I-dessert ye-Curd ne-gelatin nezithelo

Ubani owasho ukuthi ama-dessert ayiphundu ayinakusiza? I-dessert ye-curd engavamile ngokwedlulele ne-gelatin nezithelo kungumsebenzi wokugcina izinto eziwusizo. Iprotheyini ne-calcium equkethe i-curd, i-lecithin, edingekayo esikhunjeni nasezimpilweni ezinempilo, kusukela ku-gelatin izokwenziwa nge-vithamini kanye nokulandelela izakhi ezivela kwezithelo namajikijolo. Zijabulise wena nomndeni wakho nale nqubo enhle kakhulu, ikakhulukazi ngoba akukona isikhathi eside kakhulu futhi kulula kakhulu ukulungiselela.

I-dessert dessert ene-strawberries ne-gelatin

Izithako:

• amakhukhi "Ubisi oluthiwe" - 0,6 kg;
• Strawberry - 0.6 kg;
• i-cottage cheese - 0,5 kg;
• amafutha "Umlimi" - iphakethe elilodwa;
• amanzi afudumele - 100 ml;
• i-gelatin esheshayo - 25-30 g;
• ushukela-½ indebe.

Ukulungiselela

Lungisa ifomu: ukulifaka ngesikhumba esinamafutha ezansi nasemaceleni. Sizovula ama-cookie (singakufaka esikhwameni bese siwugcoba nge-pin pin), hlanganisa i-oyile epholile (engahlanjululwa), uyibeke engumbumbeni futhi, bese uyibeka ngokucophelela, yenza ikhekhe. Strawberry, susa amaqabunga, vumela. Izinqwaba zamajikijolo zibeka eceleni, ezinye ziqhekeke zibe yizicucu ezincane, zizama ukungasiphuli ijusi (umese kufanele ube okhaliphile). Gwema i-gelatin emanzini afudumele. Uma ivuvukala, ifudumele ngokufudumele (ayikho i-degrees engaphezu kuka-80), bese uhlunga futhi upholile ekamelweni lokushisa. I-Cottage ushizi ihlanganisa noshukela bese uphonsa kabili ngesihlungo, uthele isisombululo se-gelatin, ubeke ama-strawberries bese ugoqa ngobumnene, uzama ukungaphuzi amabhakede amajikijolo. Uma ufuna enye i-dessert airy, engeza 300 ml we-ukhilimu ohlutshiwe. Sishintsha inqwaba ye-curd ibe isikhunta futhi siyithumele esiqandisini amahora angu-3-6. Sithatha i-dessert, sihlobisa amajikijolo asele.

I-dessert ye-Curd ne-ananasini ne-gelatin

Izithako:

• i-cottage shizi - 0,8 kg;
• ushukela granulated - 1/3 indebe;
• amaphayinaphule akheniwe - 1 angakwazi;
• ukhilimu we-10% wokuqukethwe kwamafutha - ingilazi engu-1;
• i-gelatin - 20 g.

Ukulungiselela

Ngo ukhilimu efudumele sichitha ushukela, geratin cwilisa, afudumele up ekugezeni amanzi, eshukumisayo, kuze kwaqedwa, i-percolate nge-gauze. I-Cottage ushizi ugaye nge-sieve izikhathi ezingu-2-3, engeza ukhilimu bese ushaya kahle nge-mixer noma i-whisk. Ama-apinapula aphonswa ku-colander, silinde kuze kube yilapho isiraphu igeleza kahle (uma kukhona isiraphu eningi ku-dessert, ngeke iqhwa). Esimweni se-silicone, sisakaza isigamu se-curd mass, bese senza izingcezu ze-ananas, bese sesiyingxenye yesibili ye-cottage shizi. Sibeka ifomu efrijini bese silinda kuze kube yilapho i-dessert igxila. I-mousse enomdlandla we-dessert-curd enezithelo.

Ngendlela efanayo, i- dessert ekhishwe ne-banana ne-gelatin ilungisiwe. Ngokwezinga elifanayo lemikhiqizo sithatha amabhanana aphakathi kuka 5-6. Ungakwazi ukuhlanganisa izithelo namajikijolo ngokulingana okuhlukene kanye nokuhlanganiswa.