Embonini yesimanje yokudla ngokuvamile kuvame ukusebenzisa ukusetshenziswa kotshwala lwe-potassium, eyaziwa kangcono ngokuthi i-E202 yokulondolozwa, evunyelwe ezindaweni eziningi zomhlaba. I-sorbate ye-potassium isiza ukunciphisa ukuthuthukiswa kwezinhlobo eziningi ze-fungus, ama-yeasts, ama-microbes nezinye izinyoni ezincane eziyingozi ekudleni. I-Е202 isetshenziselwa ukwakhiwa kokudla okuthandwa kakhulu, esiyisebenzisa cishe nsuku zonke:
- imikhiqizo yokusanhlamvu;
- ushizi;
- imayonnaise ;
- amaju;
- ama-sauces;
- iziphuzo ezidakayo;
- imikhiqizo eminingi yobisi;
- ukudla okusemathinini;
- i-confectionery, njll.
Umphumela we-sorbate potassium emzimbeni
Ososayensi abavela emazweni ahlukene benza inqwaba yezivivinyo, okwembise cishe yonke inzuzo kanye nokulimala kwe-potassium sorbate.
Ukuphendula umbuzo, ukuthi ngabe i-sorbate isolboniyusi ewusizo, ukusho ukuthi izidakamizwa zilungile empilweni, bekungeke kube yiphutha, noma kunjalo, i-E202 ibonise ukuthi i-antiseptic ne-antibacterial agent.
Ingabe udoti lwe-potassium lungozi?
Uma sikhuluma ngengozi ye- E202 yokulondeka , ezimweni eziningi azikho umthelela omubi emzimbeni, kodwa lokhu kunikezwa ukuthi amandla adonselayo okulondolozwa kwemikhiqizo ayedluli ku-0.2%, nakuba kwakukhona amacala ahlukanisiwe okwenyukayo, lokhu kubangelwe ukungaboni ngaso sonke isikhathi sorbate potassium. Uma umthamo wanda, imiphumela ingaba lusizi, kuyisilingo esinamandla sekhanda elimangalisa ngesisu nesomlomo, ukuphazanyiswa kwesibindi nezinso, ukuphuma kwegastric. Kwabesifazane abakhulelwe, ukweqa ngokweqile kwe-E202 kusongela ukubeletha ngaphambi kokubeletha noma ukuphazanyiswa kokukhulelwa, futhi ukusabela okukhulu kwe-allergen kungase kwenzeke.