I-iresiphi yokukhiya amakhukhi ekhaya

I-cottage cheese pastry - ithenda elithambile futhi elimangalisayo, noma kunjalo, njenganoma yimaphi ama-pastry, okwakhiwa kwalo okuhlanganisa umkhiqizo wobisi omuncu. Njengesizathu, kungcono ukuthatha i- curd elithambile ngaphandle kwamahlamvu, amafutha aphakathi, angeke ashintshe ukuvumelana kokudla okunamnandi nokuphelelwa amandla.

Indlela yokupheka ikhekhe lekhekhe ekhaya?

Izithako:

Ukulungiselela

Ngaphambi kwesikhathi, i-ovini kufanele ivunyelwe ukufudumala kufika kuma-degree angu-165.

Susa ikhasi kusuka kokubili ulamula bese uhlanganisa nalo ushukela, ugobe ngokucophelela ingxube ngeminwe yakho ukukhulula inani eliphakeme lamafutha abalulekile. Thela ushukela we-citrus kuya emafutheni bese uwuthela konke ukhilimu omhlophe okunethezeka. Ngokwehlukana, hlanganisa ijusi lama-ulamula ngamaqanda bese ushaya yonke into nge-cottage shizi. Thumela i-curd ingxube emafutheni, faka ufulawa nge-baking powder kanye ne-soda kuso, bese u-whisk. Bhaka izingxenye ze-curd pastry 16-18 imizuzu, futhi uma isilaphu sehlile, uthele ushukela glaze kusuka enhlangeni ushukela oluyimpuphu nobisi.

Ama-biscuits ayenziwe ngamakhadi - iresiphi elula

Izithako:

Ukulungiselela

Le iresiphi yamaqebelengwane ashizi ekhaya kuthatha amaminithi. Hlanganisa zonke izithako ezivela ohlwini ndawonye, ​​ngaphandle kweshukela, kwanele ukuba umane uthele epulatifini. Kusukela emabhokisini okugcoba ama-curd, okunye okumele kube khona okumele kukhishwe ku-disc noma kufakwe isandla sesandla sakho. Ama-disks we-curd inhlama egqoke ushukela ogqamile futhi egoqwe kabili ngambili, bese esatshalaliswa ebhodini lokubhaka bese ebhaka ihafu yehora ngama-185 degrees.

Amakhukhi ayenziwe ngokwezifiso ayenziwe ngekakhukhunathi

Izithako:

Ukulungiselela

Ishukela se-Pound ngamaqanda kanye ne-cottage shizi. Engxenyeni yengeze ama-cock cops kanye ne-lime ikhasi, bese uthele ufulawa ohlangene ne-powder baking uphinde uxove inhlama yepulasitiki. Kusuka enhlama, yakha ibhisikidi bese uyithumela ukuyobhaka imizuzu engu-15 kuma-degree angu-175. Lapho ukupheka kuhlile, kungenziwa ukuhlotshiswa nge-sugar icing.