Ngesinye isikhathi, ukukhangisa okubi kakhulu kwezokudla ukudla kwamanye amazwe kwakungeyona ize. Abesimame besifazane abaqhamukayo baqala ukulungisa izinguqulo zabo ze-Ankl Bence ebusika, ngenxa yokuthi ukuhumusha okuningi kwendlovu kwavela, okuphumelela kakhulu kulokhu okushiwo ekukhethweni okuhlongozwayo.
Indlela yokupheka i-Ankl Bence ebusika?
Uma kukhona isifiso sokugcwalisa ukufakwa kwezimpahla zasendlini ngesidlo sokuqala sase-Ankle Bens, iresiphi yasebusika kanye nezincomo ezitholakalayo zokudala i-billet kuzosiza ukuqaphela lo msebenzi ngendlela enhle nangempumelelo.
- Ukuvuna i-Ankl Bens ebusika, kuye ngokuthi iresiphi ekhethiwe, ingaba isaladi enomsoco futhi ekhangayo, i-lecho, i-sauce noma i-ketchup ebabayo.
- Mhlawumbe ingxenye eyodwa kuphela engashintshiyo yendlovu iyisisekelo samatamatisi (pasta noma utamatisi), okuyinto enkampanini eneminye imifino, enamathandekayo noma eyancipha kuze kube lula, yakha ukwakheka kobuciko.
Indlela yokulungisa isaladi le-Ankl Bens ebusika
Isaladi elungiselelwe "i-Ankl Bens" ebusika iyoba yinto enhle kakhulu ku-pasta noma kunoma iyiphi enye i-side dish. Ngezansi ukubunjwa okuyisisekelo, okwathi kamuva kuthathwe njengesisekelo sokuthola izinguqulo nge-isitshalo seqanda, i-zucchini kanye neminye imifino. I-Apple cider uviniga ingashintshwa newayini noma isitsha se-canteen evamile.
Izithako:
- utamatisi - 3 kg;
- anyanisi kanye izaqathe - 0.5 kg ngayinye;
- ikhasi elimnandi - 1 kg;
- i-garlic - izinhloko ezimbili;
- iparsley eluhlaza - 1 bunch;
- ushukela granulated - 1 ingilazi;
- amafutha - 1 ingilazi;
- usawoti - 2 tbsp. izinkezo;
- i-apula cider uviniga - 3 tbsp. izinkezo.
Ukulungiselela
- Utamatisi obomvu e-grinder yenyama, ubilise imizuzu engu-20.
- Engeza izaqathe ezisikiwe, i-pepper kanye no-anyanisi, ubeke isisindo esisodwa.
- Imifino yenkathi ngosawoti, ushukela, uthele emafutheni, uphonsa imifino kanye negalikhi, uphumule imizuzu emihlanu.
- Thela kuviniga, isikhala se-"Ankl Bens" isaladi ebusika, sishise amathangi ngaphambi kokupholisa phansi.
"Isaladi lika-Ankl Bens" elisuka kuma-abergini ebusika
I-Ankl Bens ephekwe ngokupheka evela kuma-eggplants ebusika ingaba ngaphezu kwalokho okunamandla okugcoba noma ukudlala ngokwanele. Ukuze ulungise isidlo uzodinga ipuphu epulazi elijulile noma epanini elingaphansi. Isiqukathi kumele sibe se-enamelled noma insimbi engagqwali.
Izithako:
- utamatisi - 2 kg;
- isitshalo seqanda - 1 kg;
- Pepper isiBulgaria, anyanisi kanye izaqathe - 0.5 kg ngamunye;
- i-garlic - ikhanda eli-1;
- ushukela granulated - 1 ingilazi;
- amafutha - 1 ingilazi;
- usawoti - 2 tbsp. izinkezo;
- uviniga 70% - 1 tbsp. isipuni.
Ukulungiselela
- Gaya utamatisi, idayisi imifino esele.
- Xhuma izingxenye kwisitsha esivamile, ufaka amafutha, usawoti kanye noshukela.
- Gcoba okuqukethwe kwesitsha emaminithini angu-45 emlilweni othulile ngaphansi kwesembozo.
- Engeza i-garlic noviniga, ukufudumala imizuzu emihlanu, ubeke emabhange.
- Ekugcineni, u-Ankl Bens ukhonjelwe ubusika.
