanini, upheke endaweni enkulu.
"Medovik" - iresiphi elula elula
Iresiphi eyisisekelo yiyona "i-Medovik" elula, ebhakawa kuhhavini. Ngenxa yalokho, kuyoba ne-airy futhi ayikho isidlo esiphundu kakhulu. Kungenziwa ngobisi oluncibilikile noma ukhilimu omuncu. Ukuvunwa kwezilwane kuhlanzwa ubusuku emakhazeni, futhi ekuseni ungase ujabulele ikhekhe elimnandi elifakiwe.
Izithako:
- ufulawa - 500 g;
- imajarini - 100 g;
- amaqanda - izingcezu ezimbili;
- uju - 2 tbsp. l.;
- i-soda - 1 tsp;
- ushukela - 150 g.
Ukuze ukhilimu:
- ibhotela - 250 g;
- ubisi oluncibilikisiwe - imbiza engu-1.
Ukulungiselela
- Hlanganisa igargarine, ushukela, uju nosawoti. Faka amanzi okugeza.
- Basha amaqanda bese uwafaka enhlama.
- Thela ku-soda, gcina esitofu kuze kuvulwe umthamo.
- Yethula ufulawa bese uxoka, uhlukanise zibe izingxenye ezingu-8, ubhake ngamunye ngamaminithi angu-10.
- Amafutha athambisa, engeza ubisi oluncibilikile bese ushaya.
- Ukuze wenze "i-Medovik", iresiphi elula yekhekhe lethenda elimnandi iphela nge-coated coating.
Iresiphi elula ye "Medovika" ngekhilimu omuncu
A mnene ngempela futhi nekhanda elimangalisayo elimnandi kufanele kube "i-Medovik" elula nge ukhilimu omuncu . Kubonakala ngesakhiwo sokukhanya uma kuqhathaniswa nobisi oluncibilikile. Ikhekhe elitholile kufanele lithunyelwe emakhazeni, ngoba ukungeniswa kuyothatha amahora ambalwa. Lesi sikhathi sikwanele ukuze sithole ukhilimu, futhi isidlo sithole isakhiwo esidingekayo.
Izithako:
- ibhotela - 100 g;
- ushukela - 1 indebe;
- uju - 2-3 tbsp. l.;
- i-soda - 1 tsp;
- amaqanda - izingcezu ezintathu;
- ufulawa - izinkomishi ezimbili.
Ukuze ukhilimu:
- ukhilimu omuncu - 800 g;
- ushukela - 1 ingilazi.
Ukulungiselela
- I-sugar and honey ixutshwe futhi igcwele ukugeza kwamanzi.
- Thela ku-soda. Uma ingxube iyanda ngevolumu, isuse ekushiseni.
- Beat amaqanda bese wengeza engxenyeni.
- Engeza ufulawa, uvuse.
- Hlukana inhlama ibe amaqebelengwane amahlanu. Ngamunye ubhake imizuzu emihlanu.
- Ukhilimu omuncu nge-sugar beat. Spread ikhekhe elula "Medovik" ukhilimu.
Ibhisikidi "Medovik" - iresiphi elula
Kukhona iresiphi elula ye "Medovika", isisekelo saso inhlama yebhasikili. Ngesizo salo, ungathola ikhekhe le-airy kakhulu. Kodwa-ke, kune-nuance ethile ekuphekeni, kufanele ixoxwe ngobumnene ngokunyakaza okukhanyayo bese ifaka kuphela kuhhavini elushisayo. Ukuze uthole impregnation kungenzeka ukusebenzisa ukhilimu omuncu noma ukhilimu ukhilimu.
Izithako:
- amaqanda - izingcezu ezingu-7;
- ushukela - 1 indebe;
- uju - 4 tbsp. l;
- ufulawa - ingilazi engu-1.
Ukuze ukhilimu:
- ibhotela - 200 g;
- ushukela - 1 indebe;
- ubisi - 0.5 indebe;
- iqanda - ama-2 ama-pcs.
Ukulungiselela
- Beat amaqanda, ushukela noju. Thela kufulawa.
- Ihhavini lesikhumba ngamaminithi angu-30-40.
- Bhisikidi uthathe izingqimba ezintathu.
- Ukuze ukhilimu, hlanganisa ubisi, ushukela neqanda, ulethe emathunjini. Gcoba ibhotela, uyibeke endaweni encane ibe ingxube.
- I-biscuit elula "i-Medovik" i-grease ne-ukhilimu.
Simple "Medovik" ne-cottage shizi
I-Air, futhi ngesikhathi esifanayo okunomsoco, ungenza "i-Medovik" elula, uma usebenzisa uhlaka olubekwe eceleni lwe-curd-sourbed. Okuqukethwe kwamafutha e-cottage shizi kungaba yikuphi, kuzoxhomeka ezifisweni zomuntu ngamunye. Ukhekhe olukhethekile lwe-piquancy lunganikezwa uma ungeze kwi-walnuts echotshoziwe.
