I-Leek iyisiko le-herbaceous ne-ukunambitheka okumnandi nezakhiwo eziwusizo kakhulu. Ngendlela, izithelo zigcina ngesikhathi sokugcina, i-vitamin C. Leek, kanye ne-garlic no-anyanisi, okuvame ukusetshenziswa ukupheka izifundo zokuqala nezesibili, ukushona kwelanga. Akumangalisi ukuthi izakhamuzi zakamuva zasehlobo, zikhulayo isitshalo ngeziqephu zomuntu siqu, ngokuphindaphindiwe. Ungatshala imbewu emhlabathini ovulekile. Kodwa-ke, le ndlela ifanelekile indawo enezulu elifudumele. Futhi ezimweni zethu zezulu, okuphumelela kakhulu ukulima kwamahlumela e-leek ngokusebenzisa izithombo. Ngenxa yalokhu, isivuno sokuqala singatholakala ekupheleni kwesikhathi sehlobo, ngoba isikhathi semifino yesitshalo sihlala cishe izinyanga eziyisikhombisa kuya kweziyisishiyagalombili.
Indlela yokukhulisa izithombo zamahlumela - isiteji sokulungiselela
Ukuhlakulela izithombo zama-leek kufanele kube sekuseni kwentwasahlobo - phakathi kukaMashi. Ngaphambi kokutshala, okokuqala udinga ukulungiselela kuqala imbewu, okuyinto yokwelashwa okukhethekile. Okokuqala, imbewu ethengwe esitolo esikhethekile kufanele ihlonishwe. Ukwenza lokhu, kuqala ukufakwa emanzini ashisayo ekushiseni okungaba ngu-45-50 ° C imizuzu engu-20-30, bese kuthi emanzini abandayo. Abanye balimi batusa ukunciphisa imbewu emanzini ekhulu leminyaka. Emva kwalokho, imbewu kufanele ibekwe ezinsukwini ezimbili noma ezintathu emanzini afudumele ukuhluma ngokushesha. Ungakhohlwa ukushintsha njalo amanzi ukuze afudumele. Uma imbewu i-proklyutsya, udinga ukuyiyeka e-saucer ukuze yomile. Khona-ke ungahlwanyela ama-eekisi amahloni ezitshalweni.
Izithombo - ukutshala nokunakekelwa
Okulula kakhulu ukuhlwanyela ama-leek ezitsheni ezitsheni ezihlukene noma amabhokisi ezithombo. I-substrate efanelekayo yezinhlamvu ingxube ye-turf, i-peat ne-humus. Amandla okumele agcwaliswe kufanele agcwaliswe nenhlabathi elungiselelwe, ihlanganiswe kancane futhi ithululelwe. Uma ukhethe izinkomishi, kudingeka zigcwaliswe izingcezu ezingu-¾. Isikhathi esihle sokutshala amahlumela ezitshalweni ku-March 20-25. I-substrate kumele isetshenziswe ngaphambilini, bese imbewu ihlwanyelwa kuyo ibe ngamamentimitha ayisigamu nengxenye ejulile. Ukuhlwanyela kuhle kakhulu kwenziwa kancane, ngakho-ke akudingeki ukuba wenze ukukhethwa, okungukuthi, okuncane kakhulu. Ibanga eliphakathi kwemigqa yembewu kufanele libe ngu-5 cm. Izithombo zihlanganiswe ngendwangu yomhlaba, bese ihamba nefilimu. Isiqukathi sembewu kufanele sibekwe endaweni efudumele, lapho izinga lokushisa lingaphakathi + 22 + 24 degrees. Ngezikhathi ezithile, inhlabathi kufanele iphuze, futhi ifilimu kufanele isuswe okwesikhashana ukuze iqhume.
Ekugcineni, ifilimu isusiwe lapho amahlumela okuqala evela enhlabathini. Izithombo kudingeka zidluliselwe endaweni ekhanyisiwe. Umbuso wokushisa kufanele uhambisane no-19 + 20 degrees emini kanye no-10 + 14 degrees ebusuku. Ukushisa okuphezulu akunconywa, ngaphandle kwalokho imicibisholo engakabonakali izovela ku-seedling. Uma ukushisa komgwaqo kuhlanganisa, kunconywa ukubeka isitsha kubhaluni noma kumathala.
Ngaphezu kwalokho, uma ukhula ama-leeks we-leek kubalulekile ukwenza ukuchelela okufika ngesikhathi. Kungcono ukusebenzisa amanzi okuma
Njengoba izithombo zikhula, amaqabunga amahlumela anganciphisa ubude obuyi-8-10 cm. Lokhu kuzosiza ekwandeni kwesitembu kanye nentuthuko engcono yesistimu. Njengoba isikhathi sokutshala sisondela emhlabathini ovulekile, izithombo zemifino zidinga ukuqina, zikhishwe isikhashana emgwaqweni.
Ukufika emhlabathini ovulekile kungenziwa ekuqaleni-maphakathi no-May.