Snack "Ankl Bens" kusukela emaregistre ebusika
Akusekho okuncane okunomsoco futhi okunomsoco ovuthiwe u-Ankl Bence ebusika. I-saturation ye-workpiece ifinyelelwa kulokhu ngokufaka unamathisele utamatisi. Kodwa-ke, uma kunesidingo futhi, uma kunokwenzeka, ingxenye ingashintshwa ngezinga elilinganiselwe lejusi yetamatisi noma utamatisi obonakele.
Izithako:
- utamatisi - 1 kg;
- zucchini - 2 kg;
- Pepper isiBulgaria, u-anyanisi - 0.5 kg ngayinye;
- ushukela granulated - 1 ingilazi;
- amafutha - 1 ingilazi;
- usawoti - 1 tbsp. isipuni;
- amanzi - 1 l;
- utamatisi unamathela - 200 g;
- uviniga - 100 ml.
Ukulungiselela
- Gcoba unamathisele emanzini bese ubilisa ngebhotela, usawoti kanye noshukela.
- Engeza i-zucchini eqoshiwe, utamatisi, anyanisi kanye nepelepele, upheke imizuzu engu-20.
- Thela kuviniga bese ubeka emgodini wamaminithi umthamo kwisitsha esinyumba.
- I-Ankle Bens ifakwe ebusika, ifudumele ukuze ipholile.
ULecho Ankl Bens ebusika
Iresiphi elandelayo elula ka-Ankl Bens ebusika ihilela ukusebenzisa njengengxenye eyisisekelo ye-pepper e-sweet Bulgarian, okukuvumela ukuba uyibheke ngokufanele njenge- lecho ekhangayo . Ngokuphambene nokuhluka okuvamile kokudla okulula, uhlobo lwemilayezo yokuhlunga kulokhu kuwu-cubes amancane noma ama-straws.
Izithako:
- utamatisi - 1,5 kg;
- I-pepper yesiBulgaria - 1 kg;
- izaqathe kanye anyanisi - 0.5 kg ngayinye;
- ushukela granulated - 0.5 indebe;
- amafutha - indebe 0.5;
- usawoti - 2/3 tbsp. izinkezo;
- uviniga - 50 ml.
Ukulungiselela
- Utamatisi we-twist ku-grinder yenyama, ushukela, usawoti namafutha, thumba imizuzu engu-15.
- Bafaka imifino ehlutshiwe, ubilise imizuzu engu-20.
- Thela uviniga nekhenkethi u-Ankl Bens wepelepele ebusika emithonjeni eyomile eyomile, bese uwagoqa bese epholile.
Ketchup Ankl Bens - iresiphi ebusika
Ukuvuna i- Ankl I-Bence ebusika ngesimo se-ketchup iyoba yindlela ehle kakhulu kumasoso athengiwe, agcwele zonke izinhlobo zezithasiselo ezilimazayo. Ukunambitheka okwemvelo kokumuncu okumnandi okuyokwenza kube mnandi noma yikuphi isidlo senyama, i-pasta, okubaluleke kakhulu emasontweni kanye nezinye ukudla okulula.
Izithako:
- utamatisi - 2.5 kg;
- anyanisi - 150 g;
- ushukela granulated - 100 g;
- pepper omnyama nesinamoni - isipuni 0.5 ngasinye;
- ama-clove - ama-2 ama-pcs.;
- usawoti - 0.5 tbsp. izinkezo;
- emhlabathini imbewu yesithombo esidliwayo esinamagatsha anamanzi - ΒΌ tsp;
- uviniga - ukunambitha.
Ukulungiselela
- Utamatisi aphikisiwe ku-grinder yenyama, abilisiwe, agayiwe ngesihlungo.
- I-puree ephumela kuhlanganiswe ne-anyanisi ku-blender futhi ibilisiwe kubuningi obufunayo.
- Nyakazisa isobho nge-usawoti, ushukela nezinongo, ubilise eminye imizuzu engu-15, engeza uviniga ukunambitha.
- Vimba umshini wokusebenza emgodini oyinyumba.
I-Recipe Ankl Bence ebusika kusuka kumatamatisi
Simple in ukubunjwa, kodwa esihlwabusayo kakhulu esilungiselele snack Ankl Bens ebusika kuhle uma wakhonza namazambane abilisiwe noma elinye dish side. I-billet ingasetshenziswa njengesizathu sokwakha ama-sauces ama-complex, i-gravy, yokwengeza esitsheni, enyameni lapho kucima nezinye izitsha zokupheka.
Izithako:
- utamatisi - 1,5 kg;
- anyanisi kanye izaqathe - 700 g;
- ushukela granulated - 150 g;
- amafutha - 150 ml;
- uviniga - 150 ml;
- usawoti - 50 g;
- i-laurel, pepper - ukunambitha.
