Ikhekhe le-sand nge-cottage shizi

Uma une- cottage shizi encane eshiywe, zama ukwenza i-pie enesihlwa esiphundu neyanelisayo. Ngokuqinisekile kuzokwenzela izivakashi zakho, futhi ngokuqinisekile bayocela izithako.

Recipe for shortcake nge-cottage shizi

Izithako:

Ukugcwaliswa:

Ukulungiselela

Ukuze ukulungiswa kwemvuthu kuthinte ngokucophelela ibhotela ngofulawa, ushukela kanye nesoda kuze kube yinkimbinkimbi ekhungathekile. Hlanganisa ngokukodwa i-cottage shizi nge ushukela ogqamile, ushayela emaqanda futhi uhlanganise ngokucophelela yonke into ibe yinto enkulu, uhlanganise izithelo zomvini, izithelo ze-vanillin nezithelo uma zifunwa. Manje thatha isitsha sokubhaka, usike ngamafutha, usakaze ingxenye yesigamu, bese umboza ngokugcwalisa ngokulinganayo futhi uvale yonke imvuthu esele. Sibheka ikhekhe lesasanti kuhhavini elishisayo cishe imizuzu engama-40.

I-pie enesiliva enomnandi ne-cottage shizi

Izithako:

Ukuhlolwa:

Ukugcwaliswa:

Ukulungiselela

Iqanda lishaywa ushukela, sibeka ubhotela ocibilikile, ukhilimu omuncu futhi kancane kancane uthule ufulawa nge-baking powder, ugoba inhlama ehambisanayo. Siyifaka efomu elitholakalayo bese silihambisa ukuze izinhlangothi zitholakale. Ukuze ugcwalise isitsha se-cottage shizi, amaqanda, ushukela nama-manga. Siyifaka kahle futhi sisakaze inqwaba phezu kwenhlama, siyibeke nge-spoon. Thumela ikhekhe le-sandle elivulekile ne-cottage shizi kuhhavini elandulelwe isifuba semaminithi angaba ngu-50. Ngaphambi kokukhonza, ufafaza ukupheka nge ushukela oluyimpuphu noma amantongomane aqoshiwe

Ikhekhe le-sandwich elimnandi ne-cottage shizi

Izithako:

Ukuhlolwa:

Ukugcwaliswa:

Ukulungiselela

Sishaya ibhotela ngeshukela, siphule iqanda, uthele ufulawa oluhlanjululwe futhi uxoke inhlama. Simboze ngefilimu yokudla bese uyihlanza efrijini, futhi sibuyela ekulungiseni ukugcwaliswa. I-Cottage shizi usula kahle nge-sieve, ushukela, sibeka ukhilimu omuncu, iqanda, isitashi kanye ne-vanillin. Konke okuxutshwe kahle kuze kube yilapho kunesisindo esincane, kodwa sinomusa. Lubise umumo ngebhotela, usakaze inhlama, uhlanganise izinhlangothi, usakaze ukugcwalisa i-curd, ama-berries bese uwafake ngobumnene nge-spoon. Bhaka ikhekhe cishe imizuzu engaba ngu-35 kuhhavini elishisayo.

Ikhekhe lesikhwama esisheshayo nge-cottage shizi nama-apula

Izithako:

Ukuhlolwa:

Ukugcwaliswa:

Ukulungiselela

Endishini, faka izingcezu zebhotela elibandayo, ufafaze ufulawa wekolweni noshukela. Yenza kahle lezi zithako nge-spatula yamapulangwe, uqhube iqanda bese uxoxisana inhlama. Emva kwalokho, yibeke esikhwameni seplastiki bese uyithumela esiqandisini imizuzu engu-40.

Ama-apula ahlutshiwe aqhakaza ngamacwecwe amancane. Esikhatsini se-blender siphalaza ukhilimu omuncu omuncu, sisabalalisa i-cottage shizi, uthele ushukela, i-vanillin futhi uhlabe yonke into. Ngemuva kwalokho, sethula amaqanda ahlukene ashaywa futhi sixube.

Siyifaka ifomu elitholakalayo ngamafutha, sisakaze inhlama ngokufanako, senze izinhlangothi. Manje usakaze ama-apula alungisiwe uphinde uwaphakamise ngokugcwalisa i-curd. Bhaka ikhekhe imizuzu engu-55 kuhhavini elushisayo, ubeka izinga lokushisa ngama-180 degrees.