I-currant ebomvu idibanisa ebusika

I-currant ebomvu iyimithombo ecebile yama-microelements namavithamini. Le berry iphuthukisa ngokuphelele ukudla, isusa amakhemikhali emzimbeni, inesenzo sokukhukhumeza futhi inomphumela omuhle kumakamelo amancane emathumbu. Angasetshenziselwa kuphela ifomu elisha, kodwa futhi ukulungiselela i-compote enomnandi eyovala umlomo wakho. Ake sithole indlela yokwenza i-compote efanele ye-currant ebomvu.

I-currant ebomvu idibanisa ebusika

Izithako:

Ukulungiselela

Ngakho-ke, sihlanza i-currant, susa konke udoti bese uwageza. Epanini lithele amanzi ahlanzekile, ubilise, uthele ushukela uhlanganise kahle. Lapho zonke izikristali zichitheka, siphonsa amajikijolo futhi sibuthakathaka imizuzu embalwa. Ngemuva kwalokho siwuthululela ngamathini amacwecwe ahlanzekile, uphakamise amabhodlela bese ushiya ukupholisa, uphendulela amaqabunga uphinde uwahlanganise ngombhovu ofudumele.

I-currant ebomvu ihlanganise ne-orange

Izithako:

Ukulungiselela

I-currant ebomvu neyomnyama ehlelekile ihlungiwe kahle, ihlanzwa futhi ilahlwe ku-colander. Okwamanje, pheka isiraphu: uthele ushukela emanzini abilayo futhi, uvuselele, ulungiselele imizuzu emihlanu. Amajikijolo alungisiwe ahlelwe ezimbizeni ezihlanzekile, engeza izingcezu ezimbalwa ze-orange ngamunye bese ugcwalisa okuqukethwe ngesiraphu eshisayo. Ngemuva kwaloko, faka yonke into ngama-lids bese ubhalela i-compote imizuzu engu-15 emanzini abilayo. Bese upheqa isiphuzo, vula izikhumba, zimboze ngokuzungezile okuthile okufudumele bese ushiye ukuba uzipholise.

I-compote ye-raspberry ne-currant ebomvu

Izithako:

Ukulungiselela

Siyicubungula i-berry, siyisuse futhi siyifake phezu kwamabhange. Embizeni, uthele amanzi, uphonsa ushukela uphinde upheke isiraphu, uvuselele imizuzu engaba ngu-5. Bese usithulule amathini emanzini bese ubhala izinsimbi zensimbi. Ngosuku olulandelayo susa i-compote emiphongolweni yesitoreji sesikhathi eside.

I-compote yama-strawberries nama-currants abomvu

Izithako:

Ukulungiselela

Sihlunga ngokucophelela amajikijolo, susa yonke inkunkuma bese uhlanza, futhi ku-sitrobheli sidabula "imisila". Emlilweni wafaka ibhodlela eligcwele amanzi futhi lapho amathumba oketshezi, esakaze amajikijolo bese uthele ushukela ukunambitha. Emva kokupheka kabusha, ubilise isiphuzo imizuzu engu-5-7 bese ususa ekushiseni. Vumela ukupholisa ngokuphelele, bese uhlunga, ubilise uphinde uthele ngamathini amabi. Sithuthukisa ukulondolozwa ngamabhodlela, siphendule, simboze bese usishiya ukupholisa izinsuku ezimbalwa.

I-currant ebomvu ihlanganise ne-cherry

Izithako:

Isiraphu:

Ukulungiselela

Ukuze kulungiswe i-compote esiphundu ne-vitamin, amajikijolo ahlelwe kahle futhi ahlanzwe. Siwaxoxisana ngendwangu ehlanzekile bese siwafaka emathini amalungiselelo ukuze agcwalise itanki ngqo. Embizeni, uthele amanzi ahlanziwe, ubilise futhi ugcwalise ngokucophelela amajikijolo. Ukumboza izimbiza ngamabhodlela bese ushiya ukuma imizuzu engu-10. Emva kwalokho, cwilisa amanzi emuva epanini, uthele ushukela bese upheka isiraphu 10 imizuzu kuze kube yilapho amakristalu ahlakazeka ngokuphelele. Gcwalisa izimbiza namajikijolo isiraphu esilungile futhi ugoqa. Ngemuva kwalokhu, vula ngokucophelela isicwecwe sokusebenza, uphinde usihlanganise ngengubo efudumele bese usishiya ukupholisa kule ndawo.