Okuthandwa yi-charlotte eminingi kule multivark kuyamangalisa kakhulu futhi iyinkimbinkimbi, kunokuba lapho ihlobisa ukunambitheka ngendlela yendabuko kuhhavini. Umphumela udlule konke okulindelwe ngesibindi, futhi ingozi yokuhluleka okungenzeka kuncishisiwe.
Indlela yokupheka charlotte in multivariate?
Ukuze uphume ama-apula ku-multivarque uphumelele ngaphezu kwayo yonke indumiso, kufanele uhambisane nezidingo ezithile eziyisisekelo:
- Uma usebenzisa ushukela we-granulated, umhlabathi uphonswe amaqanda noma esinye isisekelo esetshenziswa kuze kube yilapho amakristalu ahlakazeka ngokuphelele.
- Ama-apula ahlanjululwa, ahlukane nenhloko nembewu kanye nama-lobred shredded noma ama-cubes amakhulu. Uma usebenzisa ezinye izithelo noma imifino, zilungiselele ngokuvumelana nezincomo zeresiphi.
- Ukuhlunga izithelo noma imifino kufakwa phansi noma ukujova ngqo enhlama ngaphambi kokuyibeka kudivayisi. Umphumela uzohluka, kodwa kunoma yikuphi okwenzekayo.
Charlotte on kefir in multivark
I-charlotte iresiphi ku-multivark, evezwe ngezansi, iqala ukusebenzisa i-kefir njengengxenye yesisekelo. Umkhiqizo obisi omuncu uvumela ukuthola ukuthungwa okunamanzi kwekhekhe, ukwandisa ubusika bawo nobukhazikhazi. Ukuze kube nomphumela omuhle, i-yogurt iyashisa embusweni ofudumele futhi ixubene ne-powder baking. Ngemuva kokuchitha ihora elilodwa nje, ungakwazi ukuhambisana neqembu letiyi nge-dessert ehloniphekile bese udla abadlayo abayisithupha.
Izithako:
- i-kefir noshukela - 1 st .;
- amaqanda - izingcezu ezimbili;
- ufulawa - izinkomishi ezimbili;
- ukupheka powder - 10 g;
- ama-apula - 800 g;
- isinamoni - uphiko.
Ukulungiselela
- Hlanganisa zonke izithako zenhlama ene-mixer bese uyisakaza zibe multicast oiled.
- Iphakanyiswe ngama-apple tincetu elungiselelwe, efafazwa ngesinamoni, futhi icindezela kancane.
- Lungisa i-charlotte ku-multivark imizuzu engamashumi amahlanu kwimodi ye "Bake".
Charlotte ngebhanana ku-multivark
Umklamo we-classical we-dessert ngokuhamba kwesikhathi uye wathola ukuhlukahluka okuningi okuthakazelisayo nokwanelisayo kakhulu. Isibonelo, i-charlotte ye-banana enhlobonhlobo ayikwazi ukuba mnandi kakhulu futhi ijabule kokuqukethwe. Lithinta kokubili isakhiwo esibucayi sezinhlobonhlobo neziphunga elimangalisayo. Izingxenye eziyisithupha ze-dessert esiphundu zingalungiswa ngehora elilodwa, kufaka phakathi ukwelashwa okushisa.
Izithako:
- ufulawa - 200 g;
- amaqanda - ama-5 ama-pcs;
- ushukela - 200 g;
- ubhanana - izicucu ezintathu.
Ukulungiselela
- Bamba iqabunga elithambile elithambile elixubene nesisekelo sefulawa osikiwe bese ufakwa esitsheni esenziwe ngamafutha.
- Kusabalalisa phezulu ngokulinganayo phezu kwayo yonke indawo yezingcezu zebhanana.
- Faka i-charlotte ku-multivark kumodi efanelekayo imizuzu engamashumi amahlanu.
Charlotte ane-mandarins ku-multivark
Ukusetshenziswa kwalesi iresiphi kuzosiza ukubuka izici zephayi yakho oyintandokazi ngendlela entsha ngokuphelele. A charlotte okumnandi multivarquet nge ukungezwa tangerine tincetu kuyojabulisa kokubili abathandi citrus kanye nalabo abangenandaba nabo. Lapha benza ngokuphumelelayo ukugcwalisa inhlama yebhasikili, ukudala isidlo se-dessert esivumelanisiwe. Emaminithini angu-80 etafuleni lakho kuyoba yi-dessert elimnandi kubantu abayisishiyagalombili.
Izithako:
- ufulawa kanye ushukela ogqamile - ama-multistans amabili;
- amaqanda - izingcezu ezine;
- i-tangerine ikhasi - 3 tsp.
- ama-tangerines - ama-8 ama-pcs.
Ukulungiselela
- Ama-Citruses ahlanzwa, ahlukumeze imifino emhlophe futhi afakwe emthamo oyile ocingweni.
- Hlanganisa kahle kuze kube nokwanda komthamo weqanda elimnandi, ujobe ngobumnene ufulawa kanye nesikhumba bese usakaza into engena esitsheni.
- Ukulungiselela i-charlotte enjalo ku-multivark ku-"Bake" ihora.
