I-cottage shizi ihlanganisa izithelo ezintsha, amajikijolo, ama-syrups kanye nama- jams , kungenzeka futhi ukulungiselela ukhilimu omnene. Ukuze ukulungiswa kwalezi zingxube, i-cottage ushizi wezinto eziphakathi noma eziphezulu zamanoni yiyona efanele kakhulu kithi njengento eyinhloko. Yiqiniso, umkhiqizo kufanele ube mnandi, okungukuthi, ukungabi nambitheka omunyu noma omuncu noma iphunga elimnandi.
I-Pancake pie kusuka emvubelo inhlama ene-curd ne-berry yokugxila - iresiphi
Le pie iyashesha futhi kulula ukuyilungisa, kuhle ukudla kwasekuseni nasekuseni.
Izithako:
- ubisi lwe-fat content content - 500 ml;
- ufulawa wekolweni - 200 ml;
- ushukela - 1 ithisipuni;
- imvubelo eyomile - i-sachet eyodwa;
- rum noma brandy brandy - 2 tbsp. izinkezo;
- ucezu lwesinqumelo;
Ukugcwaliswa:
- i-cottage ushizi omusha ophakathi noma ophezulu wamafutha - 300 g;
- Izinkukhu zezinkukhu - ama-2 ama-pcs.;
- i-currant ebomvu, igcoke ushukela - 2-3 tbsp. izinkezo;
- ijusi kalamula - 2 tbsp. izinkezo;
- i-vanilla noma isinamoni - i-2 pinch;
- ucezu lwebhotela.
Ukulungiselela
Kulula kakhulu ubisi ebhodini lokugeza amanzi, engeza imvubelo, ushukela (1 izipuni) kanye nezipuni ezimbili zefulawa. Ingxenye yehora kamuva, lapho i-opara, njengoba bekusho, iqalisiwe, siyidlulisela i-rum, siyifake esitsheni bese singeza yonke ufulawa osiziwe.
Gcoba epanini lokuthosa nebhekoni nama-pancake bhaka (nge-coup). Hlanganisa ama-pancake ndawonye.
I-Curd ne-berry yokugcwalisa i-pancake pie kusuka emvubelo inhlama
I-Cottage ushizi ixubene ne-currants ebomvu e-candied futhi ixubaniswe ngesihlungo. Ngokuyinhloko, i-currants ebomvu, ehlutshiwe ngoshukela, ingathathwa kalula yiyiphi enye iberry, elungiselelwe ushukela, noma isiraphu yezithelo ezicebile, noma i-jam ye-tender yamanzi. Engeza iqanda, ijusi lemon, i-vanilla noma isinamoni. Hlanganisa ngokuphelele.
Preheat ovini. Sifake phansi phansi ifomu ngephepha lokubhaka amafutha. Beka i-pancake yokuqala bese uyisakaza ngendwangu yokugcwalisa, phezulu - i-pancake elandelayo, futhi ungqimba lokugxila nokunye okunye. I-pancake ephakeme ayifakiwe. Sibhaka ikhekhe le-pancake imizuzu engaba ngu-20 kuhhavini, ipholile futhi ihlobisa ngamajikijolo e-currant. Ngaphambi kokusika nokukhonza etafuleni, silinde amaminithi angu-15, masibe ngumfudumalo omncane. Sisebenzela iphayi ngetiyi noma karkade .
Vula ikhekhe lesasanti nge-curd-chocolate filling
Le pie ilungele ithebula lokugubha noma ukudla kwakusihlwa ngempelasonto.
Izithako:
- Ufulawa wokhula - cishe 1 inkomishi;
- ibhotela, yemvelo - 100 g;
- ushukela oluyimpuphu - 100 g;
- i-soda, i-slapped ngejusi kalamula - ishidi eli-1;
- amanzi - 1 tbsp. izinkezo zamanzi;
- rum - 1 tbsp. isipuni;
Ukugcwaliswa:
- imvelo eluhlaza okhilimu - 100 ml;
- i-cottage shiese - 200 g;
- ushukela - 2 tbsp. izinkezo;
- i-cocoa powder - 3 tbsp. izinkezo;
- inkukhu iqanda - 2 ama-pcs;;
- ufulawa - 2 tbsp. izinkezo;
- ushokoledi ulungele umnyama umhlobiso - 1 tile.
Ukulungiselela
Lungiselela ubhontshisi obufushane: hlanganisa ibhotela elithambile nazo zonke ezinye izithako esitsheni sokusebenza. Sisebenzelana ngemfoloko, ungayifaki isikhathi eside, bese ufaka inhlama "ekuphumuleni" kwesiqandisini.
Sifake phansi phansi ifomu ngephepha elinamafutha. Kusukela enhlama singakha i-substrate encane futhi sibeke phansi ukuze sigubhe uhlangothi lwesibunki, kungadingekile - sinqunywe ngomese.
Hlanganisa ushukela oluyimpuphu nge-cocoa powder nofulawa, bese ufaka ukhilimu, amaqanda kanye ne-curd yokufihla. Ungangeza amantongomane aqoshiwe.
Sigcwalisa inhlama yesihlabathi nge-chocolate-curd filling.
Sibhaka imizuzu engaba ngu-40 kusengaphambili kuhhavini.
Ikhekhe elitholile lipholile kancane, bese lifafaza nge-chocolate elibiwe futhi - linganqunywa zibe izingxenye.
I-pie enjalo inhle ukukhonza ngekhofi, i-cocoa noma itiye.