Izinzuzo zama-anyanisi aluhlaza

Kusukela ezikhathini zasendulo, abantu badle u-anyanisi oluhlaza hhayi nje ngenxa yokunambitheka okungavamile, kodwa futhi ngenxa yezinto zokwelapha. Lesi sitshalo singasetshenziselwa ukulungiselela izitsha ezihlukahlukene, kuzokwengeza ukudla kwakho futhi kugcwalise ngokugcwele okunevithamini .

Yiziphi amavithamini nezakhi ezinezitha anyanisi?

Le mifino inezinto eziyinkimbinkimbi zemisebenzi ewusizo, njengomlotha, isitashi, i-fiber yokudla, ama-acids e-organic, njll.

Izakhi ze-Macro ne-trace:

Amavithamini:

Izinzuzo zama-anyanisi aluhlaza womzimba

Kuyini ukusetshenziswa anyanisi oluhlaza, ngisho nezingane ziyazi, akumangalisi ukuthi ukugcina kuwo kubaluleke kakhulu emzimbeni wezinto ezilandelanayo kanye nezinto, lesi sitshalo senza umthelela omkhulu empilweni yabantu.

Ngakho-ke, kuyini ukusetshenziswa anyanisi oluhlaza:

Futhi lokhu akuwona ukusetshenziswa okugcwele anyanisi oluhlaza. Ukusebenzisa njalo lesi sitshalo, uzozibona wena. Ngokuvamile ukufaka imifino ezitsheni zabo, khona-ke ukunambitheka kwabo kuyoba ngcono, futhi ukudla kuzogcwala amavithamini ayisisekelo.