I-Cottage ushizi isisekelo esihle kakhulu sokubhaka. Lo mkhiqizo obisi omuncu ungangeniswa ngokuqondile enhlama uqobo, futhi usetshenziswe njengokugcwalisa okusawoti noma okunethezeka. Okukhethwa kukho kokugcina sanquma ukulalela kula mazwi, sizinikezele kumaqebelengwane angama-curd anesinkwa futhi anempepho.
Recipe for shortcake nge-cottage shizi
Izithako:
Ukuhlolwa:
- ufulawa - 125 g;
- usawoti - ingcosana;
- ibhotela - 55 g;
- amanzi abandayo - 30-45 ml.
Ukugcwaliswa:
- anyanisi - 1 pc.;
- i-garlic - ama-clove amabili;
- ushukela obomvu - 2 tbsp. izinkezo;
- iwayini elibomvu uviniga - 2 tbsp. izinkezo;
- amaqanda - ama-5 ama-pcs;
- ukhilimu omuncu - ithebula le-1/2;
- i-cottage ushizi - 150 g;
- i-thyme.
Ukulungiselela
Ukuze kuvivinywe, sihlunga ufulawa bese siwusika ngommese ngebhotela leqhwa. I-crumb yocwecwe eyenziwe ngomumo, engeza amanzi abandayo bese ufaka esitsheni. Sifaka ibhola ngefilimu bese sikubeka esiqandisini imizuzu engu-30.
Okwamanje, ake sibhekane nokugcwaliswa. E-pan yokudoba, qhafaza ibhotela nama-anyanisi gazinga kuze kube nsundu yegolide. Okulandelayo sengeza ugarlic noshukela. Silinde kuze kube yilapho ushukela uchitheka, engeza uviniga bese upheka amaminithi angu-5 ngaphezulu.
Ihhavini ibuyele emazingeni angu-200. Inhlama ihanjiswe futhi ifakwe esikhunjini, emva kwalokho siyibhaka imizuzu engu-10.
Ingxube ye-anyanisi ethosiwe isatshalaliswa esihlabathini. Hlanganisa amaqanda kanye nosawoti omuncu ndawonye, sizini ingxube nosawoti kanye nopelepele bese uthele kule nhlanganisela ye-anyanisi. Bese ufafaze yonke i-cottage ushizi ne-thyme kusuka phezulu. Sifaka ikhekhe esitokisini esiphezulu se-180 degrees emaminithini angu-25-30.
Iresiphi elula yekhekhe ne-cottage shizi
Izithako:
- imvubelo inhlama ye-pizza - 320 g;
- u-anyanisi oluhlaza, i-dill-1 bunch;
- i-cottage shizi - 1 1/3 yento;
- usawoti, pepper - ukunambitha;
- amaqanda - izingcezu ezimbili;
- ushizi onzima okhishwe - 2 tbsp. izinkezo.
Ukulungiselela
Umquba we-pizza uphuma bese ufaka ifomu lokugcoba ubuhlalu, okwakucwiliswe ngaphambili ngamafutha bese ufafazwa ngopuphu. Nge-blender, hlansa ushizi we-cottage noshizi oqoshiwe, amaqanda, usawoti kanye nopelepele. Umswakama obangelwayo usakazeka phezu kwesisekelo senhlama bese ubeka ikhekhe ngesikhathi esiphezulu kuhhavini engu-180 degree imizuzu engama-35. Fafaza ikhekhe eliphelile nge ushizi ogayiwe.
Imvubelo ihamba nge-cottage shizi, iresiphi esiyixoxile ngayo, ingahle isilungele kakade isilungiso se pizza, noma ngesisekelo senhlama elungiselelwe ngokwendlela iresiphi oyikhonzile.
Iresiphi ye-pie ekhishwe nge-cottage shizi
Izithako:
- isikhumba esincane;
- ushokolethi omnyama - 100 g;
- i-cottage shiese - 500 g;
- amaqanda - ama-5 ama-pcs;
- ufulawa - 3 tbsp. izinkezo;
- ushukela - 90 g;
- i-vanilla isuka - ithisipuni 1;
- ikhasi 1 lemon.
Ukulungiselela
Silungiselela isisekelo esivela ku-inhlama encane (bheka iresiphi yokuqala), ushiye ingxenye yesilingo esincane. I-chocolate yakhuphuka futhi yayiphuzisa i-short-intake. Amaqanda ashaywa ushukela ne-vanilla okukhipha, engeza ikhasi lemon kanye ne-cottage ushizi futhi uphinde uphinde uhambisane. Gcwalisa ingxube ye-curd phezu kwe-chocolate, kusuka phezulu uphonsa inhlama esele bese ubeka ikhekhe ngesikhathi esiphezulu ku-oven degrees 160 kuya kwemizuzu engu-20-25.
Iresiphi yekhekhe elimnandi elimnandi nge-cottage shizi
Izithako:
- amafutha omnqumo - 1 tbsp. isipuni;
- anyanisi - 1 pc.;
- i-parsley, i-dill - i-1 bunch;
- i-garlic - ama-clove amabili;
- isikhukhuni - iphakethe eli-1;
- isipinashi - 250 g;
- i-cottage ushizi - 300 g;
- feta cheese - 120 g;
- 1 ikhasi lemon;
- iqanda leqanda - ucezu olulodwa;
- amafutha omnqumo.
Ukulungiselela
Ihhavini iphinde isetshenziswe kuma-degree angu-230. Esikhathini sokupaka, sishisa amafutha bese sakha u-anyanisi kuso kuze kube yilapho ebala. Ekugcineni
Lungisa isigamu sesibili sokugcwaliswa: shaya ushizi we-cottage nge-blender, engeza kuwo ochotshoziwe, kuhlanganise isipinashi, kanye ne-lemon ikhasi le-feta cheese. Siyahambisana nokugcwaliswa ngo-anyanisi othosiweko kanye nonyaka ukuze ukunambitha.
I-pastry ye-puff bese uphuma efomini lokugcoba. Phezulu kwesisekelo sisabalalisa ukugcwalisa i-curd futhi sikumboze kalula ngemiphetho yamahhala yenhlama. Sasibeka i-pie kuhhavini elushisayo ngaphambi kwemizuzu engama-20, sesimise emaphethelweni enhlama ngesipuni esikhuphukile seqanda.