I-Cheesecakes iyinhlaziya enokuhlukahluka okuthakazelisayo futhi iyojabulisa bonke abathandi bokudla okumnandi, nhlobo, ukwelashwa kungaba isiphuzo esinokugcwaliswa okungahle kwenzeke. Okulandelayo kukhona imiyalo ezoba usizo oluhle kakhulu ukwakha isidlo ngezandla zakho.
I-Cheesecakes ene-cottage ushizi kusuka emvubelo inhlama - iresiphi
Ama-cheesecake e-Classic, iresiphi ehlelwe ngezansi, yenziwa ngesisekelo semvubelo ngokugcwalisa i-curd, okuvame ukuhlanganiswa ngemifino emisiwe noma ezinye izithelo ezomisiwe. Imfihlo eyinhloko yokuphumelela iyinhlama ethambile engahambisani nefulawa. Kusukela enombolweni ekhonjisiwe yezingxenye, izingxenye ezingu-10 zizotholakala, ngokubhaka, okungu-total okuzothatha amahora angu-3.5.
Izithako:
- ufulawa - 250-300 g;
- Ubisi - 120 ml;
- imajarini - 60 g;
- ushukela granulated - 30 g;
- imvubelo eyomile - 1,5 tsp.
- iqanda - ucezu olu-1;
Ukugcwaliswa:
- i-cottage ushizi - 350 g;
- i-powder - 50 g;
- isikhuphaphu - ucezu 1;
- usawoti, vanillin.
Ukulungiselela
- Ukulungiselela inhlama ye-cheesecake, uchithe imvubelo ebisi, engeza izithako ezisele bese uguqa.
- Nikeza uhlolo ukuba luze kabili, bese uluhlukanisa ngezigaba ngamaphutha, uwafake ebhodini lokubhaka.
- Ngenkathi izikhalazo zisondela, ukugcwaliswa kwama-cheeses kusuka ku-cottage shizi kanye ne-powder ne-vanillin kulungiselelwa.
- Gcwalisa amaqebelengwane ngokunamathisela i-curd, gcoba nge-yolk bese ubhake nge-degrees angu-180 imizuzu engu-20.
I-cheesecake nge-jam
Izinyosi ezine-jam noma i-jam aziyona encane okumnandi futhi zizoba yiphunga elimnandi kakhulu ekuphuzeni itiye. Kulesi simo, inhlama yenziwa ngaphandle kwamaqanda. Ukungafani nekhilimu omuncu bese ukhiphela ubisi ngamanzi, ungacubungula ngokucophelela ukudla okunomsoco. Emva kokuchitha amahora angaba amathathu (kanye nokulinda ukufakazelwa kwesisekelo), uzothola ama-10 ama-servings of treatments okumnandi.
Izithako:
- ufulawa - 250 g;
- Ubisi - 120 ml;
- ukhilimu omuncu - 50 g;
- ushukela - 20 g;
- imvubelo - 1,5 tsp.
- jam - 350 g.
Ukulungiselela
- Hlanganisa imvubelo ethambile inhlama futhi uyivumele ukuba ikhule izikhathi ezimbili.
- Yenza amaqebelengwane, uwabeke ebhokisini lokubhaka bese wenza ama-grooves.
- Gcwalisa ama-notches nge jamu ubhake nge-degrees angu-190 imizuzu engu-20.
I-Cheesecake kusuka kumakhekhe we-puff
I-cheesecake, iresiphi ozokufunda kamuva, ikakhulukazi labo abangathandi ukukhathazeka nge-batch ye-base basebenzi bayothokoza ngokukhethekile. Ukuze ubhalise ukubhaliswa kwakho kuzodinga izendlalelo ezenziwe ngomumo, ezingathengwa esitolo esiseduze. Ukuma kwemikhiqizo kuncike emcabangweni wakho - awudingi ukuzenza nxazonke. Izingxenye ezine zezinhlobonhlobo zingalungiswa ngemaminithi angu-35.
Izithako:
- amashidi okugcoba - 400 g;
- iqanda ne-isikhupha - 1 pc.;
- i-cottage shizi - 250 g;
- powder - 80 g;
- vanillin.
Ukulungiselela
- Inhlama inqunywa ngezikwele, inqunywe ezinhlangothini ezimbili futhi ihlotshwe ngedayimane.
