Ama-cookie we-Oreo - zokupheka ezenziwe ngokwezifiso zokudla okumnandi ezidumile

Amakhukhi adumile e-Oreo angase abe okuyisisekelo, ngaphandle kwamalungiselelo akhethekile wokupheka ekhaya. Ukunambitheka kokugcina kwesipiliyoni esithakazelisayo sitholakala ngokuseduze kunokwenzeka ekuqaleni, futhi ukwakheka akukona zonke izithasiselo ezilimazayo eziqinisekisiwe ukuba zikhona ezifanisweni zesitolo.

Indlela yokwenza i-biso ye-biso?

Ukuze wenze ama-cookie e-Oreo, okwakhiwa okufushane kakhulu kunokwenzeka futhi kufaka izithako ezitholakalayo kuphela, uhlanganise inhlama, usike amabhandeti azungezile, ubhake kuhhavini bese uqedela ukhilimu.

1. Umquba we-cookie uqukethe ufulawa, ibhotela kanye noshukela, ongashintshwa ushukela, ukuwafaka ku-grinder yekhofi.
2. Ingxenye ebaluleke kakhulu engxenyeni yefulawa, enikeza imikhiqizo i-flavour chocolate, i-cocoa powder, ikhwalithi engafanele ibuzwe ngayo.
3. Nciphisa inhlama yama-biscuits ne-vanilla cream, futhi unikeze imikhiqizo ukuphelelwa amandla, iphazamise i-powder baking.
4. Amakhukhi alungiselelwe i-Oreo ngezandla zawo ahlanganiswe ngamabili, ahlanganiswe nekhilimu.

Indlela yokwenza u-Oreo ukhilimu?

Kubalulekile hhayi kuphela ukubhaka amakhukhi we-halo ayenziwe ngokwezifiso, kepha futhi ukuwafaka ngekhrimu emhlophe, emhlophe. Ukuze uthole inguqulo esheshayo, ungamane uhlanganise futhi ushaye ndawonye u-125 g ushukela oluyimpuphu, i-75 g webhotela nengxenye yesipuni se-tea vanilla. I-flavour eqinisiwe yokugcwalisa ye-supplement izotholakala uma uyilungiselela ngokulandela izincomo ezinikezwe ngezansi.

Izithako:

• ushokoledi omhlophe - 45 g;
• ukhilimu ushizi - 70 g;
• ibhotela - 35 g;
• ijusi kalamula - 5 ml.

Ukulungiselela

1. Hlanganisa emanzini okugeza, uvuselele njalo, uwaphule ube yizicucu ze-chocolate.
2. Hlanganisa ushizi uze ubushelelezi, engeza ushokoledi omhlophe obomvu.
3. Lapho kutholakala ukuthungwa komfaniswano, amafutha athambile kanye nejamu lemon ahlanganiswe ukhilimu.

I-cookie ye-biscuit e-Oreo

Thola amakhukhi afana no-Oreo, ngokusebenzisa iresiphi elandelayo ngokwenza. Kubalulekile ohlelweni lokubhaka ukungadluli umbuso wokushisa, ukulondoloza kuma-degree angu-175, futhi hhayi ukukhipha imikhiqizo kuhhavini. Ekuqaleni, amabhandeti athambile, kodwa ekucwiliseni abomile futhi bahlase.

Izithako:

• i-cocoa - 50 g;
• ufulawa - 125 g;
• i-baking powder, i-vanilla okukhipha kanye nosawoti - izipuni eziyi-0.5 ngayinye;
• ushukela oluyimpuphu - 100 g;
• ibhotela - 125 g;
• ukhilimu wama-biscuits.

Ukulungiselela

1. Sula ibhotela, kancane kancane uthele i-powder uphinde ufake i-vanilla.
2. Esikhathini esitsheni esihlukile sihlanganisa ufulawa, i-cocoa, i-powder baking kanye nosawoti.
3. Hlanganisa i-oil base nezithako ezomile, ugaye kuze kutholakale imvuthu e-coma, efakwe ifilimu yokudla.
4. Beka inhlama imizuzu engu-30 esiqandisini.
5. Hlanganisa inhlama ephakathi kwezigaba ezimbili zefilimu yokudla kuze kube ngububanzi obuyi-3 mm, unqume amabhandeki azungezile, ubheke ngesikhumba ngamaminithi angu-8-10.
6. Ama-cooled cooled Oreo ahlanganiswe ngamabili, i-promazyvaya ukhilimu.

Ama-cookie we-Oreo anebhokisi le-peanut

Ngemuva kokusebenzisa iresiphi elandelayo ye-Oreo ekhaya, kuzokwazi ukunambitha inguqulo ye-delicacy egcwele i-peanut butter paste, ongayithenga yenziwe ngomumo noma uziphephe, ugaye ama-300 g wezinyosi ezigajisiwe ku-blender, ne-isipuni soju kanye nama-tablespoons amabili amafutha yemifino.

