Lungisa isobho esimnandi nesinambitheka se-mushroom ku-multivark kulula kakhulu. Awudingi ukuchitha isikhathi esiningi namandla ukuze ukondle ikhaya lakho ngesidlo esimnandi nesinomsoco. Ake sicabange nawe ukuthi ungadla kanjani isobho esinomsoco nesinomsoco emanzini amaningi.
Iresiphi yesobho se-mushroom ku-multivariate
Izithako:
- amazambane - ama-3 ama-pcs .;
- amakhowe afriziwe (amasundu) - 350 g;
- anyanisi - 1 pc.;
- utamatisi - 1 pc.;
- amanzi abilisiwe - 2 amalitha;
- pepper amnyama - ama-3 ama-pcs.;
- ibhotela - 50 g;
- izaqathe - ucezu olulodwa;
- amafutha yemifino - 2 tbsp. izinkezo;
- imifino - ngomhlobiso;
- usawoti - ukunambitha;
- ukhilimu omuncu - 100 ml.
Ukulungiselela
Ukuze silungise isobho se-mushroom enhlobonhlobo, sithatha u-anyanisi, izaqathe, amakhowe, sihlanzekile, sibe yizicucu ezincane futhi gazinga sonke ndawonye ngamafutha emifino kuhhavini ye-microwave imizuzu engaba ngu-10.
Bese, engeza ibhotela elincane bese ubeka imodi efanayo eminye imizuzu eyi-10. Bese sithelela amanzi esikebheni, usawoti ukunambitha, uthele izinongo bese upheka imodi "yokucima" cishe amahora angu-1.5. Ngemuva kwemizuzu engama-40, faka amazambane esobho bese uthatha utamatisi, owawucwecwe ngaphambilini futhi uthathe iziqephu ezincane, imizuzu engu-20 ngaphambi kokutholakala okugcwele.
Masinyane ngaphambi kokukhonza, ufafaza isobho samakhowe e-mushroom, ubeke ukhilimu oluncane olucwecwe epulini ngalinye bese uthele ukudla!
Isobho se-mushroom ku-multi-cooker
Izithako:
- izaqathe - ucezu olulodwa;
- amakhowe chanterelle - 500 g;
- anyanisi - 1 pc.;
- usawoti, izinongo - ukunambitha;
- amanzi abilisiwe - 1, 5 amalitha;
- amazambane - 4 ama-pcs .;
- ibhotela noma amafutha we-sunflower;
- vermicelli - ngokuthanda.
Ukulungiselela
Indlela yokupheka isobho samakhowe ku-multivariate? Amakhowe angaphambi kokubilisa emanzini amunyu amancane. Sihlanza u-anyanisi, izaqathe, sinciphise ama-cubes amancane kanye gazinga emphefumulweni we-multivarke wokupheka kwimodi "yokubhaka". Sidlulisa imifino emifino noma ebhotela cishe imizuzu eyishumi. Bese ubeka amakhowe esitsheni se-multivarqua, amazambane, ama-vermicelli, usawoti, uthathe imibala emincane, engeza amaqabunga amaqabunga kanye nokuvuna ukunambitha.
Gcwalisa konke okushisayo ngamanzi abilayo. Sabeka imodi "Yokuvala" bese upheka amahora angu-1.5. Sisebenzela isobho samakhowe esilungisiwe ngekhilimu omuncu kanye ne-rye croutons!
Isobho se-mushroom cream ku multivariate
- irayisi - izinto ezingu-0,5;
- amakhowe amasha (ama-mushroom) - 300 g;
- anyanisi - 1 pc.;
- amazambane - 4 ama-pcs .;
- ukhilimu 10% - 100 ml;
- amanzi - 0,5 l;
- usawoti - ukunambitha.
Ukulungiselela
Ngakho-ke, okokuqala siphatha kahle amakhowe: siwageza ngokugcwele, ngakho-ke, ngasinye sinqunywa zibe izingxenye ezine. Anyanisi, amazambane kanye ne-izaqathi emayini, ehlanzekile futhi enqunywe ngamakhubhu amancane cishe ubude obuyi-3 cm. Khona-ke zonke izingxenye, ngaphandle kosawoti nosawoti, ufake i multivarka yesitsha, engeza amanzi abilisiwe bese uxuba.
Vala isembozo, khetha uhlelo "Soup" bese usetha i-timer imizuzu engu-30. Ekupheleni kwesikhathi, isobho se-mushroom esilungisiwe sithelwa ku-blender, sine ukhilimu, usawoti ukunambitha nokugcoba kuze kube yilapho ukuvumelana kufana nokulingana. Khona-ke, uthele isobho se-ukhilimu emafetheni ajulile bese ukhonza nge-breadcrumbs noma isinkwa esiphundu se-crispy.
Isobho seMushroom ngamakhowe
Izithako:
- amakhowe amasha (ama-mushroom) - 400 g;
- anyanisi - ama-2 ama-pcs .;
- usawoti, izinongo - ukunambitha;
- ukhilimu wama-20% - 300 ml.
Ukulungiselela
Ukuze ulungise isobho se-mushroom ku-multivark, uthathe u-anyanisi, uhlanze futhi usike emasongweni amahafu. Siwafaka esitsheni se-multivark kanye nama-mushroom, usawoti, pepper ukunambitha. Setha imodi "I-Buckwheat" bese udosa imifino kuze kube yilapho usundu obomvu ngeminye imizuzu engu-10. Emakhowe, engeza ukhilimu kanye ne-whisk nge-blender esitsheni esihlukile. Khona-ke, silungiselela isobho samakhowe-mash endaweni ye-multivark kwi-"Soup" imodi kuze kube yilapho isilungele.