Ngokuqinisekile, abaningi besifazane babevame ukubuza lo mbuzo "indlela okumnandi ngayo ukupheka i-carp?". Siphendule impendulo yalo mbuzo esihlokweni sethu samanje, ngakho-ke uma i-carp noma i-carp yakho ihlanganiswa esiqandisini sakho, sesilungele ukukunikeza ezinye zokupheka ezitsheni ezisekelwe kuzo, okuzoyijabulisa ngempela umndeni wonke.
Indlela yokupheka indlebe ku-carp?
Izithako:
- i-carp (ikhanda, umsila, i-caviar);
- anyanisi - ama-2 ama-pcs .;
- amazambane - izingcezu ezingu-4-5;
- izaqathe - izingcezu ezimbili;
- i-garlic - ukunambitha;
- imifino;
- usawoti, pepper.
Ukulungiselela
Epanini lithele ama-5-6 amalitha amanzi bese ubeka u-anyanisi amakhanda angakhanjisiwe, ahlanjululwe futhi anqume izaqathe namaqanda amazambane. Usawoti kanye nopelepele amanzi, ushiye imifino ephekwe kuze kufike isigamu esiphekiwe.
Sihlanza ikhanda le-carp emagqumeni nasweni, hlambulula ngokucophelela. Sibeka amakhanda ethu, umsila kanye namahlombe emanzini. Akungekho okuningi kuyoba yingxenye yenhlanzi, noma i-steak. Uma imifino nezinhlanzi sezikulungele. Nika indlebe ukuze ugcizelele imizuzu engu-15-20 ngaphansi kwesembozo, bese ususa ikhanda, umsila kanye nezinhlayiya kusuka esobho, hlela inyama ngemfoloko bese uyibuyisela epanini. Kusele ukugcwalisa indlebe nge-garlic eqoshiwe kanye namakhambi, futhi ungakhonza etafuleni.
Uma unesithakazelo sendlela yokupheka i-carp endaweni enkulu, khona-ke sinempendulo: faka zonke izithako esitsheni bese ugcwalisa ngamanzi, usethe imodi "Ukucima" imizuzu engu-40, bese ujabulela indlebe enamakha.
Indlela ukupheka isikhumba carp in ukhilimu omuncu?
Izithako:
- isibuko se-mirror - ucezu olu-1;
- anyanisi - ama-2 ama-pcs .;
- utamatisi - izingcezu ezimbili;
- ukhilimu omuncu - 5-6 tbsp. izinkezo;
- amafutha yemifino;
- usawoti, pepper - ukunambitha;
- inhlanganisela yezinongo zezinhlanzi - ithisipuni elilodwa.
Ukulungiselela
I-carp yami futhi ihlanzekile kusuka emagcekeni nasezikalini. Sigubha inhlanzi ngezinongo ezivela ngaphakathi nangaphakathi. Esikhathini sokugaya udoti uthele amafutha bese ufaka izinhlanzi kuso. Fry the carp umbala wegolide emaceleni womabili. Ngenkathi inhlanzi ifakwa, u-anyanisi no-utamatisi benziwa izindandatho. Ama-anyanisi nawo angaphambi kokuthosiwe kuze kube yilapho ethambile futhi ayifake eduze nenhlanzi. On anyanisi othosiwe sifaka izindandatho zemizuzu yamatamatisi. Gcoba izinhlanzi nemifino enomhlabathi obuningi ukhilimu omuncu bese uyithumela konke ku-ovini langaphambi kokushisa ukuya emazingeni angu-220 bese ubhaka kuze kube yigolide.
Ungayipheka kanjani i-carp enezinto ezifakiwe ezithombeni?
Izithako:
- i-carp - i-1 piece;
- i-shrimps ehlutshiwe - 150 g;
- i-garlic - i-clove engu-1;
- ushizi owenziwe - 200 g;
- imifino (i-dill) - i-1 bunch;
- ukhilimu - 100 ml;
- usawoti, pepper;
- ijusi lemon.
Ukulungiselela
I-Carp ihlanzwa, ifafazwe ngejisi lemonisi bese igubha ngosawoti kanye nopelepele.
Imikhonto iyaphekwa kuze kube yilapho isilungele futhi ixubane noshizi ocibilikile , ukhilimu, i-garlic eqoshiwe kanye nemifino. Sifaka i-carp nge-cheese mass bese siyifaka nge-foil. Sibheka izinhlanzi ngamaminithi angu-220 kuya kwangu-20-30 (kuye ngokuthi ubukhulu), futhi emva kwalokho sinikeza isibhakabhaka ngaphandle kokuphosa ngaphansi kwe-grill.
Indlela yokupheka ama-pancake kusuka ku-caviar?
Izithako:
- i-carp caviar - 500 g;
- amaqanda - izingcezu ezimbili;
- ufulawa - 4 tbsp. izinkezo;
- ukhilimu omuncu - 1 tbsp. isipuni;
- i-soda - engxenyeni yommese;
- amafutha yemifino - ukudoba;
- usawoti, pepper - ukunambitha.
Ukulungiselela
Ngaphambi kokupheka, ukuhlanza kumele kuhlanjululwe kahle ngaphansi kwamanzi amanzi abandayo. I-caviar ehlanziwe kufanele ihlolwe ngokwengeziwe ukuze kube khona ukuhlala kwegazi, noma izikali. Sishaya i-caviar ngemfoloko ukuhlukanisa amaqanda komunye nomunye.
Esikhathini sokupaka, sifudumala amafutha emifino (hhayi kakhulu, ama-pancake akufanele afakwe kuwo), futhi ngosizo lwesipuniko sihlela izingxenye zama-pancake. Fryters fryters zombili zombili kuze kube nsundu yegolide, bese ubeka ama-pancake alungile ephepheni lephepha ukuze uthole amafutha amaningi. Sisebenzela ama-pancake avela ku-caviar we-carp ngo-ukhilimu omuncu namagilebhisi, ngenkathi kushisa.