Isitsha esidumile sase-Armenia se-kyufta asithandwa kuphela e-Armenia, kodwa nakwamanye amazwe amaningi. I-Kyfta iyidlo yendabuko, isakazwa kabanzi ezindaweni eziningi ukusuka eNdiya nase-Iran kuya e-Albania naseMakedoniya, naseMpumalanga Ephakathi. E-Turkey, kunezinguquko ezingu-291 zokupheka kuffy. Ngesikhathi sokubusa kwe-Ottoman, iresiphi ye-kuffy "yafuduka" evela e-Turkish cuisine eya emiphakathini yezwe yamaSlavic amaningi, kanye nabantu baseNingizimu Yurophu. Ngakho-ke, ngesikhathi samanje ekulungiseleleni ama-kyufty (kanye nokuzwakala kwegama), kunemibono eminingi yesifunda neyezwe. Lesi sidlo singama-meatballs, okuphekwe ikakhulukazi emanzini aqotshwe noma emhlabathini. Isitsha sidume kakhulu eTurkey, e-Armenia nase-Azerbaijan. E-Armenia, i-kyuftu ivame ukulungiswa kusuka kwenkomo yenkomo, itholakala nge-pepper eshisayo kanye ne-butter tsitsak. Ukupheka kwasekuqaleni kwakumemezela ukulungiswa kwegundane le-lambton, ama-meatballs agcwele ingxube yesikhupha samaqanda kanye ne-safron.
I-Ciutfa ne-mango salsa sauce
Izithako (ezine-servings):
- igremu 700 inyama enomsoco emzimbeni we-mutton;
- 4 izingcezu zesinkwa esimhlophe (ukunqunywa kwe-crust);
- 1 anyanisi;
- Izipuni ezintathu eziphethwe ngu-parsley;
- 1 iqanda;
- I-safari nezinye izinongo ezomile - ukunambitha.
Ukulungiselela:
Gweba ama-skewers enkuni emanzini abandayo ngehora. Isinkwa simanzi, cindezela kancane bese ugibela esitsheni ngefoloko. Yengeza inyama egayiwe, anyanisi, iqanda, iparsley kanye nezinongo ezomisiwe. Kancane futhi sizoxubana ngokucophelela. Ngezandla ezimanzi zishaye amabhola bese ubala ebhodini. Hlanganisa i-grill noma iprying pan. Uma i-grill - i-grease grate, uma ifaka i-pan - uthele kuwo ngamafutha. Sigqoka ama-skewers kuma-3-4 amabhola no-gazinga, ukuphenduka ngezikhathi ezithile.
Izithako ze-salsa mango sauce:
- 1 izithelo ezinkulu zemango;
- 1 anyanisi obomvu, ehlutshiwe;
- 2-4 clove of garlic;
- 2 wezipuni eziqoshiwe coriander;
- Isikhumba esinezicucu kanye nejusi likalamula;
- 1 pepper obomvu obomvu.
Ukulungiselela:
Ukuze wenze i-mango salsa sauce, uthathe uginindela we-mango ube ngamagumbi amancane (noma uwagcobe on a grater). Sihlangana no-anyanisi oqoshiwe, i-coriander, i-paprika, ijusi ne-lime rind. Kancane kancane. Kungenziwa ukulethwa ku-homogeneity ku-blender. Sizokhonza i-kyufta nge-salsa, iziqephu ze-lemon, sizophinde sikhonze amaqebelengwane, ungaba nesaladi yemifino, ilayisi elibilisiwe.
I-Armenia kufta
Indlela yokupheka, waya kyufta, okungukuthi, i-kyuftu i-Armenia? Nansi iresiphi ngenyama yenkomo.
Izithako:
- 2 kg yenkomo noma yenkomo;
- Amagremu ama-500 we-bulgur (okusanhlamvu okukhethekile okusuka kukolweni kakolweni);
- Anyanisi 2-3;
- 150 amagremu ama-walnuts aqoshiwe;
- Amaqanda amabili;
- pepper obomvu nomnyama;
- izinongo ezomile;
- ibhotela;
- usawoti;
- ulamula.
Ukulungiselela:
Ake sidlule inyama ngokusebenzisa i-grinder yenyama. I-anyanisi ehlutshiwe futhi eqoshwe kahle epanini elijulile lokuthoza emafutheni omifino kuze kube nsundu yegolide. Faka u-anyanisi 1 kg wezinyosi zomhlabathi, mix and kancane gazinga kanye anyanisi kuze kuguqulwe umbala. Ngokujulile