Leli gama elingavamile lafika kithi lisuka ku-cuisine yase-Ukraine. Yiziphi izigxobo? Zifana ngokungajwayelekile njenge- brushwood noma i- crepe , futhi ngokubukeka nokunambitha. Kukhona umehluko omncane ekulungiseleleni: ukwakheka kwama-vergoni kuhlanganisa amaqanda amaningi nge-recipe, ayencane amnandi futhi awanamathele kuphela ngephunga elibilayo. Igama elithi "verguny" lifana negama lesiRashiya elithi "vertuny", okuvela ukuthi imivimbo yokuhlolwa "iphikisana" iphikisana ne-tourniquet.
Indlela yokupheka ama-vergong?
- ngokuvamile izivunguvungu zilungiselelwe kusukela ekuhlolweni okungahambisani nomgwaqo;
- ukwakheka kwamagceke ngokusho kweresiphi yasekuqaleni kufaka phakathi isithako esineziphuzo;
- inhlama yezinkuni ilungiswe ngale ndlela: amaqanda noshukela kukhona emhlabathini, imikhiqizo enomsoco nemikhiqizo yobisi, iziqu eziqukethe utshwala, ufulawa wanezelwa;
- ukutholakala kotshwala enhlama akuvumeli ukuthi ama-vergones agxilwe ngamafutha;
- ngakho-ke ukuthi imikhiqizo ayinamafutha amaningi, ahlosiwe esinqumeni esinamandla kakhulu.
Ama-verguns ku-yogurt
Izithako:
- ufulawa - izinto eziyi-1,5;
- isinqumelo sokudoba - into engu-1;
- ibhotela - 25 g;
- i-soda - 1/4 tsp.
- Kefir - 1/2 st .;
- ushukela - 25 g;
- amaqanda - ucezu olulodwa;
- ushukela oluyimpuphu - umhlobiso.
Ukulungiselela
Asipheki inhlama enkulu, ku-oda olungenhla ukuxhuma zonke izingxenye. Soda ngaphambi kokucima nge uviniga. Shiya isigamu sehora.
Ukukhipha inhlama akukona okweqile kakhulu, nqamula imichilo. Ngomkhakha we-longitudinal we-strip siphendulela olunye uhlangothi lwe "Vergun". Fry in smaltse kahle efudumele. Masisuse amafutha amaningi ngokweqanda, sifafaze ushukela oluyimpuphu.
Ngendlela efanayo, ungakwazi ukupheka izintombi ezinobisi omuncu.
I-Vergens emvubelo - iresiphi
Nakuba kubonakala sengathi ukusetshenziswa kwemvubelo kuhambelana nokulungiselela ukupheka, lokhu kuyindlela elula kakhulu ye-Verguns. Ukwengeza imvubelo kulolu hlobo lokubhaka kufana nokwephula amathoni, kepha abaningi abanjengawo, ngoba izintombi zihamba kahle futhi zine-airy.
Izithako:
- ufulawa - izinto ezingu-5;
- ubisi - izinto ezimbili;
- ushukela - 6 tbsp. izinkezo;
- imvubelo eyomile - iphakethe elilodwa;
- smale - ukudoba;
- ushukela oluyimpuphu, isinamoni yokufafaza.
Ukulungiselela
Imvubelo "hlaziya" ngobisi olufudumele noshukela. Uma imvubelo isukile, xola inhlama. Siyamnika isigamu sehora. Hudumala ama-smalets epanini lokuthoza futhi gazinga amaqabunga amnandi. Siwafafaza, kakade ngoqwembe, ushukela oluyimpuphu nesinamoni.
I-Vergens ekhilimu omuncu - iresiphi
Iresiphi yokupheka ama-vergones ku-ukhilimu omuncu uyathandwa kakhulu. Zingaba zombili crispy futhi ezithambile. Sizocubungula ukulungiswa kwezintombi eziphephile, iresiphi equkethe i-cognac.
Izithako:
- ufulawa - izinto ezingu-5;
- ukhilimu omuncu - 2 tbsp. izinkezo;
- ushukela - 2 tbsp. izinkezo;
- ubisi - into eyodwa;
- amaqanda (i-yolk) - ama-pcs angu-6;;
- cognac noma i-vodka - 4 tbsp. izinkezo;
- usawoti - 1/2 tsp;
- smale - ukufisa.
Ukulungiselela
Silungiselela inhlama kakhulu, siyibeke kancane. Uma ukhulula kahle inhlama, kuzokwenza kube lula ukuthi lezi zivalo zizenzeke. Ama-vergens on ukhilimu omuncu angahlobisa ngisho netafula lokugubha. Uma inhlama inqunywa imichilo ende futhi ayiyona imifushane, imikhiqizo eqediwe izobukeka kahle kakhulu esitsheni, iphophu ne ushukela oluyimpuphu. Noma iyiphi iresiphi engenhla nayo ingabhalwa ngamafutha omquba.