Amakhukhamba ashisayo, utamatisi kanye neminye imifino yizintandokazi ezizithandayo eziningi, ikakhulu ebusika. Umzimba womuntu wenzelwe ukuthi udinga ukutholakala kwamavithamini njalo. Banikeza impilo yethu, baqinise ukuzivikela. Kuyaziwa ukuthi isabelo sezingonyama samavithamini sitholakala emifino nezithelo. Futhi ebusika, lapho izithelo nemifino izithelo zivela emazweni afudumele futhi azizona ezishibhile, izinsipho zisisindise.
Isikhathi esihle kakhulu sokukhethwa kanye nokukhethwa kwemifino yisikhathi sokuvuthwa kwabo. Ngokuba ukhukhamba manje kuwela ngoJulayi-Agasti. Ukuchichima kwabo kanye nezindleko eziphansi kukuvumela ukuba wenze inani elifanele lezinhloli. Yingakho ukukhukhuka kwamakhukhamba ebusika kufakwa ezinhlelweni zabaningi besifazane, abathintekayo. Sinikeza wena ukuba uzijwayele zokupheka eziyinhloko zokukhamba, ukugaya kanye nokukhamba ukhukhamba.
Indlela yokupheka ukhukhamba olunamanzi?
Amakhukhamba ashisayo kunawo wonke atholakala ngoJulayi. Ngalesi sikhathi, lezi zitshalo ziqala ukuvuthwa futhi azikahle zilahlekelwe isakhiwo sabo esinyene.
Ngaphambi kokukhipha ukhukhamba kufanele ihlanzwe kahle futhi ilungiselelwe. Ukulungiselela kufaka ukufaka imifino ngamanzi abandayo amahora amaningana. Lokhu kwenza ukhukhamba okufakwe emathisini ngaphezulu kakhudlwana futhi okuqinile. Ukhukhamba kufanele unqunywe, okuvumela imifino ukuba ihanjiswe kangcono. Ngaphezu kwalokho, iziqongo zamakhukhamba ziyi-nitrate egxile kakhulu.
Isigaba esilandelayo ekulungiseleleni ukhukhamba olumnandi olunamanzi yilokulungiswa kwezikhathi zokuphumula. Izindlela eziningi zokupheka ngamakhukhamba okufakwe ebusika ziqukethe: i-garlic, i-pepper elimnandi, i-bell pepper, i-dill, i-leaf leaf, i-clove. Lapho ukhetha izinongo kufanele kube ngokusekelwe kunambitheka yakho. Kuyinto izinongo enikeza ukhukhamba oqoshiwe iphunga lawo. Amakhukhamba ashisayo nge-citric acid ayama-acidic, ane-mustard - avulekile, futhi anamaqabunga ama-horseradish ne-currant - ngaphezulu okubabayo. Zonke izimpande nezithako zingcono kakhulu ezibekiwe phansi kwamathini. Ngaphezu kwamakhambi nezinongo, ungangeza anyanisi, amajikijolo ahlukahlukene, izaqathe embizeni.
Ama-ukhukhamba kanye nokukhanda ama-ukhukhamba ahlukana komunye nomunye ekubunjweni ketshezi ayetshelwa kuwo. Enhliziyweni yama-marinade, njengombuso, kunezinto ezintathu: usawoti, ushukela, i-asidi. Ushukela ungashintshwa uju. I-asidi ingase iboniswe uviniga noma i-citric acid. Ukuhlanza ukhukhamba nge-citric acid akuvamile kakhulu.
Kunezindlela ezimbili eziyinhloko zokukhamba ukhukhamba:
- ukhukhamba olwandle olunamanzi. Le ndlela isetshenziselwa ukugcina isikhathi eside samakhukhamba. Amabhange ngaphandle kwamabhodlela adluliselwa emanzini abandayo, athululela kuwo ama-marinade abandayo futhi alethe amanzi emathunjini. Isikhathi sokuncipha kwamathini amancane amaminithi angu-7-8, amathathu-litre - kuze kufike kumaminithi angu-25;
- ukhukhamba okuhlanza ngaphandle kokuzala inzalo. Le ndlela ingasetshenziswa uma i-marinade iqukethe inani elikhulu likaviniga noma enye i-asidi. Amakhukhamba kumele athululelwe ngamanzi abilayo izikhathi eziningana, futhi ngesikhathi sokugcina - nge-marinade eshisayo ene-condiments. Ukuhlanza ukhukhamba ngaphandle kokuzala inzalo ngokushesha kunomdlavuza.
Enye indlela iye yaqashelwa kabanzi ngabendlukazi banamuhla - ukhukhamba lokuhlanza ngesiBulgaria. Le ndlela ihluke kulawo angaphambilini kulezi ukhukhamba zifakwa epanini elikhulu, eligcwala ngamanzi, usawoti, ushukela kanye noviniga, futhi kubilisiwe imizuzu engu-5-7. Emva kwalokho, amakhukhamba ashisayo aphuma emathini, uthele i-marinade ne-roll. Kukholelwa ukuthi emathini ngamakhukhamba aqoshiwe ngesiBulgaria kaningi aqhubekile
Ukuthakazelisa kwekhukhamba eqoshiwe:
- Emva inzalo, izimbiza zamakhukhamba kumele zifakwe emanzini abandayo. Lokhu kukuvumela ukuba ugcine ukuqina kwamakhukhamba;
- Amakhukhamba aqoshiwe kunazo zonke atholakala ngonyaka owodwa emva kokumisa;
- uthathe ukhukhamba oqoshiwe kukhona okuneziqholo, ngoba zigcwele kakhulu nge-marinade.
Ukukhukhamba nokukhipha ukhukhamba kuyinkimbinkimbi , kodwa inqubo yokudala engavamile. Sebenzisa zokupheka ezahlukene bese uhamba ngamakhukhamba angcono kakhulu emndenini wakho wonke.