Ukulungiselela
- Ukulungiselela i-Ankl Bence ebusika iqala ngokulungiselela utamatisi. Utamatisi ophelele noma ohlutshiwe aphikisiwe ngokusebenzisa i-grinder yenyama noma ku-blender.
- Engeza izaqathe ezivuthiwe, anyanisi oqoshiwe, usawoti, mix, ake ume ngamahora angu-12.
- Engeza izithako ezisele, ubilise ubukhulu behora eli-1.
- Bendlala isiphuzo emifinini oyinyumba, isikhala, ukugoqa.
U-Ankl Bens ngelayisi uyindlela yokubusika
Inguqulo eyinomsoco yokulungiselela ekhaya ngegama elingaphandle kwezilwandle isaladi elungiselelwe "Ankl Bens" nelayisi ebusika . Nansi inguqulo elula, lapho iningi lemifino lihlelwe khona esimweni se-puree. Uma unesikhathi nesifiso, kokubili izaqathe kanye anyanisi kungenziwa uthathe cubes, okuzokwenza ukuthungwa snack nakakhulu nakakhulu.
Izithako:
- utamatisi - 2.5 kg;
- Pepper isiBulgaria, anyanisi kanye izaqathe - 700 g;
- pepper eshisayo - ucezu olu-1;
- ilayisi - 200 g;
- ushukela granulated - 2/3 indebe;
- amafutha - 150 ml;
- uviniga - 2.5 tbsp. izinkezo;
- usawoti - 1.5 tbsp. izinkezo.
Ukulungiselela
- Utamatisi obomvu, izaqathe kanye no-anyanisi e-grinder yenyama, hlanganisa nebhotela, usawoti kanye noshukela, ubilise imizuzu engu-10.
- Engeza ilayisi ehlanziwe, futhi emva kwamaminithi angu-15 oqoshiwe.
- Isisindo somswakama kuze kube lula ukuphuza irayisi, uthele uviniga.
- I-Ankle Bens ifakwe ebusika, ifudumele ukuze ipholile.
I-Ankl Bens yamakhukhamba ebusika
Isaladi "i-Ankl Bens" kusukela kwamakhukhamba ebusika ilungiswa kulokhu ngokufaka ama-aubergines. Ngentandokazi, lokhu kungashintshwa yi-zucchini noma ithanga, njengoba kususwe imifino kusuka ebantwaneni, imbewu futhi ibe yi-cubes. Inani legalikhi lingancishiswa, futhi ubukhali buyongezwa ngokungeza ama-pods aqoshiwe.
Izithako:
- utamatisi - 2.5 kg;
- Upelepele waseBulgaria, ukhukhamba fresh, anyanisi kanye izaqathe - 1 kg ngayinye;
- igaliki - amakhanda amathathu;
- i-dill ne-parsley - i-1 bunch;
- ushukela granulated - 150 g;
- amafutha - 100 ml;
- uviniga 6% - 100 ml;
- usawoti - 50 g.
Ukulungiselela
- Utamatisi ophehliwe ku-grinder yenyama kubilisiwe imizuzu engu-10.
- Engeza ngenye indlela nge-interval of imizuzu engu-10 edayisiwe: izaqathe, anyanisi, pepper, ukhukhamba, isitshalo seqanda.
- Gcoba usawoti, ushukela, i-oli, ubilise ngamaminithi angu-30.
- Bafaka igalikhi, imifino, uthele uviniga futhi emva kwemizuzu emihlanu bafaka isaladi ezimbizeni.
Ankl Bens - iresiphi ebusika nobhontshisi
Enye inguqulo ye-billet yokudla okunempilo - i-Ankl Bens nobhontshisi ebusika. Amabhontshisi kumele agcwaliswe okungenani amahora angu-12, ngezikhathi ezithile aguqula amanzi, bese ubilisa kuze kube lula ukupheka nokufunwa. Ukulinganisa kwezakhiwo kungalungiswa kumnandi wakho noma wengeze ezinye izingxenye.
Izithako:
- utamatisi - 1,5 kg;
- Pepper isiBulgaria, anyanisi kanye izaqathe - 0.5 kg ngamunye;
- pepper eshisayo - ucezu olu-1;
- ubhontshisi - 1 ingilazi;
- ushukela granulated - 0.5 indebe;
- amafutha - 120 ml;
- usawoti - 30 g.
Ukulungiselela
- Khubaza bese ubilisa ubhontshisi.
