Sincoma ukusebenzisa izindlela zokupheka ezinikezwe ngezansi futhi nakanjani ukupheka emiqulwini yasekhaya ngamapakeki agcwele. Lesi sidlo esiphundu esiphundu kakhulu nesokuqala sizokumangaza nge-inhlanganisela enhle kakhulu yenhlanganisela nokubukeka okuthakazelisayo.
Imiqulu emihle yama-pancake anezithelo
Izithako:
Ukuhlolwa:
- ufulawa wekolweni ebangeni eliphezulu - 245 g;
- ubisi lonke - 495 ml;
- inkukhu amaqanda amakhulu - ama-2 ama-pcs;
- amafutha yemifino angenasici enhlama - 55 ml;
- i-cocoa powder 85 g;
- usawoti ovamile - i-pinch engu-1;
- ushukela granulated - 95 g;
- amafutha okugcoba i-pan yokudoba;
Ukugcwaliswa:
- I-cottage cheese soft - 280 g;
- ukhilimu omuncu ubukhulu - 65 g;
- ushukela oluyimpuphu - ukunambitha;
- Isithelo se-kiwi esivuthiwe - 2 ama-pcs .;
- amabhanana avuthiwe - izingcezu ezimbili;
- ama-oranges - ama-1-2 ama-pcs.
Ukulungiselela
Lapho silungiselela inhlama, kuqala sihlukanisa izikhupha ezivela kuma-protein, sihlanganise nabo noshukela bese uwahlunga kahle kuze kube yilapho inqwaba ikhanya. Ngokuhambisana nalokhu, sisebenzisana nosawoti bamaqanda abamhlophe ngosizo lomxube, ekufezeni izintaba ezizinzile.
Esikhathini se-yolk mass uchithe amafutha omquba wokuqala ngaphandle kokuvutha, bese uthele ubisi obushushu bese ugoqa kuze kuphele ukuphela kwama-crystals ushukela. Manje sihlunga ufulawa umxube obangelwayo, uphonsa konke nge-mixer, ukuze i-clumps yefrifu isakazeke ngokuphelele futhi ihlukanise ubukhulu zibe izingxenye ezimbili. I-cocoa powder ihlanganiswe esitsheni enezipuni ezimbili ushukela futhi yengezwe kwenye yezingxenye zenhlama. Bese uhlanganise nengxenye yomthamo wesiprotheni. Amaprotheni asele ayengezwa engxenyeni yesibili yenhlama futhi ahlanganiswe ne-spatula kuya ekuthunjweni kwifomu.
Sishiya izinhlobo ezimbili zovivinyo ukuze zifakwe isikhathi esingangehafu yehora, kanti okwamanje sizozilungiselela izithelo. Sihlanza ubhanana kanye ne-kiwi futhi sinqunywe tincetu ze-oblong. Ama-oranges ahlanzwa futhi ahlakaziwe abe yizicucu. I-cottage shizi ekwenzeni imiqulu ixubene nokhilimu omuncu. Akunconywa ukuba wengeze ushukela we-sugar noma ushukela granulated ngalesi sigaba, ngalesi simo umxube we-cottage shizi uyoba okhuni kakhulu futhi imiqulu ngeke iphumelele. Kungcono ukukhipha i-powder ne-sugar powder noma ukuyihambisa kanye ne-sauce elimnandi.
Kusukela kulesi sifo samanje ubhake izinhlobo ezimbili zama-pancake, ngokujwayelekile uwathulule esikhwameni se-oiled bese uhlobisa imikhiqizo kancane kusuka ezinhlangothini ezimbili.
Ngemuva kokupholisa, asakaze wonke ama-pancake azungeze i-perimeter ne-curd ingxube, sebenzisa ucezu lwezithelo phakathi nendawo bese usika umkhiqizo nge-roll. Sabe sesiyinqaba imiqulu ibe yizicucu zesayizi ofanayo, faka imiqulu esitsheni futhi ingasebenza.
Indlela yokwenza imiqulu ngesiRussia kusuka kuma-pancake nge-saumon?
Izithako:
Ukuhlolwa:
- ufulawa wekolweni - 130 g;
- ubisi lonke - 245 ml;
- inkukhu amaqanda amakhulu - ama-2 ama-pcs;
- amafutha yemifino angenasici enhlama - 30 ml;
- usawoti ovamile - i-pinch engu-1;
- ushukela granulated - 15 g;
- amafutha okugcoba i-pan yokudoba;
Ukugcwaliswa:
- ukhilimu ushizi (curd ushizi) - 220 g;
- ukhilimu omuncu omuncu (ozikhethela) - 45-55 g;
- i-saumoni kancane usawoti - 220 g;
- amahlumela emifino entsha (ongakhetha) - ukunambitha.
Ukulungiselela
Hlanganisa esitsheni zonke izithako zenhlama, sifeze ukuthungwa okufana nendawo bese ubhaka ama-pancake amnandi kakhulu epanini elinokushisa elifudumele. Ukuze ugcwalise, ungaxuba ukhilimu ushizi ukhilimu omuncu ukwenza kube lula ukusabalalisa kuma-pancake noma ukushiya ngendlela ehlanzekile. Kungenzeka futhi ukuyihlanganisa nge-herb encane eqoshiwe.
Ngakho-ke, ama-pancake ahleliwe aphelile azungeze umjikelezo we-cheese mass bese abeka tincetu ezincane ezicucuwe ze-salmon. Sifaka imikhiqizo ngemiqulu, sinciphise zibe izingcezu ezilinganayo, ubeke imiqulu efunyenwe esidlweni futhi ingasebenza.