Ikhekhe nge ukhilimu omuncu kuyisiphuzo esihle, esihlwabusayo futhi esingabizi kakhulu, noma yimuphi umama womkhaya angakwazi ukupheka ngaphandle kobunzima. Uzolihlobisa ngokuphelele ikhefu lesikhathi setizini noma akusize uma izivakashi ezingalindelekile zihlangana. Sikunikeza zokupheka eziningana zekhekhe ngesikhilimu omuncu, futhi uzozikhethela ngokwengeziwe.
Ikhekhe recipe nge ukhilimu omuncu "Zebra"
Izithako:
- ibhotela - 120 g;
- i-cocoa powder - 3 tbsp. izinkezo;
- ufulawa - izinto ezingu-2;
- ushukela - 200 g;
- i-soda - 1 ithisipuni;
- iqanda - izingcezu ezintathu;
- ukhilimu omuncu - 200ml;
- ufulawa - izinto ezingu-2;
- I-Butter - 50 g.
Ukuze ukhilimu:
- ukhilimu omuncu - 300ml;
- ushukela - 0.5 tbsp.
I-glaze:
- ibhotela - 70 g;
- ubisi - 5 tbsp. izinkezo;
- i-cocoa - 5 tbsp. izinkezo;
- ushukela - 5 tbsp. izinkezo.
Ukulungiselela
Hamba amaqanda kahle noshukela bese ubeka ibhotela elicibilikile ngobumnene. Khona-ke sisakaza ukhilimu omuncu, sihlanganise bese uphonsa i-soda, ekhishwa ngamanzi kalamula. Manje, ezinxenyeni ezincane, uthele ufulawa bese uxoka inhlama ehlambulukile. Siwahlukanisa zibe izingxenye ezimbili bese ufaka i-powder encane kancane. Esikhathini sokudla okubhaka, faka izinkezo ezimbalwa zehlama elikhanyayo ngokuhlukile, bese ubumnyama. Sibhaka iphayi kuhhavini ngamaminithi angu-45, bese uyipholisa bese uya ukugcoba ukhilimu. Ukuze wenze lokhu, hlanganisa ukhilimu omuncu noshukela. Sinquma ikhekhe zibe izingxenye ezintathu bese simboza nge-ayisikhilimu amaningi, sisakaze phezulu. Manje senza i- chocolate icing : faka ucezu ebhotela esitsheni, engeza ubisi, ushukela kanye ne-cocoa. Zonke izingxenye zixutshwe kahle futhi ziphekwe kuze kube yilapho zikhuni. Okulandelayo, pholisa ingxube bese uyigcoba ngekhekhe lethu, efafazwe ngama-chip chips.
Ikhekhe ku-multivark nge ukhilimu omuncu
Izithako:
- ubisi oluncibilikisiwe - 1 imbiza;
- i-soda yokudla - i-1 isipuni;
- iqanda - izingcezu ezimbili;
- ufulawa - into engu-1;
- ushukela - izinto ezingu-0.5;
- ukhilimu omuncu - 1 tbsp.
Ukulungiselela
Ngakho-ke, ekuqaleni sithelela ubisi olusukisiwe ngaphakathi esitsheni, siphule amaqanda bese usixuba kahle nomxube. Kancane kancane ufafaze ufulawa oluhlanjululwe uphinde uphonsa uviniga we-soda, oqedwa. Inhlama kumele ihambisane ngokulinganayo futhi ephakathi ketshezi. Umumo olungiselelwe uthele ngokucophelela umthamo we-multivark, ungakhohlwa ukuwugcoba ngamafutha amancane. Sipheka ikhekhe isigamu sehora, sibeka imodi "yokubhaka". Ngaphandle kokulahlekelwa yisikhathi, lungiselela ukhilimu, uphonsa ukhilimu omuncu noshukela. Ikhekhe elifundwayo lisuse ngokucophelela kusuka ku-multivark, epholile futhi ngobumnene lihlukaniswe ngezigaba eziningana. Ingqimba ngayinye ye-promazyvaem ukhilimu, ukuhlobisa ikhekhe ngo-ukhilimu omuncu nobisi oluncibilikile, uma uthanda, amantongomane, ushokoledi noma ama-covn shavings.
Iresiphi ye-jelly cake nge ukhilimu omuncu
Izithako:
- i-jelly enemibala eminingi - ama-sachets angu-4;
- i-gelatin eyomile - 40 g;
- ushukela - into engu-1;
- ukhilimu omuncu - 400ml;
- amanzi abilisiwe - 150 ml;
- ushukela we-vanilla - i-sachet eyodwa;
- izithelo - ukunambitha.
Ukulungiselela
Kusukela emagcekeni silungiselela i-jelly enemibala ehlukahlukene ngokusho iresiphi eboniswe ephaketheni: ubilise amanzi, ususe emlilweni bese uphululela kancane i-jelly eyomile. Hlanganisa ngokuphelele futhi ngemva kokuqeda ngokuphelele isisekelo, sithulisela umsebenzi owenziwe kwisitsha