Kusukela ohlwini oluningi lwezokupheka for salads kusuka amakhowe kunzima ukukhetha okumnandi kakhulu futhi original. Ngamunye wabo ulungile ngendlela yawo. Kodwa sisazikhethela ama-saladi ngokwemigomo ye "okuhlwabusayo-okusheshayo-isabelomali", eqinisweni, kaningi kunokuba izitsha ezinjalo zivame ukudingwa.
I-salad "Obzhorka" enezingxenye zamakhowe othosiwe - iresiphi
Izithako:
- inhlanzi yenkukhu ebhemayo - 350 g;
- ama-mushroom ahlanzekile - 350 g;
- izaqathe - 175 g;
- ikhukhamba icwecwe noma usawoti - 175 g;
- imayonnaise ;
- amafutha omisiwe ahlumelekile;
- umsila omnyama omnyama;
- amahlumela emifino emisha;
- usawoti.
Ukulungiselela
Ukuze ulungise isaladi, into yokuqala okufanele uyenze isusa ama-mushroom ngamanzi abandayo bese ushiya ukukhipha. Ama-karoti ahlanzwa, sidlula i-grater, gazinga emafutheni omifino ngaphandle kokumunuka kuze kube yilapho ithambile, inkathi ngosawoti, pepper bese ubeka ipuleti ukuze upholile.
Masinyane gaya futhi gazinga kanye nama-anyanisi amakhowe kuze kube yilapho usulungele, ungakhohlwa pepper nopelepele. Siphuza isifuba senkukhu esibhekile ngamacube noma ama-straws, uyibeke esitsheni noma esitsheni sesaladi ngendwangu yokuqala bese umboza nge imayonnaise. Okulandelayo, usakaze izaqathe kanye nemayonnaise. Khona-ke sisabalalisa amakhowe nge-anyanisi, futhi siphinde siphelele ngamakhukhamba okufakwe emanzini anosawoti kanye namakhukhamba agayiwe.
Shiya isaladi amahora ambalwa ukuze ugobe, bese uhlobisa ngamagatsha wemifino esisha futhi singakhonza.
Iresiphi ye-crab isaladi ngamakhowe oqoshiwe
Izithako:
- izinkuni zesikhumba - 175 g;
- i-champignon yasolwandle - 200 g;
- anyanisi oluhlaza - 2-3 sifanamsindvo;
- amaqanda inkukhu - izingcezu ezintathu;
- irayisi cereal - 70 g
- imayonnaise;
- umsila omnyama omnyama;
- amahlumela amasha okukhetha kwakho nokunambitha;
- usawoti.
Ukulungiselela
Into yokuqala esikwenzayo isusa i-riqu croup, ugcwalise ngamanzi bese ubilise uze ulungele. Ungakhohlwa ukuphuza amanzi. Bese uthele ilayisi eliqediwe libe yi-colander bese uyiyeka. Siphinde sibilise amaqanda amaminithi ayishumi emva kokubilisa, bese siwafaka emanzini e-ice ngomzuzu, futhi emva kwalokho sihlanza futhi sinqume ama-cubes
Esigumbini sesaladi sihlanganisa izinkuni ze-crab, ilayisi elihlile, amaqanda, amakhowe, izinsizi ze-anyanisi, inkathi nge imayonnaise, engeza usawoti kanye nomsila womhlabathi futhi uhlanganise kahle. Sifaka isaladi esitsheni, sihlobise ngamapuleti amakhowe, anyanisi anyanisi namahlumela emifino enhle, futhi sikhonze etafuleni.