I-ZHurek - iresiphi

Isiphuzo sasePoland zhurek, ukulungiswa kwalo okuzochazwa ngezansi, yisidlo sikazwelonke sendabuko, umsikazi ohlala kunoma iyiphi indawo yasePoland angapheka. Ngezansi siphakamisa ukuthi akuyona into elula, kodwa enye yezindlela zokupheka ezilungile kakhulu zalesi sidlo.

Isobho sePoland zhurek - iresiphi

Izithako:

Ukuqala:

Ukuze isobho:

Ukulungiselela

Ukuze ulungise isobho, kubalulekile ukuqala imvubelo kuqala. Ukuze wenze lokhu, imbiza enkulu kufanele ithulwe ngefulawa, uthele ngamanzi abilayo abilisiwe bese uxuba kahle. Ngemuva kwalokhu, engeza izibuko ezine zamanzi afudumele, isinkwa esimnyama, i-garlic, i-leaf leaf kanye ne-pepper. Ngaphambi kokuthumela imvubelo endaweni efudumele kwezinsuku ezimbalwa, zonke izithako kufanele zixutshwe futhi. Ukuze ulondoloze isikhathi, ungathenga inkanyezi eyenziwe ngomumo esitolo.

Isinyathelo esilandelayo ukulungisa isobho ngokwalo. Amanzi kufanele athululelwe epanini bese ebeka esitofu, ngemuva bese wengeza kuwo izaqathe eziqoshiwe kanye nezimpande zika-parsley. Ngenkathi amanzi amathumba, epanini kuyadingeka ukuba uthole ubhekeni osikiwe nge anyanisi bese ubathumela epanini. Umswakama kufanele futhi uthathwe futhi wengezwe esobho. Ngemuva kwemizuzu engu-15, kufanele uthumele amazambane kusobho, futhi emva kwamaminithi ayishumi emva kokubilisa - uthele emvubelo bese ufaka kancane ukhilimu omuncu. Endaweni yokugcina, udinga ukwengeza i-garlic, isisindo, imifino ekhethiwe kanye nesobho lokupheka imizuzu embalwa.

Khonza isidlo ngesigamu seqanda elibilisiwe kulowo nalowo okhonzayo. Manje uyakwazi ukulungisa isobho sasePolish zhurek, okusho ukuthi ungazijabulisa wena nomndeni wakho.

Labo abakhetha ukujwayela ukudla kwasePoland bangazama izindlela zokupheka izitsha zendabuko: ama- bigos nezimpukane .