Ngenkathi lapho amajikijolo ehlungwa ngeziqu zabo, futhi intengo edayiswayo yehla ngokuphawulekayo, ungakwazi ukukwazi ukwenza ama-dessert noma wenze izikhala zangempela. Ukupheka kwezitsha zokuqala ezivela ku-strawberries kuchazwa ngezansi.
Imfucuza ye-strawberries noshukela - iresiphi ebusika
Izithako:
- Strawberry - 975 g;
- Ushukela 925 g;
- i-pectin - i-sachet engu-1.
Ukulungiselela
Okokuqala, lungiselela ama-strawberry bese ubeka ingxenye yeshukela. Shiya amajikijolo efrijini ebusuku, ukukhipha ijusi. Okulandelayo, uthele lonke ushukela bese upheka ingxube ekushiseni okukhulu kuze kube yilapho ubuthwa kalula. Shiya izitsha bese ulinda kuze kufike phansi, uthele i-pectin uphinde upheke amaminithi ambalwa. I-Confiture ithule ngaphandle kwezimbiza eziyinyumba bese uqinisa. Lo msebenzi ugcinwa kuze kube unyaka emakhazeni.
Indlela ukupheka sitrobheli jamu "Pyatiminutka"?
Izithako:
- Strawberry - 925 g;
- ushukela granulated - 975 g;
- amanzi - 175 ml.
Ukulungiselela
I-strawberries ehlanziwe kumele ihlanzwe futhi ithunyelwe kwisiraphu esele ibilisiwe epanini ye-koqweqwe lwawo, eyenziwe ngamanzi noshukela. Linda kuze kube ngamathumba amaningi, pheka amaminithi amahlanu, ususe ekushiseni, vala isembozo bese ugoqa ingubo.
Khuphula i-jam ibe yindoda enenzalo futhi umboze ngamabhodlela.
Ama-Strawberries, aphekwe ngokusho kwalesi iresiphi, alahlekelwa yizinzuzo zamajikijolo futhi alondoloze ukunambitheka kwangempela. Gcina i-jam endaweni epholile.
Ikhekhe le-Cottage cheese nge-strawberry - iresiphi
Izithako:
- i-9% - 190 g;
- ufulawa uhlungwa - 210 g;
- amafutha "Umlimi" - 95 g;
- amaqanda amakhulu - izingcezu ezimbili;
- ushukela ogqamile 165 g;
- I-vanilla - engxenyeni yommese;
- ikhasi lemon elilodwa;
- i-powder baking - 10 g;
- usawoti;
- ama-strawberries amasha (aqinile, anzima) - 175 g.
Ukulungiselela
Qala ngokuqeda ibhotela. Bese ushaya amaqanda ngoshukela nosawoti. Ukwengeza emashukela weqanda athole i-cottage shizi, i-zest futhi manje uthele ibhotela elicibilikile. Phula ubukhulu nge-blender, bese ufaka ufulawa ngezinxenye ezincane uphinde uhlanganise.
Sabalalisa inhlama ngendlela yamafutha, phezulu ama-strawberries bese uwabeka kancane.
Manje, linda kuze kube khona ikhekhe elibhaka. Ukuze wenze lokhu, ngaphambi kokushisa ihhavini ukuya ku-180 bese ulinda ngesineke imizuzu engu-40.
Iresiphi ye-strawberry dessert ne-gelatin no-ukhilimu omuncu
Le recipe yenza izingxenye ezincane nge-kremankah enhle noma ikhekhe elikhulu elingaqedwa.
Izithako:
- Strawberry - 275 g;
- i-gelatin - 25 g;
- ukhilimu omuncu 25% - 765 g;
- ubisi - 85 ml;
- ubisi oluncibilikile - 375 g;
- ushukela - 30 g;
- i-vanilla.
Ukulungiselela
Ubisi, uthele i-gelatin bese ulinda kuze kukhule. I-Strawberry ugeze, ususe imisila bese ufafaza ushukela, ukuze amajikijolo avumele ijusi.
Hlanganisa ukhilimu omuncu ngobisi oluncibilikile. Ngokushesha nje lapho i-gelatin ivuvukala, ukushisa ubisi ukuyiqeda kuze kube sekupheleni (ungabilisi!). Uma wonke ama-granules echithwa, qeda ukuxuba ingxube, bese ufaka ukhilimu omuncu nge-vanilla, ngenkathi ushaya kahle.
Manje ingxube ihlukaniswe izingxenye ezimbili, enye ingeza ama-strawberries bese ishaya kuze kube yilapho ihlangana khona, khona-ke i-spoon eyodwa ibeka ubukhulu obomvu nomhlophe. Ukukhonza ngamunye kufakwa phakathi nendawo yangaphambilini. Manje i-dessert idinga ukuhlala emakhazeni amahora amaningana.
Ikhekhe nge-strawberry kanye ne-cream ehlutshiwe
Izithako:
- ukhilimu 33% noma ngaphezulu - 585 ml;
- ushukela oluyimpuphu - 95 g;
- isiraphu - 55 ml;
- fresh strawberry - 245 g.
- Ikhekhe le-biscuit elungile - 1 pc.
Ukulungiselela
Beka kuze kufike ezinqabeni ze-ukhilimu obuningi kakhulu nge-powder. Bhisikidi uthathe amaqebelengwane amathathu bese ugoqa ngamunye ngesiraphu ushukela, wengeze i-cognac encane. Hlanganisa ama-strawberries, ususe emsila bese uwasika zibe izingcezu ze-longitudinal.
Spread ikhekhe ngalinye nge ukhilimu ohlutshiwe, ugcwalise iziqephu nge amajikijolo. Ihlala nje kuphela ukuhlobisa i-dessert ephelile ngama-strawberry kanye ne-cream ehlutshiwe evela phezulu, usebenzisa isikhwama se-confectionery. Linda kuze kufike ikhekhe esiqandisini amahora ambalwa.