Izinkukhu ze-chicken ezinama-cheese

Ama-muffin - izimpahla eziphekwe ngekhekhe-okufana nokugcwaliswa, okuvela ekuqaleni kwesiNgisi, zingaba mnandi noma zingenasiphuzo. Ukwakhiwa kokuhlolwa kungabandakanya ufulawa lwamafutha, ngoba ukugcwaliswa kusebenzisa imikhiqizo ehlukahlukene. Ama-muffin avame ukuphekwa ekuseni, akhonze ukudla kwasekuseni noma kwasemini.

Kunezinhlobo ezimbili zokupheka kwe-muffin: IsiNgisi (ngesicwaningo sesilonda) kanye ne-American (nge-test soda). Ngicabanga ekhaya, uma ulungiselela, isibonelo, emndenini, kulula futhi ngokushesha ukusebenzisa izinketho zaseMelika. I-Bezdruzhzhevoe inhlama ikulungele ukupheka ku-kefir noma ungasebenzisa ezinye iziphuzo zobisi olubi.

Ama-muffin enenkukhu, ushizi namakhowe - iresiphi

Izithako:

Ukulungiselela

Ukugcwalisa. Sidlulisa inyama nama-mushroom nge-grinder ye-inyama nge-nozzle enkulu noma ungayigaya ngesandla ngomese. Ushizi ezintathu ku-grater. Sinquma imifino kahle. I-prisalivaem kancane futhi uhlanganise.

Esinye isitsha, gcoba inhlama: i-kefir, i-gin + amaqanda + ufulawa osikiwe, izinongo kanye nesoda. Hlanganisa ne-mixer noma i-whisk enefoloko.

Siqala ukufudumala ihhavini. Sixhuma ukugcwaliswa nenhlama.

Yiqiniso, sidinga amafomu (silicone esikahle kakhulu). Gcwalisa amafomu ngamafutha noma amafutha, uwagcwalise ngokuhlolwa kwe-3/4 kokujula. Beka amafomu kuhhavini bese ubhaka ama-muffin enkukhu noshizi namakhowe cishe imizuzu engama-40. Ama-muffin alungile akhishwa kusukela ekubunjeni ngemva kwemizuzu emi-5-10 emva kokukhishwa kuhhavini.

Imikhiqizo enomsoco, engahlanjululwa kahle ingasetshenziswa kahle ngemhluzi wezinkukhu.

Izinkukhu ze-chicken ezinama-cheese

Izithako:

Ukulungiselela

Senza inyama encane. Hlanganisa zonke izithako ngaphandle kweshizi esitsheni sokusebenza (mhlawumbe umxube). Gcwalisa amafomu ngokuhlolwa kanye nendawo kuhhavini esandulele. Sibhaka cishe imizuzu engaba ngu-40. Ama-muffins ashisayo afafazwa ushizi ogayiwe bese ushiya kuhhavini lokupholisa eminye imizuzu emihlanu. Khonza eshisayo noma efudumele, wageza ngejusi le-orange, uhlanjululwe ngesigamu ngamanzi.