Izibhamu zebhamburgers

Sonke sizama ukugwema ukudla okusheshayo, kodwa noma kunjalo, izitsha ezikhonjwe emaphandleni zikhangeleka kokubili izingane kanye nabantu abadala. Uma ufuna ukuzitholela wena nomndeni wakho ngebhamburgers, bese kubhakwa ama-hamburgers kufanele kubekwe ngabanye.

Abesifazane abasha nabanolwazi, kuyathakazelisa ukufunda indlela yokwenza ama-burgers ama-hamburgers? Zikhona yini izici ezikhethekile ekulungiseleleni lo mkhiqizo ophekiwe? Ngemuva kwalokho, sonke siyazi ukuthi le nqola ihlukaniswe ngokunambitheka kwayo okuhle kakhulu. I-recipe ehlongozwayo yabakwa-burgers izosiza ukwenza ama- hamburgers , ama- cheeseburgers nama-fischburgers asephekwe ekhaya, hhayi okungenani kunomnandi kunama-cafes okudumile okudla okusheshayo, kodwa uzoqinisekisa ukuthi izingxenye ezakha ukwakheka kwazo ziphephile empilweni.

Izibhamu nezinhlamvu ze-sesame zebhamburgers

Izithako:

• Ubisi - 0.5 amalitha;
• ufulawa wekolweni - izinto ezingu-6;
• imvubelo eyomile - iphakethe elilodwa (10 - 12 g);
• ushukela - 3 tbsp. izinkezo;
• usawoti - amathisipuni amabili;
• amafutha yemifino - 1 tbsp. isipuni;
• iqanda - ucezu olu-1;
• i-sesame yokufafaza.

Ukulungiselela

Embuzweni wendlela yokwenza ama-hamburgers, isici esibalulekile ukuhambisana kokuhlolwa. Uma inhlama ibanzi, ama-rolls azoba kakhulu kakhulu, uma uketshezi - ukupheka okuphelile kuzophuma kungenasimo. Ngakho-ke, kubalulekile hhayi kuphela ukugcina ifomula, kodwa futhi "uzizwe" inhlama. Lokhu akunakwenzeka okokuqala. Laba bafundisi abajwayele ukusebenzisana nokuhlolwa, ngokuvamile izinkinga ezinjalo azivuki.

Phakamisa isigamu sofulawa, engeza imvubelo eyomile, uthele usawoti noshukela. Ukufudumeza ubisi ekushiseni komzimba, uwuthulule ube yingxube kafulawa nezinye izithako, engeza amafutha emifino, uxoxe nge-spatula. Yengeza kancane kancane ufulawa osile, inhlama eqinisiwe ngezandla zakho aze ayeke ukulimaza. Sishiya inhlama ihora eli-1 ngokuthula ukuze lifike.

Ungabhaka kanjani ama-burgers ngama-hamburgers? Phakamisa inhlama uphinde uxoke, uhlukanise izingxenye ezingu-18 ezilinganayo bese uphuma kuzo amabhola. Gcoba i-pan nge bhotela bese usakaze kuwo amabhola enhlama, uwafake kancane kancane, khona-ke ukuma kwemiqulu kuyobe kuphelele. Futhi ukuthi babe nokubukeka okukhazimulayo, sibagcoba ngeqanda elishaywe. Phula isifuba phezulu, ushiye ama-buns eminye imizuzu engama-20. Phuza i-ovini ukuya kuma-degrees angu-220 bese ufaka ishidi lokubhaka ngemigqa ehhavini elishisayo emaminithini angu-20. Susa ukubhaka ebhodini lokubhaka kalula ngamanzi bese umboza ithawula.

Izibhamu zinomnandi kakhulu futhi zingenakusiza nje ukuthi awukwazi nje ukwenza amabhasikizi, kodwa zidla kuphela ama-crispy pastries netiyi noma ubisi.