Ukusajingijolo kuyinto iberry elimangalisayo ukuhlanganisa nje kuphela ukunambitheka okumnandi futhi omuncu ukunambitheka, kodwa futhi inzuzo amazing - i-berry encane iqukethe nje ukuhlinzekwa vithamini C. Kulungile, kanjani hhayi ukusindisa it ebusika, lapho isidingo amavithamini nje off.
Yiqiniso, ungakwazi ukumisa amafriji amaqabunga, ungakwazi ukupheka i-jam kubo, okuyinto ejabulisayo ukuba idle kusihlwa ebusika, kodwa ungakwazi ukupheka i-compote enhle, uqede ukoma okunenzuzo.
Indlela yokuphuza i-compote yama-raspberries ebusika, sizoqonda lesi sihloko.
Cindezela ubusika ngama-raspberries, ama-strawberries, ama-blueberries nama-apricot
Izithako:
- Ama-apricot - ama-15 ama-pcs .;
- cherry - izinto ezingu-4;
- ama-blueberries - izinto ezingu-2;
- okusajingijolo - into eyodwa;
- amanzi - 1 l;
- ushukela - 3/4 tbsp.
Ukulungiselela
Amajikijolo nezithelo zihlanzwa ngokucophelela futhi zomisiwe. Sika ama-apricot ngesigamu bese ususa amathambo. Ngokufanayo senza nama cherry. Amanzi alethwa emathumba futhi sifaka kuwo wonke amajikijolo nezithelo zethu. Silinde kuze kube ngamathumba oketshezi okwesibili, emva kwalokho sinciphisa umlilo ophakathi bese sipheka i-compote imizuzu engama-30 ngaphandle kokumboza ngesembozo. Ngemuva kokuthi isikhathi sesiphelile, engeza ushukela esiphuzweni ukunambitha. Futhi, thumba i-compote uphinde uthele izimbiza ezinyumba.
Iresiphi ye-compote yama-raspberries ebusika
Izithako:
- okusajingijolo - 700 g;
- ushukela - 400 g.
Ukulungiselela
Ama-Raspberries raspberries ahlanziwe futhi ahlelwe kahle, akhiphe izimpethu noma ama-specimens awonakele. Dry amajikijolo esikhwameni sekhishini, emva kwalokho siqale ukuwabeka embizeni. Ingqimba ngayinye yama-raspberries kufanele ihambisane nendlala yoshukela. Ngenxa yalokho, okuqukethwe kwe-can kungagcwaliswa ngamanzi ashisayo, futhi amathini angabekwa emanzini okugezela futhi ngakwesobunxele abekwe inzalo emaminithini amathathu. Ngemuva kwalokho, amathini kufanele ahlanganiswe futhi ahlanganiswe ithawula elifudumele aze ahlile ngokuphelele.
I-compote yama-raspberries nama-currants ebusika
Izithako:
- amajikijolo okusajingijolo - into eyodwa;
- amajikijolo ama-currant - into engu-1;
- ushukela - izinto ezimbili;
- ijusi le-1 lemon.
Ukulungiselela
Sifaka imbiza enenzalo enekhono lama-3 amalitha. Amajikijolo ayahlanzwa kahle futhi aphethwe kalula emathawula wephepha. Sibeka wonke amajikijolo embizeni oyinyumba, uwagcwalise ushukela futhi uthele ngamanzi kalamula. Masinyane uthele okuqukethwe kwamathini ngamanzi abilayo, ususwe kuphela epulatifeni. Sidonsa amathini ngamabhodlela bese siwagoqa ngezingubo ezifudumele kuze kube yilapho sezipholile ngokuphelele.
I-compote yama-raspberries nama-cherry ngewayini ebusika
Izithako:
- okusajingijolo - 150 g;
- cherry - 100 g;
- iwayini elibomvu elimnandi - 100 ml;
- ijusi le-1 lemon;
- ushukela - 200 g.
Ukulungiselela
I-Sugar ithululelwa ku-1.5 amalitha amanzi abilayo, engeza ijusi kalamula bese upheka kuze kube yilapho ama-crystals ushukela echitheka.
Ngihlanza amajikijolo ami bese ngiwomisa. I-Cherry ingahlushwa, kodwa kulabo abathanda ukufutheka kokukhanya ekuphuzeni, akudingekile.
Amajikijolo alungiselelwe uthele isiraphu eshisayo bese ufaka iwayini elibomvu. Kusukela ekushiseni, utshwala obuvela ku-compote buqhuma ngokuphelele, lushiya i-aftertaste ewayiphuzo elimnandi. Ungakhonza le compote ngokushesha, kodwa ungayifaka ebusika.
I-compote yase-Classic yama-raspberries ebusika
Izithako:
- okusajingijolo - 1 kg;
- ushukela - 1 kg;
- amanzi - amalitha amathathu.
Ukulungiselela
Pheka isiraphu , uhlanganise amanzi noshukela. Engeza ama-raspberries kuya isiraphu ephumela, ngaphambilini wageza futhi omisiwe, emva kwalokho sibilise yonke imizuzu 2-3. Sikhipha amajikijolo avela ketshezi bese sisakaze phezu kwezimbiza. Ukuphinda uphinde ulethe ngamathumba uphinde uthele amajikijolo. Qinisekisa ukuvala izimbiza ngesembozo sokuphuza bese ushiya ukugcina.
Uma ufuna ukwengeza ukuhlanza okuncane ku-compote, khona-ke ufafaza isiphuzo ne-lemon ikhasi ngesikhathi upheka. Ukunambitheka okunamakha futhi okubabayo kwe-compote kuzonikeza induku yesinamoni noma i-pair of buds yama-clove.
Zama futhi uzijabulise wena nomndeni wakho ngokuhlukahluka okuthakazelisayo kwezidlo ezivamile.