AmaSaladi avela ku-pasta kanye ne-sausage ngokushesha athola indawo ematafuleni alaba besifazane, abathanda ukuhlolwa. Amasaladi avela ku-pasta aphelele ngokudla okulula, izitsha zangasese noma isidlo esiphelele. Ama saladi anjalo akhetha ama-macaroni ezinhlobonhlobo eziqinile. Manje tshela ukuthi ungenza kanjani ama saladi anjalo.
Isaladi elimnandi nge pasta kanye namasoseji
Izithako:
- i-pasta ephekwe - 100 g;
- anyanisi - ucezu olulodwa;
- isobho lokubhema - 120 g;
- ummbila osemathinini - 100 g;
- imayonnaise.
Ukulungiselela
Sika isoseji, nquma u-anyanisi uphinde uhlanganise ne-sausage. Sengeza corn, macaroni, uthele emayonnaise okwenziwe futhi uhlanganise.
Isaladi nge-pasta, isobho kanye noshizi
Izithako:
- izimpaphe ze-macaroni;
- i-edam ushizi;
- isobho lokubhema;
- i-cherry utamatisi;
- usawoti;
- ikhasi eliphansi;
- marjoram omisiwe;
- amafutha omnqumo.
Ukulungiselela
Sipheka i-pasta , kodwa ukuze zilungele ukusuka phezulu, futhi phakathi kwaqina. Sinquma ushizi sibe yizikwele ezincane. I-Pomidchiki ibe yi-halves amabili. Sika isobho ibe yizicucu ezincane. Sihlanganisa izithako, engeza usawoti, izinongo kanye nenkathi ngamafutha. Sifaka isaladi esiqandisini ngehora elilodwa, ukuze ligcwale.
Isaladi nge-pasta kanye nesoseji
Izithako:
- i-pasta - 250 g;
- isusus semi-smoked - 200 g;
- amaqanda - izingcezu ezine;
- cherry utamatisi - 150 g;
- ukhukhamba - izingcezu ezintathu;
- ummbila - ibhodlela elilodwa;
- amakhowe okufakwe emathinini - 200 g;
- iklabishi elincane elinemibala - 1 pc.;
- imayonnaise - 300 g.
Ukulungiselela
Amaqanda, iklabishi namathumba e-pasta. Yonke imikhiqizo inqunywa, engeza i-macaroni nommbila. Isimayonnaise sonyaka, ukugubha kanye ne-lettuce sekulungele.
Ungayilungisa kanjani isaladi nge pasta nesoseji?
Izithako:
- izitsha ze-pasta - 450 g;
- amafutha omnqumo - 1/2 indebe;
- ilamula - izicucu ezimbili;
- umhlaba oregano - 2 tsp.
- I-Feta ushizi - 250 g;
- isobho - 200 g;
- I-Parmesan igayiwe - 100 g;
- ikhasi elibomvu - 1 pc.;
- iminqumo;
- pepper eqoshiwe;
- usawoti;
- i-garlic - i-clove engu-1.
Ukulungiselela
Bilisa i-pasta. Ngamafutha omnqumo, faka ijusi lamalamula. I-garlic echotshoziwe futhi yengezwe emafutheni, lapho sithela i-oregano, usawoti kanye nopelepele. Ikhasi elimnandi ligaqulwe zibe izingcezu ezincane. Hlanganisa i-pepper ebomvu, ama-olivini nama-pepper oqoshiwe esitsheni esijulile, engeza i-feta. Ngalesi sikhathi i-pasta kufanele iphekwe, ihlanjululwe ngaphansi kwamanzi abandayo, kodwa hhayi isikhathi eside, engeza i-pasta esitsheni. Thela lapho i-Parmesan enogayiwe ne-sauce ephekwe. Faka futhi usebenzise isaladi etafuleni.