Ama-pancake amancane

Ama-pancake amancane, kanye nomzimba omncane noma ovulekile, abe nezilaleli ezihlaba umxhwele zabathandekayo abathembekile, abakhetha ubukhulu obukhulu futhi obuhle bemikhiqizo kanye nesithambile bagcwalisa ukunambitheka kwabo. Ikakhulukazi kubo, sizohlinzeka ngama-pancake ahlukahlukene amnandi, aphekwe ezisekelweni ezihlukene, njengalokho okungaba ubisi, amasondo noma amanzi nje ekudleni okunamandla ngaphandle kwamaqanda. Ku-pancake enjalo ungakhonza ukhilimu omuncu, ujamu , ujamu noma noma yikuphi ukunambitheka okufakezela ekukhethweni kwakho nokunambitha.

Iresiphi yama-pancake obukhulu ebisi kanye nemvubelo

Izithako:

• ufulawa ophezulu wekolweni - 515 g;
• ubisi lonke - 595 ml;
• ishukela lesasanti - 40 g;
• inkukhu enkulu iqanda - ucezu olulodwa;
• imvubelo, bukhoma bukhoma - 20 g;
• itheya usawoti - i-pinch engu-1;
• amafutha yemifino ngaphandle kokuvutha - 65 ml.

Ukulungiselela

Umquba wama-pancake amnyama aqala ukupheka nge-gum. Ukwenza lokhu, imvubelo ebukhoma ichithekile ebisi, ngaphambi kokushisa ku-degrees amane. Siphinde sathele ushukela enhlanganisweni yemvubelo namagremu angamakhulu amabili kafulawa ohlanjululwayo, uxube ukuze uchithe wonke ama-ufulawa amabhola futhi ube nemaminithi angaba ngu-30 ekushiseni.

Ku-opaque sethula amaqanda ahlanjululwe ngendwangu kasawoti, uhlunga bese ufaka ufulawa ofanayo wekoro, uthele emafutheni wezitshalo, uhlanganise kahle futhi ufeze ukuthungwa okungafani nokukhululekile okunamandla okwedlulele kakhulu kunezifritters. Sifaka isikebhe ngesivivinyo endaweni efudumele futhi ethokomele futhi sinikeze izikhathi ezimbili. Uma nje inhlama kufanele ifakwe ngendlela efanele.

Manje siqoqa inhlama evuthiwe nge-ladle, siyifake epanini elitshisayo nelinamafutha, uyisakaze bese ulibhaka ngaphansi kwesembozo ukuze uhlahle amahlangothi omabili.

Ungabhaka kanjani ama-pancake aminyene ku-serum?

Izithako:

• Ufulawa wokhula - 480-520 g;
• i-serum - 495 ml;
• ushukela granulated - 45 g;
• ukudla soda - 5 g;
• amafutha yemifino ngaphandle kokuvutha - 70 ml;
• usawoti - 1 pinch.

Ukulungiselela

I-Serum ifudumele ekushiseni kwama-degree ama-50-55, sichitha kuwo usawoti noshukela esasikhipha ufulawa sibe yingxube, sisishukumisa ngokujulile ngephutha. Sifinyelela ukufana okuhambisanayo nokusheleleka khilimu omuncu omuncu, bese usungula i-baking soda, amafutha omifino ngaphandle kwephunga elimnandi, uphinde uphinde uvumele ukuthi liphuze imizuzu engamashumi ayisithupha.

Manje siphuza amafutha epanini elifudumele, uthele inhlama elungiselelwe kwi-serum ene-ladle, uyibeke phansi phansi bese uyivumela ukuthi ubhakwe ngaphansi kwesihenqo futhi unomsundu ezinhlangothini zombili.

Ama-pancake amnandi kakhulu emvubelo emanzini

Izithako:

• Ufulawa wokhula - 480-520 g;
• amanzi ahlanzekile - 680 ml;
• I-Vanillin (ngokuzithandela) - i-pinch engu-1;
• ushukela granulated - 125 g;
• imvubelo, bukhoma bukhoma - 45 g;
• usawoti ovamile - i-pinch engu-1;
• Amafutha yemifino ahlanjululwa ngaphandle kokuvutha - 70 ml;
• amafutha yemifino ngaphandle kwephunga elilodwa lokugcoba i-pan yokudoba.

Ukulungiselela

Kulesi simo, asidingi i-lobster, njengoba sizopheka imvubelo enesisindo. Lesi sikhathi sichitha imvubelo ephilayo kanye noshukela, eshisa kuze kube ngamasentimitha angama-40, engeza yonke ufulawa wekoroyi we-soro kanye ne-vanillin ngokushesha bese uvuselela yonke into ngokukhululeka ngomsindo kuze kube yilapho yonke i-ufulawa ichithwa ngokuphelele futhi igcwele ukhilimu omuncu itholakala. Khona-ke siphinde siphazamise amafutha omifino ngaphandle kokuhogela futhi sibeke umkhumbi ngenhla elungiselelwe ibe ukushisa ukuze sisondele, sigubungele ngendwangu.

Lapho ukwanda okungenani kabili, siwuthulule, sixoxe futhi siqale ukupheka ama-pancake amnyama. Thela i-pan enokufudumeza kahle emgqumeni ovuthiwe, uyenze yonke indawo bese uyivumela ukuthi ibhavu futhi ibhake ngaphansi kwesembozo ezinhlangothini zombili.