Izithako:

• i-cocoa - 50 g;
• ufulawa - 180 g;
• ukupheka powder - 1,5 tsp.
• ushukela oluyimpuphu - 200 g;
• iqanda - ucezu olu-1;
• ibhotela - 140 g;
• ibhotela le-peanut - 150 g.

Ukulungiselela

1. Hlanganisa ibhotela nge powder, wanezela iqanda inqubo.
2. Beka ingxube yezithako ezomile, uxoxe inhlama, uthumele ifilimu esiqandisini imizuzu engu-30.
3. Khipha isikhala phakathi kokusikeka kwefilimu noma isikhumba, uthathe amabhandeti, ubhake emaminithini angu-175 degrees.
4. Ama-cookie e-Smear chocolate nge-peanut butter , eduze kwezimbili.

Ama-bhisikidi anemivuthu ye-Oreo - iresiphi

Amakhukhi aphekwe e-Oreo ekhaya noma umkhiqizo othengiwe angathathwa njengesisekelo sokwakha i-dessert entsha. Ukuze wenze lokhu, izingxenyana ezizungezile zenziwe phansi nge-blender zibe yi-crumb, ngemva kwalokho zifakwa nge-curd cheese futhi zimbozwe nge- chocolate glaze . Ukunambitheka okumnandi kokudla okutholakala kungaphezu kokudumisa.

Izithako:

• Amakhukhi Oreo (ama-halves) - ama-25-28 ama-pcs.;
• i-curd ushizi - 50 g;
• noma yimuphi ushokoledi - 200 g.

Ukulungiselela

1. Ekuqaleni, udinga ukupheka amakhukhi we-Oreo kunoma iyiphi iresiphi.
2. Hlanganisa i-half-chilled ku-blender uphinde uhlanganise ne-curd cheese.
3. Amabhola ajikelezayo akhiwa kusukela ebunzini obumphumela.
4. Hlanganisa ushokoledi, gcoba amabhandeksi kuwo, uyibeke esikhwameni, ufafaze amakhukhi phezulu, vumela ukuthi ukhululeke.

Ama-cookie we-Oreo ane-chocolate filling

I-cookie ye-Oreo, iresiphi yayo ezokwethulwa kamuva, ngokungafani ne-classic version, ilungiswe nge- ayisikhilimu ye-chocolate , okwenza kube nokuningi okugcwala ukunambitha. Eqinisweni, noma iyiphi iresiphi yekhilimu ingagcwala ukunambitheka kwe-chocolate, enezela i-cocoa powder noma ushokoledi ocibilikile ekubunjweni.

Izithako:

• i-cocoa - 50 no-40 g;
• ufulawa - 125 g;
• i-powder baking - 0.5 tsp;
• I-vanilla - ukunambitha;
• ushukela oluyimpuphu - 100 no-150 g;
• ibhotela - 125 no-80 g;

• ukhilimu wamafutha angu-35% - 100 ml.

Ukulungiselela

1. Gwema ama-gramu angu-125 ebhotela kanye no-100 g we-powder.
2. Engeza ufulawa ohlanganiswe ne-cocoa, i-baking powder ne-vanillin.
3. Inhlama idutshulwe, ihlile imizuzu engama-30, emva kwalokho isuke isusiwe, inqunywe amabhilidi, ibhakwe imizuzu engu-10.
4. Gcoba amafutha asele nge powder, wanezela ekwenzeni i-cocoa, i-vanilla ne-cream ehlutshiwe eceleni.
5. Gcoba amakhukhi we-Oreo ngekhilimu, phinda ngamabili.

Ama-cookie ama-White Oreo

Ama-cookie amahle we-Oreo ane-chocolate emhlophe. Ukwenza lokhu okuphekwe kunoma yikuphi okukhethiwe kwamakhukhi we-recipe nge-chocolate encibilikile. Uma befisa, ubuso bomkhiqizo ngaphambi kokuqina bungadonswa ngama-walnuts oqoshiwe, ama-hazelnuts, amantongomane noma ama-coconut shavings.

Izithako:

• Amakhukhi Oreo - ama-10 ama-pcs.;
• i-chocolate emhlophe - 200 g.

Ukulungiselela

1. Bhaka amakhukhi.
2. Hlanganisa ushokoledi omhlophe emanzini okugezela noma ku-microwave.
3. Gcoba amakhukhi we-glaze, usakaze ebhodini lokubhaka ngesikhumba.
4. Shiya i-biscuit emhlophe i-Oreo ngaphambi kokuba i-glaze ikhuni.