- Gwema utamatisi, fake nqoloza izaqathe, u-anyanisi kanye ne-pepper, ubilise ngokufaka amafutha, usawoti kanye noshukela imizuzu engu-20.
- Beka ubhontshisi, isobho samanye amaminithi angu-20.
- Bendlala isiphuzo emathini, inzalo ngamaminithi angu-20, bese uphawu.
I-Ankle Bence ebusika nge-curry
Ubukhulu buhambisana nesidlo sangempela esilungiselelwe isaladi ye-Ankle Bens ne-curry ebusika. Ingxenye eyisisekelo kuleli cala yi-zucchini, kodwa esikhundleni sabo ungathatha isitshalo seqanda. I-mix of spices yaseNdiya ivumelana ngokuvumelana nomdwebo jikelele wemifino, ihlinzeke ukudla okufanelekile nokulungiswe kahle.
Izithako:
- zucchini - 1,2 kg;
- utamatisi - 1 kg;
- Pepper isiBulgaria, anyanisi kanye izaqathe - 350 g;
- i-curry - ithispuni 1 ene-slide;
- ushukela granulated - 0.5 indebe;
- amafutha no-utamatisi unamathela - 140 g;
- uviniga - 40 ml;
- amanzi - 300ml;
- usawoti - 60 g.
Ukulungiselela
- Engxenyeni yamanzi, i-pasta, i-oyela, usawoti kanye noshukela, oqoshiwe i-zucchini okusikiwe bese upheka imizuzu engu-10-15.
- Engeza u-anyanisi oqoshiwe, izaqathe kanye ne-pepper, imifino yemifino imizuzu engu-15.
- Phonsa utamatisi ochotshoziwe, punda isisindo imizuzu engu-15.
- Bese uguqula i-curry noviniga: engeza izithasiselo, ufudumeze ushukela emaminithini ambalwa, isikhala sezinhlaka ezimbi.
Ancle Bence wephunga ebusika
I-Ankl Bens ephekwe ekhaya, eyisiqalo, eyinomsoco kakhulu, ebusika, iphekwe ngokulandela iresiphi elandelayo. Isisekelo semifino kulokhu, esinqumayo izici eziyisisekelo ze-billet yi-ithanga. Okufanelekile, udinga ukukhetha imifino yezinhlobonhlobo ezihlotshisiwe ezizokwenza ukunambitheka kwesidlo kungenakuvinjelwa.
Izithako:
- ithanga - 1,2 kg;
- Pepper isiBulgaria, u-anyanisi - 0.5 kg ngayinye;
- igaliki - amazinyo amane;
- amafutha noshukela - 100 g;
- uviniga - 50 ml;
- i-tomato ijusi - 300ml;
- usawoti - 30 g.
Ukulungiselela
- Hlanganisa ithanga, anyanisi, pepper.
- Hlanganisa imifino esitsheni esisodwa, uthele ijusi.
- Yengeza zonke izithako ngaphandle kwaviniga, uhlalise imizuzu engama-30.
- Hlanganisa uviniga, futhi ngemva kwemizuzu embalwa bafaka isikhwama semifino enobumba.
I-Ankl Bens ebusika ku-multivark
Noma yikuphi iresidi "i-Ankl Bens" ekhonjiwe ngenhla ebusika ingenziwa kwi-multivarquet eyoqinisekisa ukucima okufanelekayo kwezithako zemifino ngaphandle kokushisa nokuthola izimfanelo ezivelele zokunambitheka. Esikhathini sezincomo ezilandelayo, kuyacaca ukuthi ungayisebenzisa kanjani umqondo ngokusebenza.
Izithako:
- i-zucchini noma isitshalo seqanda - 600 g;
- utamatisi - 0,5 kg;
- Pepper isiBulgaria, anyanisi kanye izaqathe - 200 g;
- i-curry - ithispuni 1;
- ushukela granulated - 50 g;
- Utamatisi unamathele - 75 g;
- amafutha - 1/3 indebe;
- uviniga - 1 tbsp. isipuni;
- amanzi - indebe 2/3;
- usawoti - 30 g.
Ukulungiselela
- Thela amanzi namafutha esitsheni, engeza i-pasta, ushukela nosawoti.
- Lungisa ingxube ukuze ubilise "imodi yokupheka".
- Beka imifino eqoshiwe, upheke imodi "Yokuvala" imizuzu engu-40.
- Isizini isaladi nge curry noviniga, usakaze emathini, isikhala bese ugoqa ukuze uphole.