Indlela yokupheka amadombolo nge-cottage shizi?

I-Vareniki yisidlo esithandwayo nesithandwa kakhulu seSlavic. Ukudla okunjalo kufanelana ncamashi njengesidlo sasekuseni esinomsoco noma isidlo sesibili sokuqala. Namuhla sizokutshela zokupheka ezithakazelisayo, ukupheka vareniki nge cottage shizi. Isithasiselo esihle kubo sizosiza berry jam, jam kanye ibhotela.

Indlela yokupheka amadombolo nge-cottage shizi?

Izithako:

Ukuhlolwa:

• amanzi afudumele - into eyodwa;
• iqanda - ucezu olu-1;
• usawoti mncane - uphiko;
• ufulawa wekolweni - 3.5 tbsp.

Ukugcwaliswa:

• i-cottage ushizi - 400 g;
• ushukela - ukunambitha.

Ukulungiselela

Ngakho, kanjani ukupheka inhlama for vareniki nge cottage shizi? Lapha konke okulula: uthele amanzi afudumele abe esitsheni, uphule iqanda kuwo bese uphonsa usawoti. Hlanganisa yonke into evulekile, bese uhambisa kancane kancane ufulawa. Vala inhlama ngehawula bese ubeka eceleni. Phakathi naleso sikhathi, ake sizinakekele ukugcwaliswa: faka ushizi wekottage esitsheni bese ushukela ukuze ujabule. Kusuka enhlama sakha isoseji, sinqume izingcezu, sizenze zibe ngumbuthano bese sibeka ukugcwaliswa kwekhadi. Ngomusa ukhula ama-dumplings uwafake ebhodini, ufafazwe ufulawa. Ngokufanayo, senza konke okuhlolwayo. Ngemuva kwalokho, thatha ibhodlela elikhulu, uthele amanzi kuwo, ulethe emathumba bese ufaka usawoti. Nciphisa ngokucophelela izisebenzi zethu futhi uma zonke zihamba, ukunciphisa umlilo uphinde upheke ezinye imizuzu engu-7, uhlanganise phezulu ne-lid. Ama-dumplings aseqedile ane-cottage shizi athathwa, efakwa esitsheni futhi aphuziswa kakhulu ngebhotela elicibilikile.

Indlela yokupheka u-vareniki onobuhle nge-cottage shizi - iresiphi?

Izithako:

• i-cottage ushizi - 400 g;
• ushukela - 2 tbsp. izinkezo;
• iqanda lenkukhu - ucezu olulodwa;
• Ufulawa wokhula - 150 g.

Ukulungiselela

Esitsheni, usakaze ushizi we-cottage bese uwagcoba kancane ngemfoloko. Bese ushayela iqanda uhlanganise, ungeze ushukela ukunambitha. Ukuhlunga utshani bese uthele ezincane izingxenye ze-cottage shizi. Gcoba inhlama kuze kube yilapho iba yindlala. Ukuqhaqhaza ubuso obufafazwe ufulawa, usakaze ubukhulu be-curd futhi usike kuwo izingcezu ezincane. Ngezandla ezimanzi zinikeze i-vareniki noma yimuphi umumo. Uma izicucu zigawulwe futhi zenziwe i-groove phakathi, ungafaka ibhotela noma uju phakathi nendawo. Lapho wonke amavarenki ephuphuthekile aphethwe, ubilise ngamanzi abilayo noma ubhalele esikhathini esizayo.

Amadombolo asetshenzisiwe ngokucophelela athatha umsindo, asakaze epulatifeni futhi ibhotela lebhotela elilahlekelwe kakhulu.