Uhla lwe-Lviv ushizi - iresiphi elimnandi lama-classic e-baked goods e-baked

I-Galician cuisine idume ngokushukela kwayo yasekuqaleni - ikhekhe le-Lviv ikhekhe, enye ethandwa kakhulu. I-curd yobuciko obomile kanye ne-chocolate icing ifana nekhekhe elihle, kunokudla okujwayele ukuzenzela, futhi kunomusa omuhle kanye nephunga elimnandi. Ekulungiseleleni kwayo, akukho lutho oluyinkimbinkimbi, okuqinisekiswa yizipheka ezilandelayo.

Indlela yokupheka ikhekhe le-cheese?

Ikhekhe le-Lviv lama-classic elidlalayo lithatha indawo ekhethekile phakathi kwamakhekhedi aphephile. Ithenda enomusa, enomuthi, kodwa enesisindo futhi egcinwe kahle, ngoba amazambane abilisiwe anikezwe ubukhulu. Kunezinhlobo eziningi zokupheka ngekhekhe le-cheese: ngezinhlamvu ze-poppy, ama-chips ama-coconut, amajikijolo nezithelo. Esikhathini esidala - faka omisiwe futhi ugcobe nge-chocolate icing.

  1. Ikhekhe le-Lviv lika-cheese laphenduka ngamanzi, kufanele usebenzise i-cottage ushizi ngamafutha amaningi angaphezu kwama-9%. Kumele kube omile futhi kungabi granular. Ngenxa yalokhu, ubukhulu buxubha ngesihlungo.
  2. Amaqanda anika umoya we-dessert, ngakho-ke ahlwithwe ngokwehlukana.
  3. Esikhundleni sefulawa faka amazambane abilisiwe, isitashi noma i-semolina. Bayiqinisa umkhiqizo.
  4. I-Sauce yekhekhe le-Lviv ikhekhe ilungiswa ngamanzi okugezela ayenziwe nge-cocoa noma ushokoledi omnyama.

Uhla lwe-Lviv ushizi - iresiphi

Ikhekhe langempela le-Lviv ikhekhe lifana nekhekhe elikhazimulayo futhi libhekisela kuma-dessert angavamile lapho izinzuzo nokuthandayo kuye kwakha umbhangqwana omuhle. Umkhiqizo uqukethe amaqanda ne-cottage ushizi, awuqukethe ufulawa futhi unomsoco futhi ube nekhalori ephansi. Ngokungafani noshizi olujwayelekile lwama-curd, luyabhaka kuhhavini, okubhekwa njengendlela yokupheka efanele.

Izithako:

Ukulungiselela

  1. I-Cottage ushizi ugaxe nge-sieve.
  2. Engeza amaqanda ashaywa, i-100 g yamafutha, omisiwe, ushukela nomango.
  3. Bhaka ikhekhe le-Lviv ikhekhe ngamaminithi angu-190 ama-60.
  4. I-cocoa, ibhotela, ukhilimu omuncu kanye no-20 g wokusetshenziswa ushukela we-glaze.

Ikhekhe le-Lviv ushizi nge-chocolate glaze

Ikhekhe le-Lviv ushizi nge-tshokoleti iyinhlanganisela ye-classic, evame ukusetshenziswa ema-dessert we-curd. I-chocolate glaze ihluke ngokuphelele ne-cottage shizi hhayi nje kuphela ukunambitha, kodwa futhi ngombala. Kuhambisana nhlobo nezithelo ezomisiwe, amajikijolo kanye ne-zest, futhi ulungele ukulungiswa: udinga ukufudumala izithako emanzini okugeza bese uthele umkhiqizo ocolile.

Izithako:

Ukulungiselela

  1. Gcwalisa ushizi.
  2. Engeza izikhupha, ushukela, isitashi, i-100 g yebhotela, i-zest, i-essence namaprotheni.
  3. Bhaka ngehora nge-180 degrees.
  4. Hlanganisa ushokoledi.
  5. Thelela ikhekhe lekhekhe lekhekhe le-Lviv le-chocolate.

Ikhekhe le-Lviv ikhekhe - iresiphi ngokusekelwe kuma-cookies

I-Lviv cottage shizi - iresiphi ongayakha ama-dessert ahlukahlukene. Enye enjalo - "emcimbini" wekhukhi - ibolekwe ku-recipe yangempela. Ekuqaleni, ikhekhe le-cheese lalinikwa ikhekhe elincane lomhlama. Namuhla, inhlama ithatha indawo yesikhulu seplastiki esenziwe ngamaphuphu ama-biscuits noma ama-biscuits, okulula kakhulu futhi angavumeli ukuba isidlo sokudla silahlekelwe ukunambitheka.