Izithako:
- iqanda - izingcezu ezintathu;
- ushukela - 0.5 indebe;
- uju - 150 g;
- ibhotela - 150 g;
- i-soda - 1 tsp;
- ufulawa - 1.5 izinkomishi.
Ukuze ukhilimu:
- i-cottage shizi - 250 g;
- ukhilimu omuncu - 250 g;
- ushukela - 2/3 indebe;
- ama-walnuts - ama-glass ayisi-0.5.
Ukulungiselela
- Hlanganisa ibhotela, shaya amaqanda ngoshukela ngokwehlukana. Lezi zici ezimbili zixubene, uthele uju kubo.
- Enqwabeleni uthele ufulawa ne-soda, yenza uguqe.
- Inhlama kufanele ibhakikwe imizuzu engama-30.
- Ngemuva kokupholisa, nquma umsebenzi wokuba uyingxenye ezintathu.
- Beat up ukhilimu omuncu nge-cottage shizi noshukela.
- Peel ukhilimu nge ukhilimu, ufafaze amantongomane.
Iresiphi elula ye- "Medovika" ngobisi oluncibilikisiwe
Abaningikazi besifazane bathanda ukusebenzisa iresiphi elula ye "Medovika" ngobisi oluncibilikile . Ukunikeza ukunambitheka komusa ukhilimu kwengezwa ibhotela. Ubisi lungabiliswa noma bubekwe kwifomu laso lokuqala. Ukuze ikhekhe elibonakalayo elikhangayo lihlotshiswe nge-chocolate elicibilikile, lifafaze iziqu nezinambithe.
Izithako:
- amaqanda - izingcezu ezintathu;
- ufulawa - izinkomishi ezingu-3;
- uju - 3 tbsp. l.;
- i-soda - 1 tsp;
- ushukela - 1 ingilazi.
Ukuze ukhilimu:
- ibhotela - 250 g;
- Ubisi oluncibilikisiwe - ibhodlela elingu-1.
Ukulungiselela
- Hlanganisa amaqanda, uju, ushukela, isoda. Bamba ubukhulu emlilweni kuze kube yilapho ikhula ngokukhulu.
- Engeza ufulawa, yenza ukuxolela. Inhlama ihlukaniswe izingxenye ezingu-8.
- Ikhekhe ngalinye libhakwa imizuzu engu-7-12.
- Beat up ukhilimu omuncu ngoshukela. Lubricate amaqebelengwane ahlile.
- Ikhekhe lokuhlanza amakhaza amahora angu-12.
Iresiphi elula ye "Medovika" epanini lokuthosa
Kukhona indlela eheha kakhulu yokupheka, ongenza ngayo "i-Medovik" elula epanini lokuthosa . Ukudla okumnandi okungeke kube khona ngeke kunqotshwe ukunambitha okuphekwe ngokusho kwendabuko yendabuko kuhhavini. Inzuzo yaloluhlobo lwekhekhe yinkqubo elula yokulungiselela.
Izithako:
- amaqanda - izingcezu ezintathu;
- ufulawa - 400 g;
- ibhotela - 100 g;
- ushukela - 150 g;
- ukhilimu omuncu - 2 tbsp. l.;
- uju - 60 g;
- i-soda - 0.5 tsp.
Ukuze ukhilimu:
- ukhilimu omuncu - 600 g;
- ushukela - 100 g.
Ukulungiselela
- Amafutha, ushukela noju kubeka amanzi okugeza.
- Engeza i-soda bese ushiya imizuzu engu-5.
- Engeza amaqanda, ukhilimu omuncu, ugubungele.
- Yethula ufulawa, yenza uguqe. Isikhumba sibekwe emakhazeni amahora amabili. Yenza amaqebelengwane angama-6, okunye okukhathele kuwo.
- Cream of ukhilimu ohlutshiwe nge ushukela bese ugcoke amaqebelengwane.
"Medovik" ku-multivarque - iresiphi elula
Ngokushesha okusheshayo kungenzeka ukuba ulungiselele "i-Medovik" elula kwi-multivark . Lokhu kungenxa yokuthi kule recipe akudingeki ukuba ubhake ikhekhe ngalinye ngokwehlukana. Ngosizo lwedivayisi, ibhisikidi yenziwa, ehlukaniswa izicucu ezihlukene. Uju kule ikhekhe Kunconywa ukuba ukhethe ukukhanya nokuketshezi.
Izithako:
- amaqanda - ama-5 ama-pcs;
- ushukela - 250 g;
- uju - 4 tbsp. l.;
- i-soda - 10 g;
- ufulawa - 350 g.
Ukulungiselela
- Hlanganisa amaqanda, ushukela, uju.
- Ukuhlunga nge-soda bese ufaka esiswini.
- Isikhukhula uthele esitsheni, setha imodi "Ukubhaka" imizuzu engu-50.
- Sika ikhekhe lesiponisi ngekhilimu.