Eziningi izitsha zokudla inyama kakade ziyisithukuthezi kancane, futhi ufuna into entsha neyokuqala? Siphakamisa ukuthi ulungiselele umqulu omnandi futhi othakazelisayo kakhulu wenkomo yengulube i-peritoneum, okungeke imshiye noma ubani engekho. Ungakwazi ukukhonza lesi sidlo nganoma yiluphi uhlobiso, noma ungamane ubeke tincetu esinkwa bese wenza isangweji esiphundu.
Iresiphi ye-rolllet roll kusuka ku-peritoneum
Izithako:
- ingulube peritoneum - 1 kg;
- amafutha yemifino - 3 tbsp. izinkezo;
- i-garlic - ama-clove amathathu;
- soy sauce - 2 tbsp. izinkezo;
- I-Worcestersky sauce - amaconsi amahlanu;
- izinongo.
Ukulungiselela
Manje ngitshele indlela yokwenza umqulu kusuka ku-peritoneum. Ngakho-ke, okokuqala siwahlanza ngokuphelele ingulube futhi siwume ngokucophelela ngethawula lephepha. Uma uthola ucezu olunzima kakhulu futhi lungalungile ukulandwa, bese ulusika kahle ngokubamba, kodwa hhayi ekugcineni, bese uluvula njengencwadi. Okulandelayo, senza ukucabangela okujulile kunyama, ibanga elilodwa kusuka komunye nomunye.
Esikhathini sitsha senza "i-cocktail" ye-lubrication ye-roll yethu. I-garlic ihlanzwa kusuka kuma-husks, ifakwe emaphepheni, sinezela amafutha wezitshalo, uthele ku- soy nase-Worcester sauces, uma ngabe ufisa, ufake i- adjika , i-paprika emhlabathini noma u-seasoning of hops-suneli. Khona-ke ngesandla esihlanzekile sinqunywe ngokukhululekile ngengxube eyisikebhe esilungisiwe kuqala ngakolunye uhlangothi, ngokuqinile igxilwe emgqeni, isakazeka ngenye indlela.
Khona-ke sibopha "isobho" eliba khona nge-twine, faka umqulu esandleni sokubhaka futhi uqine ukulungisa ukuphela. Ngemva kwalokhu, yenza izimbobo ezinyo ngezinyosi phezulu kwesitokisi se-steam bese ubeka ingulube ekhasini lokubhaka. Sibhaka umqulu kusuka ku-peritoneum kuhhavini, uphethwe ngamagremu angu-180, cishe amahora angu-1.5, kuye ngesisindo se-ingulube. Bese ususa ngokucophelela isidlo, usike umkhono, uwuphendule ezinhlangothini, futhi amanye amaminithi angu-30 ubhake kuze kube yilapho usundu obuncane. Manje vala ihhavini bese ushiya isidlo khona kuze kube yilapho epholile phansi, bese usuka esitsheni esihle, ususe yonke imicu, uthathe tincetu, uyibeke efrijini imizuzu engu-15, bese uyikhonza etafuleni.
Ingxube yengulube i-peritoneum e-foil
Izithako:
- ingulube peritoneum - 1 kg;
- garlic - 8 izidakamizwa;
- i-pepper eshisayo - i-1 pc.;
- izinongo.
Ukulungiselela
Ukuze silungise umqulu kusuka e-peritoneum, sithatha inyama bese usawoti ngomanyolo omile. Ngenxa yalokhu, sidlulisa usawoti ema-trays amancane ukuze ihlanganise yonke indawo yomkhumbi. Manje ngomusa uhlise i-peritoneum bese uyifaka usawoti nge-sandpaper phansi, ukufafaza futhi phezulu nezinhlangothi zesigaba. Kuleli fomu, sithumela ingulube ubusuku bonke noma efrijini noma nje ushiye etafuleni ekhishini. Ngalesi sikhathi, inyama izokhipha ijusi, futhi ekuseni ingalungiselelwa.
Ngakusasa i-peritoneum igeza ngokushesha ngaphansi kwamanzi, ngaleyo ndlela isuse wonke usawoti. Ummese ngaphesheya kwendwangu yokwenza inyama
Okulandelayo, thatha ishidi lokunamathisela bese ugoqa umqulu ophumela emigqeni emibili. Beka ebhodini lokubhaka, noma ulibeke esitsheni sokubhaka. Ihhavini ngaphambi kokushisa kuze kube ngu-180 degrees bese ubhaka isidlo sethu cishe ihora nengxenye. Susa isinkwa esilungisiwe se-peritoneum, sisuse kuso bese usivumela kahle. Ngemuva kwaloko sinqamula intambo enyama, sinqunywe tincetu bese siphatha wonke umuntu.