Kubonakala sengathi kungaba lula kune-porridge evamile? Ngomunye umama wesifazane uhlamba ngeziqu, kanti cishe yonke le nqubo iphela ngokuphumelela. Kodwa ingabe lokhu kusho ukuthi wonke umuntu uyazi ukuthi kunesiphuzo kanjani ukupheka uketshezi? Cha, akusho neze. Futhi mhlawumbe yingakho izingane eziningi kanye nabanye abadala abathandi iphariji ye-buckwheat. Futhi ukuthi iphalishi yavela okumnandi, udinga ukuqonda ukuthi kufanele upheke kahle kanjani ukugwedla. Yilokho esikuphakamisa ukukhuluma ngakho.
Ungaphika kanjani ukugcoba ukuhlobisa? Amaphesenti
Uma unesithakazelo embuzweni wokupheka kahle ibhakheji yezinhlayiyana ezingenakulinganiswa, kufanele ukhumbule ukuthi ukuguqulwa kwe-buckwheat kuhloswe ngamanani okubili kuya kokubili. Okokuthi, indebe (ingilazi) ye-buckwheat idinga ukuthatha izibuko ezimbili (izinkomishi) zamanzi.
Indlela yokupheka ukukhwabanisa?
Manje ake sikhulume mayelana nezindlela zokupheka zokupheka okukhethwa kukho
Iresiphi 1. Ukulungiselela iphariji ye-buckwheat ngaphandle kokupheka.
Okokuqala udinga ukuhlunga futhi uhlanza u-buckwheat. Hlanganisa ngaphansi kwamanzi aphephile. Uma amanzi ecacile, kungacatshangwa ukuthi le-buckwheat igeze kahle. Khona-ke silala ebhodweni lokubuthelwa ngamakhemikhali embizeni (ungathatha ipani ngesembozo esifanelekile) bese usithululela ngamanzi abilayo. Kulesi iresiphi kungcono ukuthatha isilinganiso se-croup / amanzi esilingana no-1: 1.5. I-podsalivaem encane bese umboza isembozo. Bese ugoqa ithokheni yezinhlayiyana ngethawula bese uyishiya ebusuku. Ekuseni uzoba nepharishi elimnandi lokubhakana.
Iresiphi 2. Iresiphi yeklasi yokupheka ibhakede
Silinganisa inani lamabele kanye namanzi esiwadingayo. Khona-ke senza inqubo yokuhlanza ibhakede, okufana neresiphi yokuqala. Ngemuva kwalokho, uthele amanzi emanzini aphekiwe, bese uwaletha emathumba. Ngemuva kwamathumba amanzi kumele kube nosawoti. Amanzi okusawoti ukunambitha, futhi uma silungiselela iphariji izingane, kungcono ukungasebenzisi usawoti nhlobo, noma usawoti kancane nje. Khona-ke, emanzini abilayo, sigcwalisa i-buckwheat ehlanziwe, sixube futhi senze umlilo epulatifini encane. Pheka ubhakede kuze kube sekugcineni (kuze kube ngamathumba amanzi).
Iresiphi 3. Indlela yokupheka i-porridge kusuka ku-buckwheat nobisi?
Lapha konke kulula. Okokuqala udinga ukubilisa ibhakede ye-buckwheat evamile, njengokwesibini iresiphi. Bese kubisiwa ubisi kuso. Ungasebenzisa kokubili ubisi obuhlaza obilisiwe futhi obilisiwe, ungakwazi ukuthululela wonke ama-buckwheat, futhi ungenza iphariji ye-buckwheat nobisi ngqo epuleti. Le phalishi yiphunga kakhulu, uma ungeza ushukela omncane.
Abanye bakhetha ukupheka i-porridge ebisi kunomanzi. Khona-ke udinga ukwazi ukuthi ngale njongo, akusiwo ubisi obugcwele obuthathwa, kodwa buhlanjululwa ngamanzi, ngaphandle kwalokho ifolishi yakho izoshisa. Futhi leli phalishi liphekwe isikhathi eside kune-porridge emanzini. Ngakho-ke, kungcono ukubilisa ngokweqile, bese ufaka ubisi emgodini olungiselelwe.
Kanjani nokuthi kungakanani ukupheka ukukhwabanisa?
I-Buckwheat ingcono kakhulu ephekwe epanini elingaphansi ngezindonga ezincane noma phansi. Lokhu kukuvumela ukuthi uyisuse kusuka epulatifheni imizuzu embalwa ngaphambi kokulungele futhi uyivumele iphuze futhi ihambe.
Kuthatha isikhathi esingakanani ukupheka uketshezi kwezinhlanzi kuncike endleleni yokupheka oyikhethile. Mhlawumbe uthanda ukuthulula i-rump ngamanzi futhi uvumele ukuthi uzilungiselele. Khona-ke isikhathi sokupheka sizoba amahora angaba ngu-10.
Uma ungeke ulinde isikhathi eside, khona-ke indlela yokupheka ikulungele - ukupheka okuvamile. Khona-ke udinga ukupheka ukukhishwa kwezinto ezincane ngamaminithi angu-10-15. Konke kuncike ekutheni inani lezinhlanzi kanye namanzi, ubukhulu bomlilo, izitsha, njll. Kodwa umgomo oyinhloko wokunquma izinga lokutholakala kwephalishi akusona isikhathi, kodwa inani lamanzi epanini. Uma amanzi amathumba aphulukile - ukubhalwa kwezimbuzi kulungele.
Ungayipheka kanjani inhlawulo yokubambisana?
Linganisa inani elidingekile le-cereal namanzi. Hlanza ama-groats, bese uwabeka egumbini elikhethekile le-steamer, elenzelwe okusanhlamvu, futhi ulithulule ngamanzi. Bese uthele amanzi emgodini we-steamer, wabeka i-timer imizuzu engu-30-40. Ngemuva kwesikhathi esibekiwe, i-porridge izobe isilungele.