Naphezu kwamahemuhemu asakazekayo ukuthi phezulu kwe-ukunambitheka embi kwe-culinary kuthosiwe, ngaphandle kwezwe lakithi iNhlanzi yase-Atlantic iyajabula ukuthosa ngezithasiselo ezihlukahlukene. Indlela yokupheka u-herring othosiwe sizokutshela ngokuningiliziwe kulesi sihloko.
I-Frozen Herring Recipe
Izithako:
- ama-herring fillets - ama-2 ama-pcs. 200 g;
- ama-limes - izingcezu ezimbili;
- ingxube yepelepele, usawoti - ukunambitha;
- ufulawa - 2 tbsp. izinkezo;
- amafutha yemifino - ukufryana.
Ukulungiselela
Okokuqala, sigubha i-eliest of limes bese siyixuba ngotshani wokuqala, i-pepper kanye nosawoti kasawoti. I-Herring fillets amanzi nge 1/2 lime juice futhi kancane usawoti, uma inhlanzi kungakaze kube saline. Ngemuva kwemizuzu engu-10-15, sidonsa inhlanzi ngethawula lephepha bese siyigubha ngokugaya ukudla.
Esikhathini sokupaka, sithuthukisa amafutha omquba futhi sithole i-herring evela emaceleni omabili kuze kube yilapho kuluhlaza okwesibhakabhaka kuso. Uma ufuna ukunciphisa okuqukethwe kwekhalori yesidlo, bese ulungisa u-herring ogosiwe kuhhavini, ngenxa yalokhu, faka inhlanzi ebhokisini lokugcoba lokugcoba bese ubeka ku-grill emazingeni angu-190 kuya kwangu-15-20.
Ukuxuba okusikiwe ku-Vietnamese
Izithako:
- i-fillet ye-herring - ama-4 ama-pcs .;
- soy sauce - 2 tbsp. izinkezo;
- i-garlic - i-clove engu-1;
- anyanisi - 1/4 ama-pcs .;
- i-ginger (igcwele) - 1 ithisipuni;
- fresh chili pepper - ukunambitha.
Ukulungiselela
I-fillet elungiselelwe yesikhumba sesitshalo sibheka ithawula lephepha bese sinquma i-fillet ngommese obukhali, sizama ukulimaza isikhumba. Emgodini, noma i-blender encane, faka i-garlic, i-ginger, u-anyanisi, i-chili bese uthele konke nge- soy sauce . Shintsha okuqukethwe kwe-blender ibe unamathisele okumnandi bese uwushintsha kulokho okushiwo yizinhlanzi. Vumela isilwane silele cishe imizuzu engu-15 ukuthola ukunambitheka nokunambitheka emanzini, bese udoba izinhlanzi kwi-grill uze ulungele.
Ukuxuba okusikiwe ngesi-Swedish
Izithako:
- i-herring ehlanzekile (i-fillet) - ama-2 ama-pcs .;
- ufulawa - 1/4 yento;
- isinkwa sokudla - 1/4;
- ibhotela - 2 tbsp. izinkezo;
- i-dill - i-1 sprig.
Ngomsoco:
- imayonnaise - 2 tbsp. izinkezo;
- anyanisi (ochotshoziwe) - 1 ithisipuni;
- i-gherkins eqoshiwe - izingcezu ezimbili;
- ijusi lemon;
- i-capers - 1/2 tsp;
- usawoti, pepper.
Ukulungiselela
Sula i-fillet ye-herring ngethawula leshidi. Hlanganisa ufulawa ngokupha isinkwa . Siphulukisa isilwane ngenhlanganisela kafulawa nemvuthuluka, ufafaze usawoti kanye nopelepele. Siyancibilikisa ibhotela endaweni yokudoba bese udoba izinhlanzi ezivela zombili zombili zibe umbala wegolide. I-herring eqoshiwe yetshezi sigqoka ama-napkins ukuze sithole amafutha amaningi.
Hlanganisa izithako ze-sauce ku-blender kuze kube se-homogeneity bese ukhonza i-sauce nenhlanzi, ufafaza konke nge-dill eqoshiwe.