I-Morse isiphuzo esiqabulayo se-vitamin esenziwe yi-juice yezithelo, amajikijolo, imifino namanzi ngokufaka uju noma ushukela. Sibonisa ezinye zokupheka ezithakazelisayo ezinganeni.
Ukuphuza izithelo zikaCowberry ezinganeni
Izithako:
- cowberry fresh - 150 g;
- ushukela - 100 g;
- amanzi - ilitha eli-1.
Ukulungiselela
Manje tshela ukuthi ungenza kanjani ingane ingane. Ngakho, sihlunga ngokucophelela amajikijolo, susa udoti, ugeze izikhathi eziningana uphonse emanzini abilayo. Vala i-pan nge-lid bese upheka isiphuzo emlilweni obuthakathaka cishe imizuzu engama-5-8. Emva kwalokhu, amajikijolo abanjwa, alahlwe e-colander bese efakwe esitsheni esihlanzekile se-cranberry juice.
Bese uthele umhluzi, uthele ushukela, ugqugquzela uze uqothule ngokuphelele futhi ubilise enye imizuzu emihlanu. Uma unikela izingane ezinjalo kuze kube unyaka, kuqala ukuhlunga isiphuzo, ukupholisa esimweni esishisayo bese ungena ekudleni komntwana kancane kancane, ubukele indlela okubhekene ngayo namajikijolo ahlukahlukene!
I-Morse kusuka amajikijolo amaqhwa kubantwana
Izithako:
- ama-strawberries, ama-currants amnyama - 200 g;
- ushukela - ukunambitha;
- amanzi.
Ukulungiselela
Amajikijolo ahlungwa, ahlanza futhi afakwa ku-glassware. Okulandelayo, uthele ngamanzi abilayo ukuze amanzi agcwalise amajikijolo, futhi avuselele ukuqala ukuncibilika. Emva kwalokho, phezulu phezulu ngamanzi abilayo bese uthele ukunambitheka kweshukela. Ungafaka amanothi ambalwa we-mint fresh for flavour esiphuzweni. Manje sivala izitsha ngesembozo bese siwubopha ithawula. Sinikeza i-Morse ukuba iphoqele amahora angaba ngu-3, emva kwalokho ngokucophelela ifaka amajikijolo nge-spoon, unciphise isiphuzo ngokusebenzisa i-cheesecloth bese ucindezela u-pulp. Siphalaza ijusi elihle loberry ku-decanter, siphumula kancane bese sishayela izingane ukuthi zilayishwe ngamavithamini!
I-Cranberry Morse Recipe yezingane
Izithako:
- ushukela - 5 tbsp. izinkezo;
- Cranberries efriziwe - izinto ezimbili;
- amanzi - 2 amalitha.
Ukulungiselela
Ama-cranberries afriziwe ahlanza kahle ngamanzi abandayo bese eshiya ukuze aqambe. Okulandelayo, isipuni sezinkuni noma izandla ezihlanzekile zishaya ubhiya nge-koqweqwe lwawo noma i-glassware.
Bese uhlukanisa ngokucophelela ikhekhe le-berry kusuka kumjusi we- cranberry . Ukuze senze lokhu, sithatha i-gauze, siyifake emigqeni eminingana, susa ijusi bese ucindezela ngokucophelela i-pulp. Ngemuva kwalokho, sicindezela ikhekhe elinyanyisiwe emanzini ashisayo, uthele ushukela ukunambitha, ulethe ingxube emathunjini, ugxume bese ushiya imizuzu engu-10-15 ukuze ukhiphe.
Manje hlola umhluzi ophumela embizeni ehlanzekile noma i-decanter, engeza ijusi elihlanzekile le-cranberry, uhlanganise futhi uthole i-juice yangempela ye-cranberry yezithelo ezinganeni.