AmaSaladi nama-pancake ahlale enomsoco kakhulu, futhi yini okumele ifihle ikhalori eliphezulu. Ngakho-ke, bathandwa kakhulu yingxenye yesilisa, kepha abesimame bakhumbula izindlela zokupheka lapho kudingeka ukuthola isicelo kuma-pancakes ezolo. Ake sixoxe ngabo namuhla nathi.
Indlela yokulungisa isaladi ye "Roses" ngama-pancake, ushizi neseh?
Izithako:
- ham - 300 g;
- ushizi kanzima - 150 g;
- amaqanda - izingcezu ezimbili;
- ama-walnuts - izinto ezingu-0.5;
- isithombo sebhitrudi - 1 pc.;
- izaqathe zaseKorea - 150 g;
- anyanisi - ucezu olulodwa;
- ama-mushroom (fresh) - 300 g;
- i-garlic - amazinyo amabili;
- imayonnaise - 200 g;
- i-parsley - i-1 bunch.
Ama-pancake:
- ufulawa - izinto eziyi-1,5;
- amaqanda - izingcezu ezimbili;
- ubisi - into eyodwa;
- amanzi - into engu-1;
- amafutha yemifino - 2 tbsp. izinkezo;
- usawoti - 1 ithisipuni.
Ukulungiselela
Okokuqala sizokwenza ama-pancake. Amaqanda ashaya kancane. Siphululela kubo amafutha, ubisi, namafutha. Hlanganisa futhi kancane kancane uqale uhlanjwe ngofulawa usawoti. Beat the whisk ukuze kungabikho izikhala. Hlanganisa ama-pancake ezinhlangothini zombili epanini elitholakalayo kahle.
Ukuze isaladi sibilise ama-beet namaqanda. Sika ama-mushroom zibe ngamacwecwe bese ujabule kanye no-anyanisi uze upheke. Sinquma utshani. Sigubha ushizi namaqanda kwi-grater enkulu. I-knife amantongomane amancane. Sifaka izendlala zesaladi, ngasinye sigqoke inetha lemayonnaise: ham, izaqathe zaseKorea, amakhowe, ushizi, amaqanda namantongomane.
Ama-beet okuphekwe ahlanzwa futhi agxilwe ku-grater emihle. Engeza imayonnaise encane bese uvumela u-press press. Sidlulisa ubuningi bama-chillies abukhohliwe, uwafake emathinini bese uthatha imiqulu enomunwe weminwe emibili. Ngakolunye uhlangothi, senza ukuchotshozwa okuncane esiphambanweni ukuze "i-roses" ivuleke. "Tshala" izimbali phezulu naseceleni lesaladi. Sigcwalisa izikhala ngemifino. Sinika isidlo ihora ukuze sizale esiqandisini bese sikhonza etafuleni.
Isaladi iresiphi namaqanda amaqanda namahhashi
Izithako:
- ham - 200 g;
- utamatisi - ama-2 ama-pcs .;
- ummbila osemathinini - 1 b.
- imayonnaise - 150 g;
- dill, parsley - 1 bunch;
- usawoti, pepper emhlabathini omnyama - ukunambitha.
Ama-pancake:
- amaqanda - ama-5 ama-pcs;
- isitashi - 1 tbsp. isipuni;
- usawoti - 0.5 tsp.
Ukulungiselela
Amaqanda ayilisiwe, ashaywa ngemfoloko bese engeza isitashi. Gcoba ama-pancake amaqanda amaqanda nama-gazinga e-skillet enezingubo ezingenamathela ngaphandle kokwengeza amafutha. Futhi lapho epholile phansi, uthathe imichilo, njengehhafu. Utamatisi uvunguza, ususe esikhumbeni bese usika ama-cubes amancane. Engeza amathanga angu-2/3 ommbila (okwakunqanyuliwe ngaphambili ketshezi), gcwalisa imayonnaise eyenziwe . Usawoti, pepper bese uvuselela isaladi. Siyifaka emgqonyeni wesaladi obala futhi sihlobisa phezulu ngenhlamvu esele kanye nemifino.