I-Sangria - iresiphi

I-Sangria yi-cocktail ethandwa kakhulu kuzo zonke amaqembu aseSpain, ngokuvamile okuthiwa "i-Spanish Sangria iwayini". Yithande, ngendlela, hhayi eSpain kuphela, kodwa nakulo lonke ogwini lwaseMedithera futhi, ngisho nangaphezulu. Lokhu akumangazi, ngoba isiphuzo sinambitheka kakhulu futhi sikhanya, kuhle ukuphuza ehlobo nasebusika.

Sangria yaseSpain

Kunezinkolelo eziningi mayelana nokuthi lesi siphuzo esiphundu sezithelo sibonakala kanjani. Mhlawumbe, umsuka we-recipe "Sangria" uhlotshaniswa nokucubungulwa kwezinsalela zewayini nezithelo futhi, lapho bevule lesi siphuzo, abaseSpain bathola ukuthi inhlanganisela yewayini nejusi le-citrus iyasiza ukukhuthazelela ukushisa kwehlobo. Ngokuhamba kwesikhathi, i-sangria "yaxazulula" emabhawulweni nasezindaweni zokudla, yahamba ngaphesheya kweSpain kuphela, kodwa naseYurophu. Ungalungisa i-sangria ngewayini elibomvu nelomhlophe, ngokufaka i-soda ukuthola i-sangria ekhanyayo futhi, eqinisweni, uzama ngezithelo ezihlukahlukene. Ukuphuza lesi siphuzo kunzima kakhulu!

Sangria ekhaya

Ngisho noma ungazange ukwazi ukuvakashela ogwini olusolwandle lwaseSpain kulo nyaka, ungaphelelwa ithemba - ukulungiswa kwe-sangria akudingi umzamo okhethekile noma umzamo futhi uhlele iholidi, sicela uzitholele wena nabangane naleziphuzo eziqabulayo futhi ezihlwabusayo kuphela ongenza sangria izimo zasekhaya. Konke okudingayo yiwayini, izithelo, iqhwa, futhi, impela, imizwa.

Indlela yokupheka i-sangria?

I-Sangria isekelwe ngesisekelo sewayini elibi kakhulu elibomvu ngokufaka izithelo. Ngokuvamile usebenzise ama-citrus, kodwa ukuhlobisa ngokuphelele ukunambitheka nama-apula, ama-strawberries, amapayipi, ama-kiwi. Ngezinye izikhathi ezinye iziphuzo ezidakayo zengezwa iwayini - zijwayele ukubunjwa: noma yikuphi, i-brandy, i-brandy noma i-champagne, elungiselelwe ngesisekelo samagilebhisi, izokwenza. Hlanza iwayini ngamanzi a-carbonated, i-lemonade, i-tonic noma yamanzi alula ukuze uthole amandla we-5-7 degrees. Esikhathini esidala se-"Sangria" cocktail, ibhodlela elilodwa lezithelo lidla izithelo ezintathu - i-apula, i-peach kanye ne-orange kanye nesilazi esisodwa saso sonke isiphuzo sokuphuza utshwala.

Izithako:

Ukulungiselela

Faka ikhasi futhi uthathe izithelo, uthele u-brandy bese ushiya ubusuku obukhulu efrijini. Hlanganisa iwayini, i-lemonade, izithelo kanye ne-brandy, faka ama-cubes e-ice. Faka ushukela bese ufafaza isinamoni. Uma uthanda isiphuzo esiphundu, ungabeka ushukela owengeziwe. Ngaphezu kwalokho, kuye ngokuthi hlobo luni lwewayini oyisebenzisayo - elomile noma elimnandi, inani leshukela lingashintsha.

Ungesabi ukuzama izithelo - kuye ngokuthi izithako zeresiphi, i-sangria izohlale ihlukile.

I-sangria emhlophe

Ilungiselelwe, njenge-sangria enewayini elibomvu, kuphela ngokufaka isiphuzo esimhlophe.

Ungayiphuza kanjani i-sangria?

Ehlobo, i-sangria idakiwe chilled, ebusika - ishushu, ngokufaka izinongo. Kodwa kuyadingeka enkampanini, ngoba i-sangria iyisiphuzo senjabulo nenjabulo, amehlo aqabulisayo nokumomotheka. Hlela iqembu noma uhambe epikinikini - i-sangria ngokuqinisekile iyokhuthaza futhi ithuthukise isimo sabo bonke abagibeli bezokuvakasha.

Isiphuzo se-sangria ngokuvamile senziwa ngezibuko ze-champagne ngezingqimba zeqhwa, kodwa, njengoba i-cocktail ngokwayo isiphuzo senkampani, ithululelwe emagqeni ajwayelekile noma izinkomishi zepulasitiki epikinikini, ngeke ilahlekelwe umoya wayo wokuphumula kweSpain - ukuphumula kwentambama.

Uma kulungiswa i-sangria ezingxenyeni ufaka amanzi aphethwe yi-carbonate, kungcono ukukhonza i-cocktail ngezibuko ze-champagne. Ukushisa kakhulu kuwe!