- I-cottage shizi ixubene ne-powder, vanillin neqanda futhi igcwele ubukhulu obuningi billet.
- Lubricate cheesecake kusuka emanzini okugcoba nge-cottage cheese yolk bese ubhake imizuzu engu-25 ngezi-195 degrees.
I-cheesecake yesiFulentshi
I-cheesecake yesiFulentshi ene-cottage ushizi iyinhlangano ephakazelisayo eningi kakhulu, okungeyona ukunambitheka nomhlobiso ovela kuyiqiniso eliyiqiniso, kodwa okungenani izithameli ezikhangayo zabathandekayo abathembekile. Kuvunyelwe ukuthatha indawo yamafutha ku iresiphi nge-margarine. Emaminithini angu-70 ungabhaka i-dessert enhle, ezokwazi ukondla abadli abangu-8.
Izithako:
- ufulawa - 480 g;
- amafutha - 300 g;
- i-cottage shiese - 600 g;
- ushukela - 200 g;
- amaqanda - ama-3 ama-PC.
Ukulungiselela
- I-mass mass ishaya ibhotela ibe yi-crumb, 2/3 yayo isakazwa ku-container oyile.
- Ncoma i-cottage shizi, uxubane ne-egg mass bese usakaza kusuka phezulu.
- Ukumboza konke nge-rest of the crumb bese ubhaka ku-185 degrees imizuzu engu-50.
Cheesecake yesiHungary
I-cheesecake yesiHungary, iresiphi echazwe ngezansi, ilungiswa ngendlela efanayo ne-cheesecake yesiFulentshi futhi isetshenziselwa ngokuhambisana nokulungiswa kwe-glaze. Ushokoledi omnyama ushintshwe ngokuphelele ubisi ngisho nomhlophe. Kunoma yikuphi, i-pie iyaba mnandi kakhulu. Ukubhaka ama-8 we-servings of delilicacy kuzothatha imizuzu engama-80 nesikhathi esengeziwe sokukhipha i-dessert.
Izithako:
- ufulawa - 400 g;
- amafutha - 250 g;
- ukupheka powder - 10 g;
- i-cottage shiese - 500 g;
- ushukela - 300 g;
- amaqanda - izingcezu ezintathu;
Ukugcwalisa:
- ukhilimu omuncu - 150 g;
- ubisi oluncibilikile - 250 g;
- ukhilimu - 50 ml;
- ushokoledi - 70 g.
Ukulungiselela
- I-recipe ye-cheesecake ilula. Hlanza amafutha ngenhlanganisela kafulawa noshukela (100 g) ne-powder baking.
- Spread ½ izibopho esikhunjeni bese zimboza ngobuningi be-cottage shizi, i-egg ephuziziwe ne-vanilla.
- Zigcwalisa konke ngengxenye yesibili ye-crumb bese ibhaka ku-180 degrees cishe ihora.
- Hlanganisa ukhilimu omuncu ngobisi obomvu, uthele ikhekhe efomini.
- Hlanganisa ukhilimu ushukela oshisayo, usakaze izingxenye zesisindo kusuka phezulu bese wenza isehlukaniso.
Cheesecake yeNkosi
Enye i-cottage cheese curd, eyenzelwe ngendlela yekhekhe ejwayelekile, izohlobisa ithebula lakho le-dessert futhi yenze umqondo omuhle kakhulu. Amafomu ambiza ngokuthi yinkosikazi, ekwazisa ngale ndlela ngendlela ehlukile kakhulu yokunambitheka. I-recipe isebenzisa i-apricot jam, engashintshwa yiyiphi enye. Emaminithini angu-80 ungenza ama-servings angu-8 we-dessert.
Izithako:
- ufulawa - izinkomishi ezimbili;
- i-margarine - 200 g;
- ukupheka powder - 10 g;
- ushukela - izinkomishi ezimbili;
- i-cottage shiese - 500 g;
- amaqanda - izingcezu ezine;
- jam apricot - 200 g.
Ukulungiselela
- Ubuningi bemifino enogwaja ne-margarine, ingilazi yeshukela kanye ne-baking powder.
