Ama-pancake akwenzeki ukuchitha. Sekuyisikhathi eside njengoba zihanjiswa etafuleni ngezigcawu ezihlukahlukene ezikuvumela ukuba wenze lokhu, kubonakale, isidlo esilula sibe umhlobiso omuhle wetafula kanye nesipilisi sokuqala. Kodwa-ke, uma ulungiselela ukugcwaliswa kwe-pancake, kufanelekile ukunamathela eminye imithetho elula: ukugcwalisa okumnandi kumele kube neneli ngokwanele ukungaphuzi, futhi inyama kufanele iyenziwe ngamanzi. Ake sibheke izindlela zokupheka ama-pancake okumnandi kakhulu, futhi uzozikhethela zona ezifanele kakhulu.
Ukugcwaliswa kwezinyama ze-pancake
Izithako:
- inyama ebilisiwe - 700 g;
- i-bulb - izingcezu ezimbili;
- ibhotela - 50 g;
- inyama umhluzi - 4 tbsp. izinkezo;
- izinongo.
Ukulungiselela
Inyosi ebilisiwe iphikisiwe ngokusebenzisa i-grinder yenyama. I-bulb ihlanzwa, igwetshwe ngamabhantshi amancane futhi ifakwe ibhotela kuze kube yilapho imbala imizuzu engaba ngu-10. Ekugcineni, ugosiwe usawoti, engeza ekugxotsheni bese uxuba kahle, ukuvuna ngepelepele ukunambitha. Futhi ukuze ukugxila kwethu kungapheli, yathela omunye umhluzi wenyama kulo bese uqala ukugxilisa ama-pancake.
Pancake ukugcwalisa ama-pancake
Izithako:
- inkukhu yesibindi - 500 g;
- inkukhu yamaqanda - izingcezu ezingu-3;
- ufulawa - 30 g;
- Butter - 3 tbsp. izinkezo;
- i-bulb - izingcezu ezimbili;
- izinongo.
Ukulungiselela
Inkukhu yesibindi iyahlanzwa, yomiswe ngendwangu yesikhwama iphinde ibe yizicucu ezincane. Amaqanda ubilise, ahlanzekile futhi aphule ama-cubes. Sisebenzisa u-anyanisi, usike izingcezu bese uhambisa ibhotela imizuzu embalwa. Isibindi sesibindi, ufafaze ufulawa, uhlanganise, usakaze epanini lokuthosa kanye gazinga, uphenduke, imizuzu engu-10. Ngemuva kwalokhu siwuphihliza kanye no-anyanisi ngokusebenzisa i-grinder yenyama, sihlanganise namaqanda bese ushiya ukupholisa. Yilokho, ukugcwaliswa kwe-panpake e-hepatic isilungile!
Indlela yokwenza imifino yokugcwalisa ama-pancake?
Izithako:
- iklabishi omhlophe - 0.5 ifolishi;
- i-bulb - ucezu olu-1;
- iqanda - izingcezu ezine;
- Butter - 3 tbsp. izinkezo;
- i-dill entsha - ukunambitha;
- izinongo.
Ukulungiselela
Iklabishi i-thinly shredded, futhi anyanisi uthathwa ama-cubes amancane. Ephakeni lokudoba, qhafaza ibhotela, usakaze iklabishi bese ufisa phezu komlilo ophakathi, uvuselele imizuzu eminingana. Bese wengezela u-anyanisi, uhlanganise, ukumboza, ukunciphisa ilangabi futhi ubeke imifino cishe imizuzu engama-25, uvuselele ngezikhathi ezithile. Ngalesi sikhathi, ubilise kuze kube amaqanda, uwahlanze futhi uthathe ama-cubes. Fakela i-dill entsha ngomese. Uma iklabishi isilungile, vala igesi, vula isembozo bese uvumela okugcozile kupholile kancane. Okulandelayo, engeza amaqanda nge-dill, mix bese uthele ukugcwalisa ukunambitha.
Inyama yokugcwalisa nge-porridge ye-buckwheat yama-pancake
Izithako:
- i-groats ye-buckwheat - izinto ezingu-1.5;
- Amabele amabele - 600 g;
- ibhulabhu -1 pc.;
- amafutha ayisikhilimu - 3 tbsp. izinkezo;
- ijusi kalamula - 1 tbsp. isipuni;
- imifino esisha - ukunambitha;
- izinongo.
Ukulungiselela
Buckwheat ukupheka kuze kube ngomumo. Ngamabele e-duck, sisusa isikhumba, ubilise ngokwehlukana futhi uthathe tincetu. Duck isikhumba ugaya futhi gazinga in ibhotela kuze squash. Ngemuva kwalokho, sibasusa, futhi ngamafutha asuke sidlulela kumbala wegolide i-bulb echotshoziwe. Zonke izithako zihlanganiswe ndawonye, uthele ukhilimu omncane wamafutha nomusi kalamula. Siphalaza ukugcwalisa futhi siphonsa imifino eqoshiwe.
Ukugcwalisa ngamakhowe ama-pancake
Izithako:
- ama-champignon - 500 g;
- i-bulb - ucezu olu-1;
- izinongo;
- Butter - 3 tbsp. izinkezo;
- i-dill entsha - ukunambitha.
Ukulungiselela
Amakhowe asetshenzwa futhi anqunywe ngamacwecwe. I-bulb ihlanzwa, ifakwe ama-cubes futhi ifakwe ibhotela kuze kube yize. Bese wengeza ama-mushroom kanye ne-gazinga, uvuselela ngezikhathi ezithile, imizuzu engaba ngu-10. Ekugcineni, sinezela usawoti kanye nenkathi nge-pepper. Khona-ke sidlula i-roast ngokusebenzisa i-grinder yenyama bese sixuba ne-dill. Yilokho konke, ukugcwaliswa kwamakhowe ama-pancake kulungele!