Inyama encishisiwe ivame ukusetshenziselwa ukupheka ama-cutlets. Kodwa kuvela ukuthi ungenza izinto eziningi ezithakazelisayo kusuka kwenyama ephikisiwe. Ngezansi uzothola izindlela zokupheka ezingavamile ezivela emhlabathini wenkomo.
I-dish yenkomo yenkomo eyilisiwe
Manje sizokutshela indlela yokwenza i-cutlet enkulu ngesiJalimane. Lokhu empeleni i-casserole yenkomo yenkomo ebhakabhaka enezingqimba zamaqanda nemifino ebilisiwe.
Izithako:
- Inkabi (i-pulp) - 0.5 kg;
- impande yesilimo esidliwayo esinamagatsha anamanzi - 50 g
- amaqanda - izingcezu ezine;
- izaqathe - 50 g;
- garlic - 2-3 clove;
- anyanisi - ucezu olulodwa;
- isinkwa esimhlophe esimhlophe - u-1 ucezu;
- i-parsley - i-batch-half;
- i-dill - i-pounds isigamu;
- usawoti, umsila omnyama omnyama, ukunambitha - ukunambitha;
- amafutha yemifino - 1 tbsp. isipuni.
Ukulungiselela
Amaqanda (ama-3 ama-pcs.) Bilisa ubilisiwe kanzima. I-pulp yenkomo yenkomo, izimpande zesilimo esidliwayo esidliwayo esinamagatsha anamanzi , zifake ucezu lwesinkwa, u-garlic no-anyanisi badluliselwa nge-grinder yenyama. I-Solim, i-pepper, ukunambitha sinezela ukudla okunamaqanda kanye neqanda elihlaza. Hlanganisa kahle ubukhulu obumphumela. Amaqanda okuphekwe angena emibuthanweni, futhi imifino yedill kanye neparsley ichotshoziwe. Sifaka ifomu ngamafutha omquba, sibeke isigamu sokugxila bese siyasakaza nge-spoon egodiwe emanzini. Spread amaqanda phezulu bese ufafaze ngemifino ensile. Bese uphinde uphinde ubeke ungqimba wenyama enomsoco, uphinde ubheke phezulu futhi ugcobe ngamafutha.
Bhaka kuhhavini ngama-degree angu-200 cishe ihora elilodwa. Ngemuva kwalokho, shiya i-casserole eminye imizuzu engu-15 kuhhavini, ukuze ithathe yonke insimu eyakhiwe ngesikhathi senqubo yokubhaka. Lesi sidlo semfuyo yenyama yenkomo inyama iphuma kahle futhi enomsoco. Futhi ungawasebenzisa ngamazambane kanye nesaladi yemifino. Iba yindlela ehle kakhulu yokusika - futhi isilungiselelwe ngokushesha, futhi i-tastier.
Isitsha sokudla sezinkomo
Izithako:
- umhlabathi wenkomo - 100 g;
- ilayisi - 100 g;
- usawoti - 0.5 tsp.
- ukhilimu omuncu - 150 ml;
- ibhotela - 100 g.
Ukulungiselela
Ilayisi iyahlanzwa, bese igcwala amanzi bese igcoba kuze kube yilapho kuphekwe imizuzu engaba ngu-7. Ngemuva kwalokho, amanzi agodliwe. Ukugxilisa inyama yenkomo kuhlanganise nelayisi, engeza usawoti nokuxuba. Uma ufisa, ungafaka futhi imifino encane eqoshiwe. Kusukela esimweni esamukelekile sakha amabhola ngosayizi nge-walnut.
Esikhathini sokupaka, gcoba ibhotela, ubeke amabhola alungisiwe, uwagcwalise ukhilimu omuncu, uthele emanzini amaningi ukuthi afaka 2/3 we-meatballs. Ukumboza i-pan yokudoba ngesembozo, okokuqala emlilweni omkhulu ulethe umsila wembilisa, bese unciphisa umlilo bese udla inyama yokudla okuvela emhlabathini wenkomo ngesigamu sehora.
Pancake ngenyama
Iningi lama-pancake lenziwe libe mnandi. Futhi manje sizokutshela indlela yokupheka ama-pancake ngenyama. Iba inkambo yesibili esiphundu neyanelisayo yenkomo yomhlabathi.
Izithako:
Ukuhlolwa:
- I-kefir - 350 ml;
- ufulawa - 300 g;
- amaqanda - izingcezu ezintathu;
- ushukela - 1 ithisipuni;
- usawoti - 1 ithisipuni;
- i-soda - 1, 5 amathisipuni.
Ukugcwaliswa:
- umhlabathi wenkomo - 0,5 kg;
- anyanisi - ucezu olulodwa;
- ama-shredded amakhambi - 30 g;
- usawoti, izinongo zokudla.
Ukulungiselela
Okokuqala silungiselela inhlama yamaphakheki: esitsheni esijulile, uthele i-kefir, uqhube amaqanda uhlanganise noma uhlanganise. Engeza usawoti, ushukela, isoda futhi uvuselele futhi. Khulisa kancane kancane ufulawa, cha
Manje silungisa inyama enobisi: i-anyanisi eqoshiwe ixubene nomhlabathi wenkomo, engeza amakhambi aphihliwe, usawoti kanye nezinongo ukunambitha. Futhi futhi, siyakuxuba kahle.
Esikhathini sokupaka, sithuthukisa amafutha omquba, uthele inhlama nge isipuni, faka isipuni 1 senyama enqotshwe phezulu, uphinde uthele isipuni esingu-1 senhlama phezulu. Fry epanini lokuthosa ngaphansi kwesembozo ngomlilo ophuthumayo kuqala ukusuka kolunye uhlangothi kuze kube nokwakhiwa kweqhwa eliqinile, bese kuthi ngakolunye uhlangothi. Pancakes nge inyama ngomumo!
Zonke izitsha ezingenhla zingahle zilungiselelwe kusukela kwenyama yengulube noma inyama yenkomo yengulube.