Izithako:

Ukulungiselela

  1. Pheka inkukhu nge-100 g webhotela, usakaze ngesikhunta bese ubhake imizuzu engu-10 nge-180 degrees.
  2. Gcwalisa ushizi we-cottage, 100 g ushukela, 100 g webhotela, isitashi, izikhumba, ama-squirrels nezithelo zomisiwe.
  3. Bhaka emanzini ngehora ngama-180 degrees.
  4. I-glaze mix ukhilimu omuncu, 50 g webhotela, 50 g ushukela, i-cocoa. Thela phezulu.

Ikhekhe le-Lviv ushizi nge-poppy - iresiphi

Ikhekhe le-Lviv ikhekhe nge-poppy - enye yezinketho zokwenza i-dessert. Ngaphandle kokuthi izithasiselo ezithandwayo kakhulu ku-cottage shizi ziyizihlahla kanye nezithelo zomisiwe, i-poppy inikeza i-piquancy ekhethekile futhi ikhumbuza amasiko e-Ukraine. Ingaxubaniswa ne-cottage shizi, kodwa kule recipe isebenza njengesisekelo esincane se-ungqimba olulandelayo nosomisiwe kanye ne-zest.

Izithako:

Ukulungiselela

  1. I-Mac chop.
  2. E-cottage shizi, engeza amaqanda, ushukela, ibhotela, isitashi kanye nomango. Hlanganisa ubukhulu.
  3. Engeza i-poppy ku-curd yesendlalelo sokuqala.
  4. Ngokuba ungqimba wesibili - omisiwe kanye nesitsha.
  5. Bhaka ngama-190 degrees ngehora.

I-Lviv ushizi ngesisekelo se nut - iresiphi

I-Lviv curd ingashintsha ibe cheesecake yaseMelika , uma "uyibeka" ngesitshalo esibucayi. Lezi zinsuku zizogcwalisa i-dessert ngephunga, ukunambitheka okungavamile nokuthungwa okukhulu. Ukulungiselela isisekelo kuzothatha isigamu sehora: udinga nje ukuxuba amantongomane ochotshoziwe ngotshani, ushukela nebhotela, bese ubhaka ikhekhe ukuze ivule.

Izithako:

Ukulungiselela

  1. I-almond chop, engeza ibhotela, ufulawa kanye no-150 amagremu ushukela.
  2. Bhaka ngama-200 degrees imizuzu engu-20.
  3. I-Cottage shies whip ene 120 grams ushukela, amaqanda nesitashi.
  4. Ikhekhe le-Cook Lviv ikhekhe kisiki emgqeni wehora ngama-180 degrees.

Ama-curvi we-cheese

I-Lviv cheese curd iyoba i-dessert esheshayo yekusasa, uma uyipheka isabelo ngengxenye. Ngokudla okunjalo, unganciphisa isikhathi sokupheka futhi ubhekane ne-dessert ngaphansi kwehora. Ngaphezu kwalokho, ungasebenza ekwakhiweni kwe-syrnik, isikhathi ngasinye ukubenza babe yindlela yobuciko obuhle, besebenzisa izibunjwa ezihlukahlukene.

Izithako:

Ukulungiselela

  1. Hlanganisa i-cottage shizi nazo zonke izithako.
  2. Bhaka ekubunjeni imizuzu engu-45 nge-180 degrees.
  3. Hlobisa nge-glaze.

Uhla lwe-Lviv ushizi - iresiphi ku-multivariate

Ikhekhe le-Lviv ikhekhe ku-multivark kuyoba yinto emangalisayo abaqalayo. Ngenxa yobuchwepheshe besimanje, akudingeki uqaphele ukubhaka, ngenxa yokwesaba ukumisa ubukhulu be-curd. Kudingeka ukuxuba izingxenye futhi, ukubeka imodi, linda isignali. I-dessert emnene, edalwe ngehora nengxenye, idlula indlela yendabuko yokupheka.

Izithako:

Ukulungiselela

  1. Hlanganisa i-cottage shizi nezinye izithako.
  2. Pheka esikhathini "sokubhaka".
  3. Thela nge-chocolate coating.