I-shish kebab iyidlo eyithandayo. Kuningi izindlela zokupheka. Sizokutshela indlela yokupheka i-shish kebab enjengegromegranate.
Iresiphi ye-shish kebab evela ku-ngulube ngejomegranate ijusi
Izithako:
- intamo yengulube - 1 kg;
- amafutha omnqumo - 100 ml;
- igranate ijusi - 150 ml;
- anyanisi - 500 g;
- usawoti, pepper - ukunambitha.
Ukulungiselela
Sika inyama ibe izingxenye, namasongo anyanisi. Beka konke epanini ezinqabeni. Manje ulungiselele i-marinade ye-shish kebab enejomegranate ijusi. Hlanganisa amafutha omnqumo ngejusi, ukunambitha faka usawoti, pepper kanye nanoma yiziphi izinongo zokunambitha. Gcwalisa inyama nge-anyanisi marinade futhi uhlanganise kahle. Sihamba nge-shish kebab cishe amahora angu-6, siyixuba njalo. Ngenxa yomshukela wegromegranate, inyama iyoba yincithakalo, futhi amafutha omnqumo ayokwenza kube mnandi. Ukuqeda shish kebab kusuka ingulube gazinga phezu kwamalahle ashisayo on skewers kuze kube ngomumo, ngezikhathi ukuphenduka kubo.
I-shish kebab yahlanza ngamanqomane
Izithako:
- Ingulube yengulube - 2.5 kg;
- lime - izingcezu ezimbili;
- Ijomegranate ijusi - 1 l;
- anyanisi - izingcezu ezintathu;
- Usawoti, pepper, hops-suneli, coriander - ukunambitha;
- i-coriander-1 bunch;
- amafutha yemifino - 2 tbsp. izinkezo.
Ukulungiselela
Inyama yenziwe yizicucu zesayizi oyifunayo, engeza usawoti nezinongo. Lime uthathe izicucu, engeza inyama bese uhlanganise kahle. Ama-anyanisi kanye ne-cilantro basuke bencike ku-blender futhi bengezwe enyameni, bahlanganise kahle konke. Engeza u-400 ml wejomegranate ujusi uphinde uhlanganise. Siphakamisa ijusi elisele, amafutha omifino, sihlanganise futhi sishiye inyama ukuze sihambe kancane kancane amahora amane, futhi ngokujwayelekile, isikhathi eside sizoqhubeka, i-shish kebab izobe ilula.
Inkukhu shish kebab enjengegromegranate
Izithako:
- inkukhu ye-inkukhu - 2 kg;
- igranate ijusi - 250ml;
- anyanisi - 500 g;
- i-ginger echotshoziwe - ithisipuni elilodwa;
- i-garlic - ama-clove amathathu;
- Amafutha e-sunflower - 40 ml;
- usawoti, pepper - ukunambitha.
Ukulungiselela
I-chicken fillet ibe yizicucu ezincane, no-anyanisi - amasongo. I-garlic ifakwe emshinini. Embizeni ehlanganisiwe sifaka inyama, anyanisi, engeza ijomane legomegranate, i-garlic, i-ginger, ioli le-sunflower kanye ne-pepper. Faka futhi uhambe amahora amathathu. Bese useza usawoti, hlanganisa futhi. Gcina ama- skewers enkukhu emasakeni noma usakaze ku-grilla bese ufaka amalahle ashisayo.