Ubisi oluncibilikisiwe ngumkhiqizo ojwayelekile ongasetshenziselwa ukwenza amaqebelengwane, ama-pie kanye namanye ama-pastries, kanye nama-cottage shizi noma ama-pancake. Kodwa kaningi kaningi kunobisi oluvuthiwe njalo, abilisiwe kuzo zonke lezi zinhloso, enomdlavuza ocacile nangombala ogqamile.
Yiqiniso, ungathenga ubisi oluphekiwe ophekwe kakade, kodwa uma ufuna ukupheka wena, sizokutshela izindlela ezimbalwa zokubilisa ubisi oluncibilikisiwe ekhaya.
Indlela yokupheka ubisi olunamanzi obilisiwe?
Enye yezindlela ezivame kakhulu - ukupheka ubisi olunomsoco kuhhavini. Ukuze wenze lokhu, udinga ukuthatha ubisi oluvuthayo oluvamile, uwuthululele kwisitsha sokumelana nokushisa, faka isitsha esiteji sokubhaka ngezinhlangothi eziphakeme noma ngesimo esihlukile (usayizi obukhulu). Esikhathini sesidlo sesibili, udinga ukuthululela amanzi amaningi kangangokuba ufinyelela kwesigamu sezinga lobisi oluncibilikisiwe kusuka ezitsha zokuqala.
Umswakama okhishwe ngamanzi kufanele uhlotshwe nge-foil, ukushisa i-ovri kuya kuma-degree angu-200 bese ubeka ibhuyi lethu lokubhaka (noma ezinye izitsha) kulo. Isikhathi sokupheka sizoba ngamahora angu-1.5 kuya ku-3, konke kuncike ekutheni uthola ukudla okumnandi obumnyama. Ngaphezu kwalokho, ungakhohlwa ukufaka amanzi njalo esitsheni sesibili. Uma ubisi lwakho oluphefumulayo lulungele, lususe kuhhavini, susa isikhumba bese uxuba, bese usebenzisa ukuqonda kwakho.
Kumele uqaphele ukuthi kunenye indlela yokwenza ubisi oluncibilikisiwe obilisiwe kusuka evamile, futhi ngqo ebhange. Ukuze wenze lokhu, faka imbiza yobumnandi embizeni yamanzi abandayo, ukuze uyihlanganise ngokuphelele, bese ubeka ipani emlilweni. Bilisa ubisi oluncibilikile ekushiseni okuphansi amahora amaningana, kodwa qiniseka ukuthi amanzi awabilisi futhi ayengeze uma kunesidingo. Uma isikhathi siphelile, sithatha nje i-can kusuka epanini, ake ipholile phansi, bese uyivula.
Uma ungenaso isikhathi noma isifiso sokulinda ubisi oluncibilikile amahora amaningana, kukhona indlela yokubilisa ubisi oluncibilikile ngokushesha, kodwa lokhu kuyadingeka ukuba ube ne-microwave ekhishini. Ngakho-ke, uthele ubisi oluvuthayo oluvamisekile esitsheni esenzelwe i-oven microwave. Thumela ku-microwave uphinde upheke amandla amancane cishe amaminithi angu-15, njalo uvala i-microwave futhi uvuselele ukwelashwa kwakho. Kuye ngekhwalithi yobisi oluvuthayo oluvamile, isikhathi sokupheka singathatha isikhathi esithile, ubheke umbala ubisi obomvu obilisiwe ozowuthola.