Kulabo abathandi bezinyosi zokubhaka, sizokutshela namhlanje ukuthi singayenza kanjani ikhekhe lezinyosi ekhaya. Inqubo ngokwayo ayinzima kakhulu futhi ayithathi isikhathi esiningi, futhi ukunambitheka nephunga le-dessert esiphelile kumane kumangalisa.
Ikhekhe lezinyosi ezizenzelayo - iresiphi
Izithako:
Ukuhlolwa:
- ufulawa - cishe izibuko ezine;
- amaqanda - izingcezu ezintathu;
- uju - 0.5 indebe;
- ushukela granulated - 1 ingilazi;
- i-soda - 12 g;
- ibhotela noma igargarini - 150 g;
- usawoti - ingcosana;
- ubisi - 60 ml;
Ukuze ukhilimu:
- ukhilimu omuncu nge-fat content okungaphansi kuka-25% - 1 kg;
- ushukela granulated - 1 ingilazi;
- Ushukela we-vanilla - i-sachet engu-1.
Ukulungiselela
Uju, ubisi, ushukela nosawoti zifakwa epanini, zifudumala ngamathumba bese zipheka cishe ngomzuzu nengxenye. Engeza i-margarine bese uphuthukisa kuze kube yilapho ichitheka. Ungayeki ukugcoba, uthele i-soda bese uma emlilweni ngomunye imizuzu emibili. Ipuleti ivaliwe, kodwa siqhubeka sivuselela imizuzu emihlanu.
Ngesisindo esincane esilahlile, faka amaqanda, ugxume futhi kancane kancane uthele ufulawa olufuthiwe, uxove inhlama elula. Siyibamba imizuzu engamashumi amabili, sigcwele ifilimu, futhi sihlukanise sibe izingxenye eziyisithupha noma eziyisishiyagalombili. Ngamunye wabo ugoqwe ngesikhumba esingaphansi kwamasentimitha angu-28-30. Uma kunesidingo, ungakwazi ukuthululela ufulawa omncane ukuze ulayishe kalula.
Ikhekhe ngayinye yenza ama-punctures ambalwa ngemfoloko ukuze ugweme ukuvuvukala, futhi uwabeke ndawonye ngesikhumba ebhakheni kuhhavini, uphethwe ngamadridi angu-200. Sibhaka amaqebelengwane cishe imizuzu eyishumi. Uma bethola umbala wegolide okhangayo, siphuma kuhhavini bese siqedwa, sisebenzisa noma yikuphi ukuma okuzungezile. Yenzani lokhu kangcono ngenkathi amaqebelengwane ashisa, ngoba ngemuva kokupholisa baqina kakhulu.
Ukhilimu omuncu uhlanganiswe noshukela ne-vanilla ushukela namafutha ngokukhululekile amaqebelengwane anekhilimu.
Esikhathini sokugcina, sinqunywe izingcezu zezinkwa bese siwafafaza ngezinhlayiya kanye nezinhlangothi zekhekhe.
Lelikhekhe kumele lishiywe esiqandisini sokungena, cishe amahora amabili namane.
Ikhekhe elimnandi le-honey ne-milk condensed
Izithako:
Ukuhlolwa:
- ufulawa - 600 g;
- amaqanda - izingcezu ezintathu;
- uju - 5 tbsp. izinkezo;
- ushukela granulated - 200 g;
- i-soda - 1 ithisipuni;
- ibhotela noma igargarini - 50 g;
- ubisi - 60 ml;
Ukuze ukhilimu:
- ukhilimu omuncu omuncu nge-fat content okungaphansi kuka-25% - 350 g;
- ushukela granulated - 100 g;
- Ubisi oluncibilikisiwe ubisi oluncibilikisiwe - imbiza engu-1;
- I-Butter - 200 g.
Ukulungiselela
Ukuze silungise inhlama, sidinga iziqukathi ezimbili ezijulile zamaritha ahlukene. Esikhathini esikhulu uthele amanzi bese ubeka emlilweni. Ngendwangu encane, shaya amaqanda ngoshukela kuze kube yilapho uhamba khona. Sifaka uju, ibhotela elithambile kanye ne-soda, ugxumeke futhi ugqoke amanzi okugeza emgodini omkhulu, esiwutshisile kakade. Ukuvuselela njalo, sigcina umlilo kuze kube yilapho ivolumu ikhula cishe izikhathi ezimbili nokukhanya. Ngokuvamile, imizuzu eyishumi nanhlanu yanele lokhu. Bese sithula ingilazi eyodwa yefulawa futhi sivuselela njalo, simi emlilweni ngomunye umzuzu amabili. Bese ususe ekushiseni futhi, uthele lonke ufulawa, uxove inhlama elula. Siwahlukanisa sibe izingxenye eziyisishiyagalombili ezilinganayo futhi sinqume esiqandisini imizuzu engamashumi amathathu, siwuhlanganisa ngefilimu.
Bese usuka ephepheni lephepha lesikhumba, isilwane ngasinye sincane kakhulu, siboshwe ngemfoloko bese sibhakwa kuhhavini elushisayo ngaphambi kwezingu-185 degrees. Ama-crusts aphekwa ngokushesha kakhulu. Kuye ngokuthi kungenzeka yini kuhhavini
Omunye amaqebelengwane ashisayo sinikeza isakhiwo nxazonke, sihlanganisa isembozo, ipuleti noma yimuphi omunye umumo futhi sinquma imiphetho ngommese obukhali. Ama-scraps mash ngephini eligoqayo, sizobadinga kamuva.
Ukuze ulungise ukhilimu, hlanganisa ukhilimu omuncu ngoshukela, engeza ibhotela elithambile, ubisi oluphekiwe obilisiwe futhi uphule ukufana nomxube noma i-whisk.
Lubise kakhulu amaqebelengwane aphethwe ukhilimu oholayo, ufafaze ama-scraps bese ushiya ikhekhe ukuze uhambe amahora amaningana.