Umsuka we-parsley awuyona nje isiphuzo esiphundu, sinemikhiqizo ehlukahlukene yokwelapha, ngenxa yokuthi lesi sitshalo sithola ukusetshenziswa kwayo hhayi ekuphekeni kuphela, kodwa nakumuthi wezokwelapha.
Izakhiwo eziwusizo zempande ka-parsley
Empandeni lika-parsley liqukethe amafutha abalulekile, ama-macro- kanye nama-microelements (i-phosphorus, i-iron, i-potassium, i-calcium, i-sodium, i-phosphorus, i-lithium, i-vanadium, i-molybdenum), amavithamini A, C, E, iqembu B, i-beta-carotene. Ikakhulu kakhulu emmpandeni we-parsley potassium (342 mg nge-100 g yemkhiqizo) no-vitamin C (35 mg). Iqukethe namaprotheni, amafutha, ama-carbohydrate, isitashi, i-monosaccharides, amafutha angenayo i-insaturated nama-organic acid.
Ngenxa yokwakhiwa kwamakhemikhali, impande ka-parsley inempahla eminingi yokuphulukisa futhi isetshenziswa:
- ekuvinjweni kwezifo zamazinyo;
- ukuqinisa isimiso sezinzwa;
- ukuqinisa amathambo;
- ukuhlanza isibindi kusuka ebubilini;
- ukuthuthukisa ukusebenza kwezinso kanye nesistimu ye-urinary;
- ukuze kube nokujwayelekile kokuzivikela;
- ukuze kusetshenziswe umthamo we-metabolism .
Impande ka-parsley emithi yokwelapha
Ezinye zokupheka ezithandwa kakhulu zokwelapha:
- Ukuze kusetshenziswe ngokujwayelekile ukuphuma kwe-urinary. Amagremu ayikhulu wezimpande zika-parsley oqoshiwe athela ilitha lamanzi abilayo futhi afune ihora. Phuza isigamu seglasi kabili ngosuku ngezinsuku ezingu-10-12.
- Nge-disorder digestive kanye flatulence. Izipuni ezimbili zezinto eziluhlaza zithelela ama-0.5 amalitha amanzi abilayo bese ziphoqeleka kwi-thermos amahora amathathu. Thatha i-decoction yomhluzi ku isipuni kathathu ngosuku.
- Nge-edema yemvelaphi yenhliziyo. I isipuni sezimpande zika-parsley oqoshiwe liphekwe imizuzu engu-10 engilazi yamanzi, bese ihlungwa futhi idakiwe. Umthamo omkhulu wansuku zonke yizinkomishi ezimbili zomhluzi.
- Nge-cystitis. Hlanganisa imifino ka-parsley i-curly ne-oqoshiwe ye-parsley impande ngezilinganiso ezilinganayo. Izipuni ezimbili zeqoqo lizothela ingilazi yamanzi abilayo bese ziphoqa amahora amabili. Thatha umhluzi izikhathi ezingu-5 ngosuku ngosuku ku isipuni.
- Nge-rheumatism. Hlanganisa ngezilinganiso ezilinganayo impande ka-parsley, amaqabunga enambuzane, i-willow amagxolo nezimbali zabadala abamnyama. Brew ukuqoqwa isipuni esikhaleni samanzi abilayo bese uphuza ingilazi eyodwa kabili ngosuku.
Njengoba i-parsley inomphumela omuhle emzimbeni, inqatshelwe uma:
- ukukhulelwa;
- i-nephrite;
- i-anemia.
Umsuka we-parsley wokulahlekelwa isisindo
Umbuzo wokuthi ungasusa kanjani isisindo esiningi, ujabulisa abaningi, ngakho-ke sizocabangela ukuthi yini engasiza kulo mzimpande ka-parsley. Lesi sitshalo sinomthelela ekuqaliseni ukusebenza kwe-metabolism kanye nezinso, ukuhlanzwa kwesibindi. Ikhuthaza ukukhipha ama-salts, ubuthi kanye nama-toxins emzimbeni. Ngakho-ke, nakuba i-panacea ayiyona i-panacea, ingaba nomthelela omuhle emzimbeni womuntu obhekene nesisindo esiningi. Kungcono ukwengeza izimpande zempande fresh kumasaladi. Ungasebenzisa i-decoction yempande, ephuzile ingilazi kanye ngosuku.
Ukupheka kwemikhiqizo yokunakekelwa kwesikhumba ngempande ka-parsley
Njengoba sekushiwo kakade, empandeni yama-parsley iqukethe inani elikhulu lamavithamini, amaminerali nama-acids e-organic, ngakho-ke lithole uhlelo lokusebenza emakhambi amaningi asekhaya ebusweni.
Ukulwa namachashazi we-pigmentation:
- Izipuni ezimbili zezimpande zithelela ingilazi yamanzi abilayo futhi ziphikelela.
- Ngemuva kwalesi sihlungi umhluzi, engeza amaconsi ambalwa kalamula kalamula .
- Sula ubuso bakho izikhathi ezimbili ngosuku.
Mask for isikhumba inkinga:
- I isipuni sesitshalo se-parsley oqoshiwe ku-blender ixubene neqanda elimhlophe kanye namaconsi angu-3-4 wejusi ka-garlic.
- Faka isicelo ebusweni imizuzu engu-15-20.
Umasikisi Wokumhlophe:
- Imifino nemifino ka-parsley ixutshwe ngokulinganisela okulinganayo futhi abilisiwe, egcwalisa amanzi amancane.
- Bese ungena emgodleni, epholile kancane.
- Faka isicelo ebusweni imizuzu engu-30.