I-curd ngumkhiqizo omangalisayo. Kuyinto enhle, enomnandi, enhle kakhulu. Futhi zingaki izinto ezithakazelisayo eziphekwe kuwo! I-Vareniki, i- syrniki , i-casseroles, i-puddings ... It ihambisana nokugcwalisa, ngaphezu kwalokho, ukunambitheka kungaba okuhlukahlukene kakhulu. Ngoshukela ovela ku-cottage shizi kuyoba ukugcwala okumnandi kwamapayipi, ngosawoti - usawoti, nangemifino, pepper - okubabayo.
Namuhla sizokhuluma ngama-casseroles avela kulo mkhiqizo, hhayi okuvamile, kodwa ngaphandle kokudla. Imisebenzi yayo iyokwenziwa nge-semolina. Ukudla kahle futhi ngokuqinisekile, kunika ukunambitheka okusha ukunzwa.
Funda indlela yokulungisa i-cottage shizi casserole nge-manga, bese uthatha zokupheka ngokuthanda kwakho. Ukuze kube nemikhiqizo elula, eminingi ngeke idingeke. Into esemqoka ukuthi ube ne-cottage shizi, okusanhlamvu, ushukela, amaqanda. Ngokuvamile, isethi enhle yendabuko ngamunye.
Cottage ushizi casserole nge manga kuhhavini
Izithako:
- i-croup ye-semolina-90 g;
- ukhilimu omuncu - 35 ml;
- ushukela - 90 g;
- i-cottage ushizi - 650 g;
- ikhasi le-orange - 1 tbsp. isipuni;
- amaqanda - izingcezu ezintathu;
- i-soda - 0.5 tsp.
Ukulungiselela
Beka amaqanda anamanzi ane-orange kanye noshukela. Engeza i-cottage ushizi ne-soda, unike isisindo se-mass blender. Siphululela semolina. Ekhuthazela nge-spoon, sifeza ngisho nokusatshalaliswa kwalo ngokuhlolwa. Ukwenza lo mkhuba ube mnandi futhi ube nesibindi esikhulu, silinde imizuzu engu-20.
Sifaka efomini, sigcwalise ngo-ukhilimu omuncu nemfoloko noma unamathele iphethini. Kuhhavini, i-casserole kufanele ichithe cishe imizuzu engama-40. I-casserole eqediwe ihlangene ngokuphelele nama-sauces ahlukahlukene, ubisi olukhishiwe.
I-curd casserole enomnandi ene-manga
Izithako:
- Ubisi obilisiwe obilisiwe - amathisipuni ayisishiyagalombili;
- manga - 70 g;
- i-cottage shiese - 280 g;
- ijusi kalamula - 1 ithisipuni;
- ushukela obomvu - 45 g;
- i-yoghurt - 70 ml;
- amaqanda - izingcezu ezintathu;
- isinamoni, vanillin.
Ukulungiselela
Amaqanda aphazanyiswa ngoshukela nejusi likalamula. Thela ushizi we-cottage, uthele i-yogurt uphinde ugobe i-blender ukuze uhambisane nobunikazi. Yethula isinamoni, vanillin, manga. Ngemuva kwemizuzu engu-15, uthele isigamu sesisindo esikhunjini. Vala ubuningi lobisi oluncibilikile, bese uyingxenye yesibili yenhlama. Sishiya kuhhavini imizuzu engu-50.
Cottage ushizi casserole ngaphandle kofulawa nge semolina
Izithako:
- i-chocolate pudding - iphakethe eli-1;
- ushukela - 120 g;
- ubisi obomvu - 60ml;
- amaqanda - ucezu olulodwa;
- i-cottage shizi - 550 g;
- semolina - 60 g.
Ukulungiselela
Ukusebenzisa i-blender engaphansi komhlaba, vula i-cottage ushizi, ushukela, amaqanda kanye nobisi oluboshiwe ube yingxube efanayo. Sihlanganisa i-chocolate pudding ne-croup. Thelela efomini, simboze nge-napkin bese ulinda imizuzu engu-20. Bese sibhaka imizuzu engu-35.
I-curd ye-air curd nge-manga
Izithako:
- Kefir - 130 ml;
- semolina - 110 g;
- i-cottage shiese - 450 g;
- amaqanda - izingcezu ezintathu;
- ukupheka powder - 0,25 tsp.
- ushukela - 80 g.
Ukulungiselela
Thela i-semolina ku-kefir, shiya imizuzu engu-15. Amaqanda aphazanyiswa ngoshukela. Sethula emaqanda i-kefir-manna ingxube, i-powder baking kanye ne-cottage shizi bese uhlangana kahle. Hlanganisa inhlama emunwemisi we-silicone, nge-spoon, unamathisele ubuso ku-ribbing, uyibeke kuhhavini. Uqweqwe olunzima luzobika ngokulungele.
I-cottage cheese casserole ene-manga
Izithako:
- cherry efriziwe - 70 g;
- i-cottage ushizi - 650 g;
- ushukela - 220 g;
- i-croup ye-semolina-60-75 g;
- amaqanda - izingcezu ezintathu;
- usawoti wolwandle;
- ukhilimu omuncu - 250 ml;
- cornstarch - 25 g;
- vanillin.
Ukulungiselela
I-Cottage ushizi idutshulwe usawoti kanye nengxenye yeshukela. Sixuba amaqanda amabili kanye ne-semolina. Dlulisa isigamu sobuningi esikhunjini, ufafaze ama cherry, uhlanganise nengxenye yesibili yenhlama ubhake imizuzu engu-20.
Hlanganisa ukhilimu omuncu, i-cornstarch, i-vanillin, iqanda elingu-1, ushukela nama-blender ukuze ulethe ekuhloliseni. Sithumela ukugcwaliswa ku-casserole bese uqhubeka nokwelashwa kokushisa kwamanye amaminithi angu-15.