Nge- gastritis ye-atrophic, ukudla kanye nokwelashwa akuxhunyaniswe kahle. Ngaphezu kwalokho, ukuguqula ukudla kuyingxenye ebalulekile yezokwelapha, ngaphandle kwalo, akunakwenzeka ukubhekana nalesi sifo.
Imithetho eyisisekelo yokudla ku-gastritis ye-atrophic of the stomach
- Ukudla kufanele kuhlukaniswe: kufanele kube njalo futhi kancane kancane. Kuvunyelwe ukudla okungu-5-6 phakathi nosuku, kungase kube nokuningi. Into esemqoka ukuthi inani lamakholori alitholiwe alidluli ama-calories ayizinkulungwane ezingu-2.5. Ungadla njalo amahora angu-2-3.
- Kudla ukudla akufanele kube - kubi kakhulu nge-asidi esiswini futhi kungabangela ukukhushulwa kwesifo.
- Ukudla nge-gastritis e-atrophic focal inikeza ukusetshenziswa kokufudumala, kodwa hhayi ukudla okushisayo. Izitsha ezibandayo zinciphisa umsebenzi wesisu, ngakho kufanele zilahlwe. Ukushisa okungcono kokudla kumele kube ngama-40-50 degrees.
- Ukudla kumele kube nokulinganisela futhi okuhlukahlukene. Ingxenye eyisisekelo yemenyu i-protein yokudla, ikakhulukazi yemvelaphi yezilwane. Futhi, ungakhohlwa ngamafutha kanye nama-carbohydrate, ungabandakanyi kubo ekudleni noma ngabe yikuphi.
- Lapho abantu begula, abantu bavame ukulahlekelwa isifiso sabo. Kodwa ngenxa yalesi sizathu awukwazi ukulamba. Kufanele ushintshe embusweni wokugodla bese ufaka ama-broths of inyama nenhlanzi, imifino noma izithelo puree, ipharali yamanzi ekudleni kwakho.
Ukudla okuvunyelwe okuvunyelwe nge-gastritis ye-atrophic
Imikhiqizo ephakanyisiwe ihlanganisa lezo ezikhuthaza umsebenzi wepheshana lamathumbu. Lezi, okokuqala, imikhiqizo yobisi yobisi kanye nomuncu omuncu we-fat content (hhayi fat-free), kanye nosawoti ebisi. Ngaphezu kwalokho, iziguli ezine-gastritis ze-atrophic zibonisa isinkwa esimhlophe esimhlophe, ama-biscuits, isobho nge-okusanhlamvu noma i-pasta, i-borsch neklabishi, inyama ebilisiwe nenhlanzi, imifino kanye nezithelo .