Inambitheka enhle futhi engabonakaliyo yamakhabethe yenza le berry ithandwa kakhulu ekusetshenzisweni hhayi kuphela efonini yayo ehlanzekile, kodwa futhi njengesisekelo se-cocktails. I-Watermelon Cocktails ingahle ilungiswe ngokungezwa ngesimo sophuzo, noma kungukuthi okungelona utshwala - kokubili okuhlukahlukene kokupheka esizoxoxa ngakho ngokuningiliziwe kulesi sihloko.
I-Milkshake nge-watermelon
I-Watermelon smoothies ayimangaze muntu isikhathi eside, okungeke kukhulunywe ngamagundane ane inyama yamajikijolo aso. I-vanilla ayisikhilimu ingasuswa esikhundleni sikakhukhunathi, noma ukhilimu olula.
Izithako:
- ikhabethe;
- ubisi - into eyodwa;
- ice cream - 100 g;
- ushukela - ukunambitha.
Ukulungiselela
Pulp the ikhabethe kusuka imbewu bese uthathe cubes. Izibuko ezingaba ngu-3 zama-cubes ziqhwa, bese zifakwa ku-blender. Thelela ubisi ku-blender bese ufaka i-ayisikhilimu. I-Sweetheads ingakwazi ukwengeza ibhodlela elimnandi ngoshukela, uju, noma isiraphu. Manje kusele nje ukugubha ingxube ye cocktail ku-blender bese uthele phezu kwezibuko.
I-Watermelon chiller
I-watermelon chiller evuselelayo ne-mint ifaneleka iqembu ngesikhathi esishisayo ehlobo.
Izithako:
- i-watermelon (eqoshiwe) - izinto ezingu-3;
- i-lime - ama-1/2 ama-pcs .;
- rum - 1/4 into;
- i-mint - igatsha elingu-1.
Ukulungiselela
Esikhathini se-blender, faka i-watermelon ehlutshiwe futhi ehlutshiwe bese ufaka ijusi ka-1½ amalitha. Hlanganisa ingxube ekuhloliseni, ungafaka ushukela ukunambitha kanye ne-rum. Uma ufuna ukwenza i-watermelon cocktails engeyona utshwala, khona-ke esikhundleni seRamu wengeze amanzi aphuzayo, noma i-soda, isiphuzo.
I-cocktail eyenziwe ngomumo inikezwa ingilazi neqhwa kanye ne-sprig yeyinti.
Cocktail of ikhabethe nebhanana
Ukunambitheka kwama-smoothies ngama-smoothies nge-ikhabethe kanye ne-banana kuzosiza amanzi okukakhukhunathi noma ubisi. Ku-cocktail, ngokusho kwalesi iresiphi, ungakwazi ukwengeza noma yikuphi izithelo ezintsha, noma okusemathinini okunambitha ukunambitha.
Izithako:
- inyama ye-watermelon - 600 g;
- ubhanana - izingcezu ezimbili;
- ubisi lwekakhukhunathi noma ukhilimu - 220 ml.
Ukulungiselela
I-Watermelon pulp ihlanzwa kusuka kumbewu iphinde ibekwe ku-blender kanye nobhanana nobisi lwekakhukhunathi. Hlanganisa ingxube ye cocktail kuze kube bushelelezi.
Engeza ukuthinta kwe-watermelon cocktail kuzosiza izinkezo ezimbalwa ze-vanilla ice cream.
I-Watermelon sangria
Izithako:
- i-watermelon (pulp) - izinto ezingu-4;
- iwayini - 1/2 tbsp .;
- rum - 28 ml;
- Cointreau 56 ml;
- usiraphu ushukela - 56 ml;
- lime - izingcezu ezimbili;
- i-mint - ngomhlobiso.
Ukulungiselela
Esikhathini se-blender sihlanza i-pulp ehlanzekile yevangelini bese siyithululela ibe yi-jug. Siphinde sithumele iwayini, "Cointreau" liqueur kanye isiraphu ushukela, engeza ijusi likalamula bese uxube. Siphalazela i- watermelon sangria ngezibuko nama-cubes e-ice, ukuhlobisa isiphuzo namaqabunga e-mint.
Indlela yokwenza i-cocktail "i-Margarita" kusuka kumvini?
I-Watermelon "Margarita" - inketho enhle yeqembu le-bachelorette, ngoba le cocktail yisiphuzo sangempela sebesifazane.
Izithako:
- ikhabe - 1 piece;
- i-agave isiraphu - 8 ml;
- i-tequila - 40 ml;
- i-juice juice - 20 ml.
Ukulungiselela
Ingxenye yamakhabe iyadluliselwa nge-juicer, futhi ijusi eliholayo lixubene emthunzini wesiraphu ye-agave, noma isiraphu elula yeshukela. Emthunzini, engeza i-tequila nejusi lika-lime, uphinde uphonse ngokucophelela uphinde uthule izibuko ezibandayo zeMartini. Siyihlobisa i-cocktail ngesigaxa se-ikhabethe bese sikhonza.
I-Watermelon "Mojito"
Kunezinhlobo eziningi ezihlukahlukene zokulungiselela "Mojito"
Izithako:
- amaqabunga ama-mint - 1/2 st .;
- i-watermelon - 6 lobules;
- i-rum elula - 250 ml;
- lime - ucezu olulodwa;
- mnumzane - 1/2 st.
Ukulungiselela
I-Peppermint ishiya igayile emanzini bese idlulisela inqwaba ebangela ukuba i-blender. I-Watermelon ihlanzwa kusuka ezinhlameni, inqamuke ibe yi-cubes iphinde ithunyelwe ku-mint yokugcoba kanye ne-ramu, isiraphu kanye nejusi yelinye iqhwa. Hlanganisa ubuningi kuze kube yilapho ubushelelezi bese usakaza zibe izibuko ngeqhwa. Sisebenzela ngokuhlobisa ngamaqabunga e-mint. Ngakho ukudla kwethu okudakayo ne-ikhabethe sekulungele!