Indlela enhle yokwehlukanisa ukudla kwasekuseni okujwayelekile ukupheka ama-pancake amnandi ama-cheese ngamakhambi, ngaphezu kwalokho, iresiphi yabo ilula.
Ama-pancake we-cheese kusuka ku-suluguni ne-dill
Izithako:
- high quality ufulawa, uhlunga - 275 g;
- i-soda - 15 g;
- ubisi lonke - 675 ml;
- ushukela granulated - 25 g;
- suluguni - 85 g;
- i-anyanisi eluhlaza - amaphiko 3-4;
- izimpungushe ezimbalwa ze-dill;
- Amaqanda akhethiwe - ama-2 ama-pcs.;
- usawoti;
- amafutha ahlanzekile.
Ukulungiselela
Baste amaqanda endishini, uthele ushukela nosawoti. Hlanganisa nge-whisk. Yethula ufulawa bese ubamba kancane ubisi, uvuselele njalo. Ekugcineni, uthele ku-soda uphinde uthele nge-spoonful yamafutha. Hlanganisa konke futhi.
I-Suluguni igaya i-grater. Hlanza u-anyanisi nama-sprigs we-dill bese uxuba noshizi. Manje le ngxube ithunyelwa enhlama futhi ixube kahle, ukuze ushizi usakazwe.
Frying pan ne grease namafutha yemifino. Thela kancane inhlama bese usakaza i-pancake ngezansi.
Fry emaceleni womabili kuze kube yilapho imivimbo eminyene.
Ama-pancake we-cheese nemifino
Izithako:
- ushizi "isiRashiya" - 125 g;
- ubisi lonke - 325 ml;
- izinga eliphezulu ufulawa - 265 g;
- Amaqanda akhethiwe - ama-2 ama-pcs.;
- i-clove yegalikhi;
- imifino yedill, i-parsley no-anyanisi - ngamagatsha angu-4-5;
- usawoti, ushukela, i-baking powder - 10 g;
- amafutha ahlanzekile;
- i-rustic amafutha .
Ukulungiselela
Grate ushizi on a grater. Geza imifino kahle, eyomile bese usika. Hlwanyela ufulawa ne-powder baking. Purish i-garlic. Amaqanda axutshwe noshukela, usawoti kanye ne-whisk kuze kufike imbobo eqinile. Ubisi kancane ukufudumala bese uthele ingxube amaqanda, evuselelayo.
Engeza ufulawa uphinde uphinde usule. Manje faka imifino eqoshiwe kanye negalikhi. Thela emafutheni nasesikhwameni. Fry the pan othosiwe, gcoba ngamafutha yemifino kanye ama-pancake bhaka emaceleni omabili.
Iresiphi yama-pancake we-cheese nama-herbs ku-yogurt
Izithako:
- i-kefir-565 ml;
- ufulawa -525 g;
- amaqanda amakhulu - ama-3 ama-PC.;
- ushukela - 45 g;
- i-soda - 5 g;
- ushizi "isiRashiya" - 95 g;
- i-anyanisi eluhlaza, i-dill, i-parsley - amagatsha angu-4;
- usawoti;
- amafutha yemifino.
Ukulungiselela
Esigodini esijulile, uthele ku-yogurt bese ushaya amaqanda, ushukela uhlanganise. Usawoti bese uthele ufulawa nesoda. Hlanganisa ngobumnene nge-whisk kuze kube yilapho usungula izimpumputhe.
Sika yonke imifino njengento enhle ngangokunokwenzeka, kabele ushizi ku-grater enkulu bese ufaka yonke into enhlama. Gcoba kahle.
Fry the pan okuthosiwe namafutha yemifino nokushisa kahle. Thela isigamu sesinhla inhlama epanini elishisayo, usakazeke ngokushesha bese ubhaka kuze kufike inhlama "ibamba". Khona-ke jikela ngaphesheya futhi unesundu. Gcwalisa ama-pancake aseqediwe ngebhotela bese ugoqela epulangwe.