I-lavash akuyona nje indawo ewusizo ewusizo wesinkwa esijwayelekile, kodwa futhi ingaba isisekelo sezinhlobonhlobo zezitsha ezishisayo. Esinye sezidakamizwa ezishisayo kakhulu yi-pita isinkwa noshizi kuhhavini, okulungiselelwa ngokushesha ngangokunokwenzeka futhi kuyenzeka ukuba kuyanelise kakhulu.
I-lavash ne-sausage noshizi kuhhavini
I-lavash rolls enjalo ingaba indawo ephelele yepayipi yasekhaya. Ukuhluka kungabi nalutho.
Izithako:
- ushizi oqinile - 235 g;
- ham - 470 g;
- i-tomato sauce - 145 ml;
- ama-lavash amashidi.
Ukulungiselela
Lungisa ushizi onzima ngokuwahlukanisa ngamacwecwe amancane noma ukuxubha amafutha. Beka amashidi ambalwa wesinkwa esincane esingaphansi komunye nomunye bese uwamboza nge-sauce. Spread ungqimba ushizi, futhi phezu phezulu ufake tincetu of isoseji. Gcwalisa amashidi e-lavash engxenyeni bese uhlukanisa zibe izingxenye zesayizi oyifunayo. Beka imiqulu phezulu phezulu kwesidlo sokupheka oyile. Beka ifomu ngaphansi kwe-grill, ulinde ukuqubuka kwe-ushizi, bese ukhonza ngokushesha.
I-Lavash ebhakawa noshizi noshizi e-cottage ku-oven - iresiphi
Izithako:
- ishidi lesinkwa se-pita;
- ushizi onzima - 175 g;
- i-cottage shizi - 135 g;
- iqanda - ucezu olu-1;
- ukhilimu omuncu - 85 g;
- imifino esisha.
Ukulungiselela
Isizini sase-Cottage ushizi uhlanganise neqanda, imifino, ushizi wesithathu ovuthiwe kanye nosawoti omuncu. Sabaza isisindo phezu kweshidi lesinkwa se-pita uphinde uyisuse emgqeni. Izingxenye zomqulu zifakwa esikhunjini, zimboze ngendwangu yeshizi esele bese ushiya ukubhaka ku-degrees 160 imizuzu engu-25.
Isinkwa sePita nge ushizi namakhambi kuhhavini
Izithako:
- amashidi e-lavash - ama-2 ama-pcs .;
- iqanda - ucezu olu-1;
- ushizi ogayiwe - 230 g;
- iqoqo lemifino ehlanganisiwe.
Ukulungiselela
Hlanganisa iqanda nge ushizi ogayiwe, amakhambi kanye nosawoti omncane onosawoti omusha. Sika isinkwa se-pita zibe izikwele ezilinganayo bese usakaza i-cheese egcwalisa phezulu kwesinye sazo. Hlanganisa ama-pita bread rolls, uwabeke eduze bese ubhaka ku-180 15-18 imizuzu.
Pita isinkwa ngamakhowe kanye ushizi kuhhavini
Izithako:
- ishidi le-pita leshidi - 2 ama-pcs .;
- ama-champignon - 135 g;
- amaqanda - izingcezu ezimbili;
- imifino emincane yemifino;
- i-yoghurt - 185 g;
- anyanisi - 45 g.
Ukulungiselela
Hlukanisa i-lavash yeqabunga zibe izingcezu ezincane. Amakhowe kanye anyanisi basindisa ndawonye. Diphisa ishidi lokuqala le-pita isinkwa emaqanda, faka ifomu elinamafutha, umboze ngendwangu yeshizi nge-dill nama-mushroom. I-Strand izingxenye ngokugcwalisa ifomu. Bhaka isidlo nge-170 degrees ngesigamu sehora.