Charlotte nge cherry kule multivark
Okulandelayo, uzofunda ukuthi ubhaka kanjani i-charlotte ku-multivarquet, usebenzisa amajikijolo amaqanda noma ama-cherry angenamakha ngaphandle kwemifantu njenge-filler. Ukuvimbela ijusi ukuba lingaphunyuki kubo ngesikhathi sokushisa, i-cherry kufanele ifakwe isitashi ngaphambi kokubeka inhlama. Kusukela enombolweni ekhonjisiwe yezingxenye, i-pie izokwenziwa ngezigaba eziyisithupha, futhi yonke inqubo izothatha cishe amahora amabili nesigamu.
Izithako:
- ufulawa noshukela - 1 st.;
- amaqanda - izingcezu ezintathu;
- ukupheka powder - 1 ithisipuni;
- cherry - 500-600 g;
- isitashi - 60 g.
Ukulungiselela
- Hlanganisa zonke izithako zenhlama bese uphahlaza nge mixer kuze kube bushelelezi kanye ne-airy.
- Spread the resulting result in multi-oiled oiled.
- Ukusuka phezulu usakaze amajikijolo ahlanganiswe nesitashi.
- Ngemuva kwemizuzu engu-80 yokubhaka kwimodi efanele, i-charlotte kule multivarquet izobe isilungele.
Charlotte ene-cottage ushizi enhlobonhlobo
Uma ufuna ukubhaka ekhaya ikhekhe elikhazimulayo, i-charlotte e-multivarque ne-cottage shizi iyoba yindlela enhle kakhulu yokuqaphela umqondo. Ukuhlanganiswa kwemikhiqizo kule dessert, kanye nokulula kwenqubo, kuzokwenza lokhu kube okukodwa kwezintandokazi zakho. Idivayisi izobhekana nokubheka cishe ihora, futhi enye imizuzu eyishumi ozoyisebenzisa ukudala ukuhlolwa kwephayi, okwanele ukukhishwa kwama-standard standard ayisithupha.
Izithako:
- ufulawa - 160 g;
- ushukela granulated - 200 g;
- amaqanda - ama-5 ama-pcs;
- ama-apula - 300 g;
Ukufakwa kwe-cottage shiese:
- i-cottage ushizi - 300 g;
- powder - 80 g;
- ibhotela - 50 g;
- vanillin.
Ukulungiselela
- Ama-apula alungiswa, anqunywe zibe tincetu futhi asakaze ingxenye yengxenye eminingi.
- Gcoba izithako zenhlama bese ugcwalisa ngokwehlukana bese uzibeka ezinqabeni endishini.
- Phuma phezulu kwezingcezu ze-apple.
- Lungisa ikhekhe "Yokubhaka" ihora.
Charlotte neklabishi kumuntu ohlangothini oluhlukene
I-charlotte enomdlandla enhlobonhlobo ingenziwa nge- pie yokudla futhi iphekwe ngokugcwaliswa kweklabishi. Uma befisa, ukunambitheka kokudla kungahle kusetshenziswe ngokufaka ingxenye yeklabishi ngamakhowe, isobho noma ham, ngenkathi ukwandisa inani lokudla okunomsoco kanye nenani le-caloric yesidlo. Ukuze ulungise izingxenye eziyisithupha ze-pie esimnandi, kuzothatha ihora nengxenye yesikhathi sakho.
Izithako:
- Iklabishi - 500 g;
- ibhulogi - 80 g;
- amaqanda - izingcezu ezintathu;
- yogurt yemvelo - 70 ml;
- ufulawa - 100 g;
- usawoti - ½ tsp;
- ushukela ne-baking powder - 1 tsp ngayinye;
- amafutha yemifino - 40 ml;
- pepper - pinch.
Ukulungiselela
- Iklabishi inesisindo esiphakathi nendawo ethosiwe ngamafutha yemifino kanye ne-bulb echotshoziwe kuze kube lula, kufaka phakathi uhlelo "Ukuthosa".
- Ingxube yeqanda ngosawoti, ushukela kanye ne-baking powder ishaywa ngendwangu eluhlaza, ufulawa usungulwa.
- Thela inhlama ibe esitsheni, ugubungele ngeklabishi inhlamba.
- I-charlotte yeklabishi ilungiswe ku-multivark kwimodi ethi "Bake" ihora eli-1.
Charlotte ngaphandle kwamaqanda ku-multivark
Okulandelayo, iresiphi elula ye-charlotte iningi labantu abalandela ukuthunyelwe noma umsekeli wemifino. Inhlama ilungiselelwe ngaphandle kwamaqanda futhi ayinayo imikhiqizo yobisi namafutha esilwane. Izici zokunambitheka zihlala ekuphakameni ngenxa yokusetshenziswa kwejusi le-orange, elithandekayo ngoshukela, njengesisekelo. Izingxenye eziyisithupha ze-dessert zizoba ngomumo ngemizuzu engu-80.
Izithako:
- ufulawa uhlungwa - 200 g;
- ijusi le-orange - 180 ml;
- ushukela obomvu - 150 g;
- amafutha yemifino - 80 ml;
- i-soda - 10 g;
- ijusi kalamula - 30 ml;
- usawoti - ingcosana;
- ama-apula noma ubhanana - 400 g.
Ukulungiselela
- Hlanganisa zonke izithako zenhlama, wengeze i-soda, eyayiqedwa ngamanzi kalamula.
- Amahlumela kanye nama-apula noma amabhanana asetshenziselwa ukuhlukahluka kwamanye amazwe.
- I-Lenten charlotte isilungele inqwaba ye-Baking imizuzu engamashumi ayisikhombisa.