AmaSaladi angabangani abangenakuhlukaniswa phakathi kwedili lomkhosi. Kubathandi bezinhlanzi zasolwandle, izindlela zethu zokupheka kuzokuthandwa - emva kwakho konke, sizokutshela ngezansi izindlela zokupheka ama saladi nge-shrimps kanye noshizi.
Isaladi nge-shrimps, utamatisi kanye noshizi
Izithako:
- i-shrimps ehlutshiwe - 250 g;
- ushizi - 120 g;
- isaladi iqhwa - 350 g;
- cherry utamatisi - 250 g;
- i-mozzarella (amabhola) - ama-pcs angu-15;;
- isinkwa esimhlophe - ama-2 tincetu;
- yogurt yemvelo - 40 g;
- i-dill - 15 g;
- i-garlic - i-clove engu-1;
- usawoti.
Ukulungiselela
Faka isaladi yami, bese ngiyomisa bese ngiyidabula ngezandla zami, ngiyibeke esitsheni. I-yogurt ixubene nedill eqoshiwe, idlule umshini wokugcoba nosawoti. Engeza isiphuzo esiphuthumayo esaladini bese uhlangana. Esikhathini esitokisini esisiphakamiso sisakaza isaladi, phezulu sibeka ama-shrimps ahlutshiwe kanye utamatisi we-cherry, uthathe ama-halves ne-mozzarella, futhi unqunywe ngesigamu. Konke lokhu kufafaza ushizi osikiwe. Isinkwa esimhlophe sithatha ama-cubes bese siwomisa ehhavini. Fafaza isaladi nge-crackers.
Isaladi nge-shrimps, i-chinanasi kanye noshizi
Izithako:
- i-shrimps ehlutshiwe - 250 g;
- ushizi - 150 g;
- amaqanda - izingcezu ezine;
- iphayinaphu yezinyosi - 200 g;
- ijusi lemon - 2 tsp.
- isaladi, idayi;
- imayonnaise, usawoti.
Ukulungiselela
Amaqanda abilisiwe kanzima anqunywa ngamacube. Ngokufanayo, sinquma amaphayinaphu. Imfucumfucu siyancipha emanzini abilayo futhi emva kokubilisa sigilisa imizuzu 2. Khona-ke sibuyisela emuva kwe-colander. Ushizi osikiwe kathathu ku-grater ephakathi. Sabeka amaqabunga ahlanzekile anomisiwe esaladi ngoqwembe, sibeka ama-cubes we-ananasini phezulu bese siwahambisa ngemayonnaise. Bese ubeka amaqanda futhi uphinde uphinde uthole imayonnaise. Fafaza ushizi ogayiwe, kancane kancane ugcobe nge-imayonnaise. Yebo, kusuka phezulu sisakaza ama-shrimps, afafazwe ngejusi kalamula bese ehlotshiswe ngemifino.
Isaladi nge-shrimps, i-avocado kanye noshizi
Izithako:
- izinhlanzi - 900 g;
- amaqanda - ama-5 ama-pcs;
- i-avocade - ucezu olulodwa;
- i-garlic - ama-clove amabili;
- ushizi - 200 g;
- imayonnaise - 250 g;
- usawoti.
Ukulungiselela
Imfucumfucu siyancipha emanzini abilayo, engeza pepper uma ifunwa, i-peas, i-leaf leaf futhi emva kokupheka sipheka imizuzu engaba ngu-2. Siyibuyisela ku-colander futhi ngemuva kokuthi ihlile, siyayihlambulula. I-garlic ivumeleke ngokushicilela, sengeze kwimayonnaise bese sixuba. Ipulezi ejulile (ungasebenzisa isitsha sokubhaka) ihlanganiswe nefilimu futhi ungqimba wokuqala ubeka ngezinhlanzi ezihlutshiwe. Bese-avocado, uthathe imichilo. Lubricate imayonnaise ngegalikhi. Isendlalelo esilandelayo amaqanda nama-mayonnaise achotshoziwe. Fafaza ushizi ogayiwe kanye namafutha futhi ngemayonnaise.
Susa isaladi efrijini cishe ngehora ukuya ku-3. Ngaphambi kokukhonza, gcoba ifomu ngesidlo esicwengekile bese uvula isaladi ngesineke, susa ifilimu yokudla. Isaladi esilungile ne-avocado nama-shrimps ingahlotshiswe ngamathanga elamula.
Isaladi nge-shrimps, ikhukhamba kanye noshizi
Izithako:
- i-shrimps ehlutshiwe - 150 g;
- ukhukhamba - izingcezu ezimbili;
- isaladi iceberg - 150 g;
- ushizi onzima - 150 g;
- izinkuni - 180 g;
- imayonnaise.
Ukulungiselela
Izintambo zomkhiqizo namakhukhamba zibe yimichilo emincane. I-cheese ezintathu nge-grater enhle. Isaladi sibeka izingqimba: i-ulethisi, idwengulwe ngezandla, izingqikithi, izinkuni, izinkuni, imfucumfucu, imayonnaise futhi ifafaze ushizi ogayiwe phezulu.
Isaladi nge-shrimps, ushizi neqanda
Izithako:
- ama-shrimps abilisiwe-500 g;
- ushizi - 100 g;
- amaqanda - izingcezu ezine;
- imayonnaise - 5 tbsp. izinkezo;
- ijusi kalamula - 1 tbsp. izinkezo;
- dill, anyanisi oluhlaza, iparsley - ukunambitha;
- usawoti.
Ukulungiselela
Amaqanda abilisiwe anqunywa ama-cubes amancane. Sinciphisa ama-shrimps sibe ngamanzi abilayo, vumela ukupheka ketshezi futhi, ubilise cishe imizuzu engu-1 bese uhlala e-colander. Uma epholile, nquma kahle. Ama-cheese amathathu ku-grater, siwasika imifino. Sihlanganisa ama-shrimps, amaqanda, ushizi, engeza isigamu semifino, ijusi lemon, imayonnaise nokuxuba. Sifaka isaladi esitsheni sesaladi bese sifafaza imifino esele phezulu.
Isaladi nge-shrimps, ushizi nommbila
Izithako:
- ama-shrimps abilisiwe - 200 g;
- I-squid ekheniwe - 1 ingakwazi;
- ushizi onzima - 120 g;
- amaqanda - izingcezu ezine;
- Iklabishi Peking - 250 g;
- ingqolowa ekheniwe - 240 g;
- cherry utamatisi - ama-10 ama-pcs .;
- iminqumo - 100 g;
- imayonnaise, iparsley - ukunambitha.
Ukulungiselela
Amaqanda abilisiwe kanzima abe yimichilo, utamatisi we-cherry uthathe izingxenye ezimbili noma ezine. I-Squid kanye noshizi bayizinhlamvu ezincane, neminqumo - ngesigamu. Iklabishi ye-Pine isuke ibe yimichilo emincane. Zonke izithako zihlangene, engeza imayonnaise bese uhlangana. Sihlobisa isaladi ngamahlamvu ka-parsley.