- Amapayipi ama-½ ama-crumb ahlanganiswe ngesikhunta, ehlanganiswe ne-sweet curd-egg ingxube futhi agcobe ngejamu.
- Ulale zonke iziphuphu futhi wathumela imizuzu engama-45 ngesikhathi eshisa kuze kufike ku-18 degrees.
Isidlo senyama sidla inyama
Ngezansi kwezincomo ezichazwe, uzofunda ukuthi ungalungisa kanjani ucezu lwenyama enobuthi ukuze usebenze njengendlela yokudla okunamnandi. Le dish ngokuqinisekile uzokujabulisa nawe nge emihle kakhulu ukunambitheka izimfanelo. Ukuthatha isilinganiso esinqunyiwe sezithako zokuhlobisa ukudla, emva kwemizuzu engama-60 uzothola izingxenye ezingu-8 zemikhiqizo enommangalo enomnandi futhi ekhangayo (izingcezu ezimbili ngokukhonza).
Izithako:
- i-forcemeat - 500 g;
- ushizi onzima - 100 g;
- iqanda - ucezu olu-1;
- usawoti, pepper, garlic omisiwe - ukunambitha;
- i-cottage ushizi - 300 g;
- ushizi owenziwe - 150 g.
Ukulungiselela
- Ukugcwaliswa kwama-cheesecake kulungiswa ngokuxuba ushizi we-cottage noshizi ocibilikile.
- Ukugxila kuhlanganiswe ne-chips chips, iqanda, usawoti, pepper kanye nokuvuna ngegalikhi.
- Ukuhlobisa amabhola enyama, uwafake ebhodini lokubhaka, wenze i-glass groove.
- Gcwalisa izikhala ngezixube ze-curd bese ubhake imizuzu engu-40 ngezi-180 degrees.
Cheesecakes namazambane
Ama-cheesecake amazambane adonsa ngomlilo njengenyoka noma njengokwengeza kokudla kwansuku zonke. Ukugcwalisa amazambane ahlambulukile kuvame ukuhlanganiswa ne-bacon ethosiwe noma i-ham, anyanisi, imifino noma i-mushroom ukuthosizela noma kumane nje ushizi. Ngamahora amaningana, cishe uzokwazi ukubhaka ama-12 wezinhlelo zokudla okulula.
Izithako:
- ufulawa - 500 g;
- amaqanda - izingcezu ezimbili;
- ushukela - 60 g;
- ubisi - 200 ml;
- imvubelo - 10 g;
- amafutha - 150 g;
- amazambane - 800 g;
- ukhilimu omuncu - 150 g;
- usawoti, pepper.
Ukulungiselela
- Ukuqaphela iresiphi yama-cheesecake, ubilise amazambane bese uyiguqula ube yinto ehlanzekile, enezela 50 g webhotela kanye nosawoti omuncu.
- Ezingxenyeni ezisele, uxoxe inhlama, unike ekushiseni izikhathi ezimbili ukuba uqhubeke futhi wenze amaqebelengwane angama-inki enkabeni.
- Gcwalisa ngokugxila, uthele ukhilimu omuncu bese ubhake imizuzu engu-25 ngezi-180 degrees.
I-cheesecake enobuhle
I- cheesecake enobuchopho ku-multivark ilungiswe ihora elilodwa kuphela futhi ayidingi ukulinda okulindelekile ukulinywa kokuvuthwa kwesisekelo sofulawa. Emaminithini angu-10 kuphela ungalungisa zonke izingxenye ezidingekayo, futhi umsizi womkhaya kumodi ye "Bake" izobe ibhaka ngokuqondile. Kusukela kwinombolo ehlongozwayo yezingxenye kuzoba yi-8 servings.
Izithako:
- ufulawa - 260 g;
- amaqanda - izingcezu ezine;
- ushukela - 200 g;
- ukhilimu omuncu - 140 g;
- i-soda hydrated-10 g;
Ukugcwalisa:
- i-cottage shiese - 500 g;
- i-powder - 100 g;
- isitashi - 30 g.
Ukulungiselela
- Ezingxenyeni ezihlukene, shaza izakhi zenhlama nokugcwalisa.
- Esikhatsini sesitsha salula isisekelo sefulawa.
- Sakaza umthamo we-curd kusuka phezulu uphinde uvule idivayisi.